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DTSTART;TZID=America/New_York:20240111T120000
DTEND;TZID=America/New_York:20240111T123000
DTSTAMP:20260418T233356
CREATED:20240102T183536Z
LAST-MODIFIED:20240102T183536Z
UID:10000633-1704974400-1704976200@www.growtogetherberks.com
SUMMARY:WEBINAR: 4 Ways to Financially Prepare for 2024
DESCRIPTION:ABOUT THE WEBINAR \nJoin us for a brief yet impactful lunchtime webinar where you’ll acquire essential insights and actionable strategies to strengthen your business for the upcoming year. Delve into effective budgeting practices and resource allocation strategies that empower you to optimize your financial resources\, ensuring increased resilience and fostering growth in the year ahead. \nEVENT DETAILS \nParticipate in this free half-hour webinar to learn helpful tips for financially preparing for the future. \nWHEN \nJan. 11\, 2024\n(Noon-12:30 p.m. ET) \nWho is this for? \n\nFood Business Owners\nFarm Business Owners\nValue-Added Food Producers\n\nWhat will you learn? \n\nParticipants will gain insights into effective budgeting practices and resource allocation strategies\, empowering them to optimize their financial resources for increased resilience and growth in the year ahead.\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJan. 11\, 2024\, 12:30 p.m.
URL:https://www.growtogetherberks.com/event/webinar-4-ways-to-financially-prepare-for-2024/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/01/4-ways.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240111T090000
DTEND;TZID=America/New_York:20240111T120000
DTSTAMP:20260418T233356
CREATED:20231016T163413Z
LAST-MODIFIED:20231016T163413Z
UID:10000465-1704963600-1704974400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WORKSHOP: Arborist Short Course Series
DESCRIPTION:ABOUT THE WEBINAR \nDesigned to increase working tree knowledge and professional arborist skills\, successful completion of the ten-day Arborist Short Course Series will prepare participants for the ISA Certified Arborist exam\, as well as improve their marketability. This certification designates a level of professionalism that most arborists do not have. \nEVENT DETAILS \nJoin us for 10 days of three-hour presentations where attendees will be prepped to take the ISA Certified Arborists Examination and gain ISA credits. \nWHEN \nJan. 9 – Feb. 9\, 2024\n(9 a.m. – noon) \nToday\, there is an increased awareness by homeowners and municipalities for the need for trained and knowledgeable tree care workers. The green industry has responded to this demand for trained professionals by creating certification programs\, such as the International Society of Arboriculture’s Certified Arborist credential. Participants taking the Arborist Short Course will be better prepared to obtain the ISA Certified Arborist credential. \nWho is this for? \n\nArborists and Tree Workers\nLandscape Contractors\nMunicipal Workers\nLandscape Architects\nPark and Grounds Maintenance Staff\nSupervisors\n\nWhat will you learn? \n\nTree Biology\nTree Planting and Establishment\nTree Insect and Disease Diagnosis & Management\nSoils\, Water Relations\, and Tree Nutrition\nTree Identification and Selection\nTree Pruning\nTree Insect and Disease Diagnosis & Management\nSoils\, Water Relations\, and Tree Nutrition\n\nIt is strongly recommended that you obtain the ISA Certification Study Guide for the course\, especially if you are planning to take the ISA Arborist Certification Exam. Purchase a Study Guide here. Registrants will receive a code to purchase the ISA Certification Study Guide at a 15% discounted rate. \nAll lectures will be recorded and participants will be provided access to the recordings and downloadable resources/references on all covered topics. \nCertified Arborists Examination \nThis course provides training for people interested in taking the International Society of Arboriculture Certified Arborists Examination. Please note this course does not include the exam. \nCredit Information \nISA Certified Arborist Continuing Education Units (CEUs) will be awarded for attending live lectures. Certificates of Attendance will also be awarded for completion of the course. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJan. 5\, 2024\, 12 a.m.
URL:https://www.growtogetherberks.com/event/virtual-live-workshop-arborist-short-course-series/2024-01-11/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/arborist.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240110T123000
DTEND;TZID=America/New_York:20240110T133000
DTSTAMP:20260418T233356
CREATED:20231211T150528Z
LAST-MODIFIED:20231211T150528Z
UID:10000604-1704889800-1704893400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Pullet Behavior in Cage-Free Systems: Stocking Density
DESCRIPTION:ABOUT THE WEBINAR \nWith the rise of cage-free housing in egg production\, pullet growing has embarked on a new course. Join us for this symposium\, where Torey Fischer from Penn State Extension will delve into the impact of stocking density on growing pullets. This presentation is part of her Master’s thesis\, offering valuable insights into this evolving field. \nEVENT DETAILS \nDerived from Torey Fischer’s Master’s thesis\, this cutting-edge presentation promises valuable perspectives on the evolving field of cage-free housing in egg production. \nWHEN \nJanuary 10\, 2024\n12:30 p.m. – 1:30 p.m. \nWho is this for? \n\nCommercial Poultry\nPullet Growers\nPoultry Service Technicians\nWelfare Auditors\nLayer Complex Managers\n\nWhat will you learn? \n\nHousing considerations when growing pullets\nBehaviors that can happen when growing pullets\nHow to assess if there is a behavioral problem developing in the flock\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: January 9\, 2024 11:45 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-pullet-behavior-in-cage-free-systems-stocking-density/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/12/pullet.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240110T120000
DTEND;TZID=America/New_York:20240110T133000
DTSTAMP:20260418T233356
CREATED:20231222T161759Z
LAST-MODIFIED:20231222T161759Z
UID:10000628-1704888000-1704893400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Optimizing Vineyard Spray Programs: Insights from FRAME Networks Project
DESCRIPTION:ABOUT THE WEBINAR \nWhile many factors influence the effectiveness of a disease management program\, fungicide resistance is the most feared. Learn how the FRAME Network (Fungicide Resistance Assessment\, Mitigation\, and Extension)\, funded by the USDA-NIFA Specialty Crop Research Initiative (Award No. 2018-03375)\, has addressed these concerns. Over the 4-year project\, the group monitored spatial and temporal patterns of resistance\, developed novel monitoring tools\, and generated grower-focused resources to assist with fungicide resistance stewardship. Join us as speakers discuss the biggest takeaways for grape growers across the United States. \nEVENT DETAILS \nEastern Viticulture and Enology Forum Series (EVEF) is a collaborative effort between the Penn State Extension Grape and Wine Team and several viticulture and enology Extension programs from the following U.S. land grant institutions: Colorado State University\, Cornell University\, University of Georgia\, Iowa State University\, University of Maryland\, Ohio State University\, and Rutgers University. As part of the Eastern Viticulture and Enology Forum Webinar Series\, this session is a collaborative effort between these viticulture and enology extension programs coordinated for grape growers and winemakers. \nWHEN \nJanuary 10\, 2024\n(12:00 PM-1:30 PM ET) \nWho is this for? \nVineyard owners\nWinery owners\nVineyard managers\nWinemakers\nWhat will you learn? \nFundamentals of fungicide resistance in vineyards\nInsights into the “FRAME project” findings\nFungicide resistance management strategies and tools\nRecent research findings on fungicide resistance in vineyards\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJanuary 10\, 202412:00 PM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-optimizing-vineyard-spray-programs-insights-from-frame-networks-project/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/12/vine-spray.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240109T120000
DTEND;TZID=America/New_York:20240109T123000
DTSTAMP:20260418T233356
CREATED:20231207T164431Z
LAST-MODIFIED:20231207T164431Z
UID:10000603-1704801600-1704803400@www.growtogetherberks.com
SUMMARY:WEBINAR Road to Success: Launching Your Food Truck Venture
DESCRIPTION:ABOUT THE WEBINAR \nJoin us for Road to Success: Launching Your Food Truck Venture\, an engaging lunchtime session\, where you’ll unlock the secrets to launching a successful food truck business. Explore the fundamentals of Food Truck Start-Up as we delve into the essential steps and insider tips that pave the way for a thriving venture. \nEVENT DETAILS \nThis free webinar will focus on launching a successful food truck business. \nWHEN \nJan. 9\, 2024\, Noon-12:30 p.m. \nWho is this for? \n\nAspiring Food Truck Owners\nFood Business Owners\nAgritainment Business Owners\nRetail Farm Market Owners\nValue-Added Food Producers\n\nWhat will you learn? \n\nFundamentals of Food Truck Start-Up: Understanding the key elements of starting a food truck business\, including permits\, licenses\, market assessment\, and initial setup requirements.\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJan. 9\, 2024\, Noon
URL:https://www.growtogetherberks.com/event/webinar-road-to-success-launching-your-food-truck-venture/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/12/food-truck-launch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240109T090000
DTEND;TZID=America/New_York:20240109T120000
DTSTAMP:20260418T233356
CREATED:20231016T163413Z
LAST-MODIFIED:20231016T163413Z
UID:10000464-1704790800-1704801600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WORKSHOP: Arborist Short Course Series
DESCRIPTION:ABOUT THE WEBINAR \nDesigned to increase working tree knowledge and professional arborist skills\, successful completion of the ten-day Arborist Short Course Series will prepare participants for the ISA Certified Arborist exam\, as well as improve their marketability. This certification designates a level of professionalism that most arborists do not have. \nEVENT DETAILS \nJoin us for 10 days of three-hour presentations where attendees will be prepped to take the ISA Certified Arborists Examination and gain ISA credits. \nWHEN \nJan. 9 – Feb. 9\, 2024\n(9 a.m. – noon) \nToday\, there is an increased awareness by homeowners and municipalities for the need for trained and knowledgeable tree care workers. The green industry has responded to this demand for trained professionals by creating certification programs\, such as the International Society of Arboriculture’s Certified Arborist credential. Participants taking the Arborist Short Course will be better prepared to obtain the ISA Certified Arborist credential. \nWho is this for? \n\nArborists and Tree Workers\nLandscape Contractors\nMunicipal Workers\nLandscape Architects\nPark and Grounds Maintenance Staff\nSupervisors\n\nWhat will you learn? \n\nTree Biology\nTree Planting and Establishment\nTree Insect and Disease Diagnosis & Management\nSoils\, Water Relations\, and Tree Nutrition\nTree Identification and Selection\nTree Pruning\nTree Insect and Disease Diagnosis & Management\nSoils\, Water Relations\, and Tree Nutrition\n\nIt is strongly recommended that you obtain the ISA Certification Study Guide for the course\, especially if you are planning to take the ISA Arborist Certification Exam. Purchase a Study Guide here. Registrants will receive a code to purchase the ISA Certification Study Guide at a 15% discounted rate. \nAll lectures will be recorded and participants will be provided access to the recordings and downloadable resources/references on all covered topics. \nCertified Arborists Examination \nThis course provides training for people interested in taking the International Society of Arboriculture Certified Arborists Examination. Please note this course does not include the exam. \nCredit Information \nISA Certified Arborist Continuing Education Units (CEUs) will be awarded for attending live lectures. Certificates of Attendance will also be awarded for completion of the course. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJan. 5\, 2024\, 12 a.m.
URL:https://www.growtogetherberks.com/event/virtual-live-workshop-arborist-short-course-series/2024-01-09/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/arborist.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240108T120000
DTEND;TZID=America/New_York:20240108T123000
DTSTAMP:20260418T233356
CREATED:20231117T172525Z
LAST-MODIFIED:20231117T172525Z
UID:10000552-1704715200-1704717000@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Raising Your Prices Without Losing Customers
DESCRIPTION:ABOUT THE WEBINAR \nMarket owners and food shop vendors are invited to join us to learn tips to navigate the delicate balance of increasing your prices to maintain a healthy bottom line while retaining customer loyalty. Learn proven strategies and nuanced approaches to effectively implement price adjustments without compromising customer satisfaction. Gain invaluable insights on communicating value\, adjusting pricing structures\, and employing psychological tactics to ensure a successful transition in your retail food business. \nEVENT DETAILS \nJoin us for a free webinar to discover proven tips and nuanced approaches for the successful implementation of adjusting pricing structures. \nWHEN \nJanuary 8\, 2024\nNoon -12:30 p.m. \nWho is this for? \n\nFood Business Owners and Managers\nRetail Farm Market Owners and Managers\nButcher Shop Owners\nFarm Market Vendors\nAgritainment Owners and Managers\n\nWhat will you learn? \n\nUnderstand the principles of value communication: Learn how to articulate and highlight the value proposition of your products or services to customers\, enabling confident price adjustments without compromising perceived value.\nImplement effective pricing strategies: Acquire techniques to strategically adjust pricing structures\, employing psychological pricing tactics and customer-centered approaches to minimize potential customer loss while maximizing revenue for your retail food business.\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: January 8\, 2024 12:30 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-raising-your-prices-without-losing-customers/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/prices.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240103T120000
DTEND;TZID=America/New_York:20240103T123000
DTSTAMP:20260418T233356
CREATED:20240102T171238Z
LAST-MODIFIED:20240102T171238Z
UID:10000631-1704283200-1704285000@www.growtogetherberks.com
SUMMARY:WEBINAR: Can You Afford Employees?
DESCRIPTION:ABOUT THE WEBINAR \nDiscover essential insights into the financial considerations of hiring and managing employees in your farm or food enterprise. Learn how to navigate labor costs and ensure the sustainability of your business\, all while staying within budget. Don’t miss this opportunity to make informed decisions that will drive success in your business in 2024. \nEVENT DETAILS \nJoin this free webinar to learn how to effectively evaluate\, budget\, and control labor costs in your farm or food business for enhanced profitability. \nWHEN \nJan. 3\, 2024\n(Noon-12:30 p.m. ET) \nWho is this for? \n\nFarm Owners and Managers\nFood Business Owners and Managers\nBusiness Owners and Managers\n\nWhat will you learn? \n\nStrategies for Calculating and Controlling Labor Costs: Gain a deep understanding of how to accurately assess\, budget for\, and manage labor expenses in your farm or food business\, helping you maintain profitability.\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nJan. 3\, 2024\,12:30 p.m.
URL:https://www.growtogetherberks.com/event/webinar-can-you-afford-employees/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/01/can-you-afford.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231223T120000
DTEND;TZID=America/New_York:20231223T123000
DTSTAMP:20260418T233356
CREATED:20231214T171304Z
LAST-MODIFIED:20231214T171304Z
UID:10000616-1703332800-1703334600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Harvesting Insights: Pennsylvania Farmers Market Assessment Results
DESCRIPTION:ABOUT THE WEBINAR \nJoin us to review results and recommendations from the 2023 PA Farm Market Assessment. This event aims to provide participants with the data collected during the 2023 summer season\, shedding light on the state of Pennsylvania’s farm markets. Additionally\, recommendations for market and data collection improvements will be discussed to enhance the experiences for both farmers market customers and vendors. \nEVENT DETAILS \nParticipants of our live webinar will gain insights from the 2023 summer season farmers market data by Penn State Extension. \nWHEN \nJanuary 23\, 2024\nNoon – 12:30 p.m. \nWho is this for? \n\nFarm Market Managers\nFarm Market Vendors\n\nWhat will you learn? \n\nPennsylvania farm market data from the 2023 summer season\nRecommendations for market and data collection improvements\nHow to enhance farmers market customer and vendor experiences.\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: January 23\, 2024 12:00 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-harvesting-insights-pennsylvania-farmers-market-assessment-results/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/12/Havesting-feedback.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231218T120000
DTEND;TZID=America/New_York:20231218T130000
DTSTAMP:20260418T233356
CREATED:20231117T172423Z
LAST-MODIFIED:20231117T172423Z
UID:10000553-1702900800-1702904400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Earn While you Learn - Animal Science Apprentice Program
DESCRIPTION:ABOUT THE WEBINAR \nEarn While You Learn – Animal Science Apprentice Program will provide an overview of the Penn State Extension Animal Science Apprentice Program (ASAP). This program is designed for high school graduates (18 or older) looking to enter the workforce or for adults of any age looking to make a career change to livestock production. If you are interested in working with animals and developing skills to create a fulfilling career in the animal science industry\, then this might be the opportunity you are looking for. \nEVENT DETAILS \nThis free one-hour webinar will detail the ins and outs of the Animal Science Apprentice Program. \nWHEN \nDecember 18\, 2023\nNoon – 1 p.m. \nProgram apprentices are hired to work full-time by a partnering employer. In addition to hourly wages\, participants will receive 147 hours of industry-specific training along with quarterly wage increases for the first year. The first ASAP class is scheduled to begin in February 2024. We will accept applications for the program during the webinar. \nWho is this for? \n\nCareer seekers who are 18 or older and their families\nPeople interested in working in animal systems positions\n4-H and FFA students interested in careers in agriculture\n\nWhat will you learn? \n\nWhat is an Apprenticeship?\nWhat are the parts of the ASAP Program?\nWhat is expected of an Apprentice?\nExamples of jobs in the industry?\n\nQualifications to apply\nPROGRAM SPONSORS \nAnimal Science Apprentice Program is a partnership between Penn State Extension\, a PAsmart grant from the Department of Labor and Industry\, and Animal Agriculture producers in Pennsylvania. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 18\, 2023 1:00 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-earn-while-you-learn-animal-science-apprentice-program/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/earn-learn.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231216T120000
DTEND;TZID=America/New_York:20231216T123000
DTSTAMP:20260418T233356
CREATED:20231127T165423Z
LAST-MODIFIED:20231127T165423Z
UID:10000560-1702728000-1702729800@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Farm Transition: Communication is Key
DESCRIPTION:ABOUT THE WEBINAR \nJoin us for a lunchtime webinar focused on effective communication strategies for farm families navigating business transitions and asset transfers. Acquire crucial techniques to establish clear\, open communication channels\, ensuring successful and harmonious transitions and asset transfers to future owners. \nEVENT DETAILS \nThe webinar is complimentary and will delve into effective methods and techniques for seamless communication during farm transitions. \nWHEN \nJanuary 16\, 2024\nNoon-12:30 p.m. \nWho is this for? \n\nFarm Owners\nRetiring Farmers\nNew Farmers\nBusiness Owners\n\nWhat will you learn? \n\nEffective methods to navigate generational differences and conflicts within the family-owned farming business\nTechniques to establish clear\, open communication channels crucial for ensuring a successful and harmonious transition of the farm or business across generations or to any future owners\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: January 16\, 2024 12:15 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-farm-transition-communication-is-key/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/communication.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231215T120000
DTEND;TZID=America/New_York:20231215T130000
DTSTAMP:20260418T233356
CREATED:20231016T164831Z
LAST-MODIFIED:20231016T164831Z
UID:10000481-1702641600-1702645200@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR: The Science Behind Blanketing Horses
DESCRIPTION:ABOUT THE WEBINAR \nBlanketing horses in the winter is a controversial topic. However\, recent research has allowed us to improve our understanding of how blanketing can impact horse physiology and behavior. In this webinar\, we will discuss how blankets can impact horse hair growth\, hay intake\, and shelter-seeking behavior\, as well as the environmental conditions under which horses prefer to wear a blanket! This information can then be used to make well-informed decisions on when and how to blanket your horse. \nEVENT DETAILS \nJoin us for a complimentary one-hour webinar as we delve into the contentious subject of horse blanketing in winter. \nWHEN \nDec. 15\, 2023\n(Noon – 1 p.m. ET) \nWho is this for? \n\nHorse owners\nHorse caretakers\nAnyone interested in the care of horses\n\nWhat will you learn? \n\nImpact of blankets on hair growth\, hay intake\, and behavior\nWhen you should blanket a horse\nEnvironmental considerations when blanketing a horse\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 15\, 2023\, 1 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-the-science-behind-blanketing-horses/2023-12-15/2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/blanketing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231215T080000
DTEND;TZID=America/New_York:20231215T170000
DTSTAMP:20260418T233356
CREATED:20231016T164831Z
LAST-MODIFIED:20231016T164831Z
UID:10000480-1702627200-1702659600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR: The Science Behind Blanketing Horses
DESCRIPTION:ABOUT THE WEBINAR \nBlanketing horses in the winter is a controversial topic. However\, recent research has allowed us to improve our understanding of how blanketing can impact horse physiology and behavior. In this webinar\, we will discuss how blankets can impact horse hair growth\, hay intake\, and shelter-seeking behavior\, as well as the environmental conditions under which horses prefer to wear a blanket! This information can then be used to make well-informed decisions on when and how to blanket your horse. \nEVENT DETAILS \nJoin us for a complimentary one-hour webinar as we delve into the contentious subject of horse blanketing in winter. \nWHEN \nDec. 15\, 2023\n(Noon – 1 p.m. ET) \nWho is this for? \n\nHorse owners\nHorse caretakers\nAnyone interested in the care of horses\n\nWhat will you learn? \n\nImpact of blankets on hair growth\, hay intake\, and behavior\nWhen you should blanket a horse\nEnvironmental considerations when blanketing a horse\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 15\, 2023\, 1 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-the-science-behind-blanketing-horses/2023-12-15/1/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/blanketing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231214T120000
DTEND;TZID=America/New_York:20231214T123000
DTSTAMP:20260418T233356
CREATED:20231130T142813Z
LAST-MODIFIED:20231130T142813Z
UID:10000567-1702555200-1702557000@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Investing in Your Success: Fundamentals of Pricing for Retail Food Businesses
DESCRIPTION:ABOUT THE WEBINAR \nJoin us to explore essential pricing principles\, discover strategies to maximize profitability\, and gain practical tips for setting the right prices for your products. Equip yourself with the knowledge to thrive in the retail food business with this concise\, informative session. \nEVENT DETAILS \nAttend this free one-hour webinar to learn about pricing principles\, profit-boosting strategies\, and practical product pricing tips. \nWHEN \nDecember 14\, 2023\nNoon -12:30 p.m. \nWho is this for? \n\nRetail Farm Market Owners\nRetail Food Business Owners\nRetail Farm Market Managers\n\nWhat will you learn? \nPricing Strategies for Profitability: Participants will learn the core pricing strategies used in the retail food industry\, including cost-plus pricing\, competitive pricing\, and value-based pricing\, and how to choose the most effective approach for their specific business model.\nEffective Pricing Analysis: Attendees will gain the skills to analyze their cost structures\, market dynamics\, and customer behavior to set prices that not only cover expenses but also generate maximum profit. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 14\, 2023 12:30 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-investing-in-your-success-fundamentals-of-pricing-for-retail-food-businesses/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/retail-pricing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231213T120000
DTEND;TZID=America/New_York:20231213T133000
DTSTAMP:20260418T233356
CREATED:20231130T155028Z
LAST-MODIFIED:20231130T155028Z
UID:10000569-1702468800-1702474200@www.growtogetherberks.com
SUMMARY:WEBINAR  Vineyard Labor Challenges: Mechanization and Other Approaches
DESCRIPTION:ABOUT THE WEBINAR \nFinding consistent and skilled labor remains an issue in perennial production systems such as vineyards. Learn about issues and solutions to managing vineyards in the face of labor shortages. Topics such as mechanization adoption and labor programs will be reviewed by commercial growers who will share their experiences in the context of their approach to managing vineyards of various sizes and from different regions. \nEVENT DETAILS \nEastern Viticulture and Enology Forum Series (EVEF) is a collaborative effort between the Penn State Extension Grape and Wine Team and several viticulture and enology Extension programs from the following U.S. land grant institutions: Colorado State University\, Cornell University\, University of Georgia\, Iowa State University\, University of Maryland\, Ohio State University\, and Rutgers University. As part of the Eastern Viticulture and Enology Forum Webinar Series\, this session is a collaborative effort between these viticulture and enology extension programs coordinated for grape growers and winemakers. \nWHEN \nDec.13\, 2023\n(Noon-1:30 p.m. ET) \nWho is this for? \n\nVineyard owners\nWinery owners\nVineyard managers\nWinemakers\n\nWhat will you learn? \n\nLabor issues in commercial vineyards\nLabor solutions in commercial vineyards\nMechanization considerations\nLabor program considerations\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 13\, 2023\, 1:30 p.m.
URL:https://www.growtogetherberks.com/event/webinar-vineyard-labor-challenges-mechanization-and-other-approaches/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/vineyard-labor.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231213T120000
DTEND;TZID=America/New_York:20231213T130000
DTSTAMP:20260418T233356
CREATED:20231016T175828Z
LAST-MODIFIED:20231016T175828Z
UID:10000485-1702468800-1702472400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Soil Fertility and Nutrient Management
DESCRIPTION:ABOUT THE WEBINAR \nJoin Penn State Extension Specialists and Educators for an informative four-session workshop on Soil Fertility and Nutrient Management. This workshop aims to provide a comprehensive understanding of the fundamentals that underpin effective farming practices and soil health. \nEVENT DETAILS \nDelve into session topics: macro and micronutrients\, soil sampling\, 4R principles\, and manure management. Expand your knowledge and earn credits! \nWHEN \nMonday & Wednesday\nDecember 4\, 6\, 11\, & 13\, 2023\nNoon – 1 p.m. \nQ&A sessions at the end of each day will allow you to seek clarification and engage in meaningful discussions. Additionally\, participants attending the live sessions will have the opportunity to earn Nutrient Management and Certified Crop Advisor (CCA) credits\, enhancing their professional qualifications. \nFor a detailed agenda and session topics\, please visit our Agenda page. \nWho is this for? \n\nCrop Farmers\nCrop Scouts\nCrop Consultants\nNutrient Management Planners\n\nWhat will you learn? \n\nImportance of macro and micronutrients\npH and liming\nProper soil sampling and planning\n4R principles\nManure analysis\, rates\, and setbacks\n\nEarn Credits \nNutrient Management\nCertified Crop Advisor (CCA)\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 12\, 202312:00 AM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-soil-fertility-and-nutrient-management/2023-12-13/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/soil-fertility-nutrient-mgmt.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231212T130000
DTEND;TZID=America/New_York:20231212T140000
DTSTAMP:20260418T233356
CREATED:20231114T151113Z
LAST-MODIFIED:20231114T151113Z
UID:10000543-1702386000-1702389600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR: C-CHANGE Grass2Gas: Profitability of Mixed Feedstock Anaerobic Digesters
DESCRIPTION:ABOUT THE WEBINAR \nC-CHANGE Grass2Gas: Profitability of Mixed Feedstock Anaerobic Digesters will explore new opportunities for improving the performance and profitability of anaerobic digesters based on new research findings coming out of the C-CHANGE grass-to-gas program. \nEVENT DETAILS \nAttend this free webinar to delve into cutting-edge strategies for enhancing the effectiveness and financial viability of anaerobic digesters. \nWHEN \nDec.12\, 2023\, 1 p.m. – 2 p.m. \nWho is this for? \n\nFarmers\nDevelopers\nEnergy Industry Members\n\nWhat will you learn? \n\nNew opportunities for improving the performance of anaerobic digesters\nNew opportunities for improving the profitability of anaerobic digesters\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 11\, 2023\, 11:59 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-c-change-grass2gas-profitability-of-mixed-feedstock-anaerobic-digesters/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/grass-to-gas-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231212T120000
DTEND;TZID=America/New_York:20231212T133000
DTSTAMP:20260418T233356
CREATED:20231114T145606Z
LAST-MODIFIED:20231114T145606Z
UID:10000542-1702382400-1702387800@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR Food for Profit: Pricing Your Proteins
DESCRIPTION:ABOUT THE WEBINAR \nDiscover insights on pricing strategies and market trends that can enhance your profitability. Our expert presenters will guide you through optimizing pricing structures and provide strategies such as bundling to help you gain a competitive edge. \nEVENT DETAILS \nAttend this free webinar to learn about pricing strategies and market trends to boost your profitability. \nWHEN \nDec.12\, 2023\, Noon – 12:30 p.m. \nWho is this for? \n\nLivestock Farmers\nValue Added Meat Producers\nRetail Farm Market Owners and Managers\nButcher Shop Owners\nFarm Market Vendors\n\nWhat will you learn? \nLearn pricing strategies for animal protein\, including value-added products such as meat sticks\, and marketing tactics such as bundling to enable you to maximize profit margins and remain competitive in the market. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 12\, 2023\, 12:30 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-food-for-profit-pricing-your-proteins/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/food-for-profit-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231212T120000
DTEND;TZID=America/New_York:20231212T130000
DTSTAMP:20260418T233356
CREATED:20231114T150946Z
LAST-MODIFIED:20231114T150946Z
UID:10000544-1702382400-1702386000@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR: Fat Supplements and How Dietary Fat Impacts Melting Properties of Milk Fat
DESCRIPTION:ABOUT THE WEBINAR \nJoin us for an informative session with Dr. Kevin Harvatine as he delves into the latest research on fat supplements conducted at Penn State. Dr. Harvatine will explore his laboratory’s findings regarding the influence of dietary fat on the melting properties of milk fat\, shedding light on the significant implications and developments in this field. \nEVENT DETAILS \nAttend this free one-hour webinar to learn the impacts of dietary fat on the melting properties of milk fat. \nWHEN \nDec. 12\, 2023\, Noon – 1:30 p.m. \nWho is this for? \n\nExisting small and medium dairy food processors\nEntrepreneurs considering value-added dairy food processing\nDairy producers\nDairy nutritionists\n\nWhat will you learn? \nLearn about the impacts of fat supplements and dietary fat on the melting properties of milk fat. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nDec. 12\, 2023\, 1 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-fat-supplements-and-how-dietary-fat-impacts-melting-properties-of-milk-fat/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/milk-fat.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231212T093000
DTEND;TZID=America/New_York:20231212T150000
DTSTAMP:20260418T233356
CREATED:20231115T142747Z
LAST-MODIFIED:20231115T142747Z
UID:10000546-1702373400-1702393200@www.growtogetherberks.com
SUMMARY:Young Grower Alliance Fall Tour
DESCRIPTION:ABOUT THE WORKSHOP \nThe Young Growers Alliance Fall Tour will visit the Penn State Berks Ag Sciences research farm and the Rodale Institute. In the morning\, Dr. Dave Sanford will guide us through the greenhouses dedicated to plant propagation and the research facilities located at Penn State University – Berks. Later in the day\, we’ll journey to Kutztown for a tour of the longstanding Rodale Organic Research Institute\, which has been in operation for over 75 years. \nEVENT DETAILS \nJoin us for two guided tours of the Penn State Berks Ag Sciences research farm and the Rodale Institute! \nWHEN \nDecember 12\, 2023\n9:30 a.m. – 3 p.m. \nWHERE \nPenn State Berks\n1750 Broadcasting Rd.\nReading\, PA 19610 \nTour Locations \nPenn State University Berks: 1750 Broadcasting Rd.\, Reading\, PA 19610\nLunch – Smokey Bones Reading: 2723 N. Meridian Blvd.\, Reading\, PA 19610\nRodale Institute: 611 Siegfriedale Rd.\, Kutztown\, PA 19530 \nWho is this for? \n\nYoung Grower Alliance members\nYoung tree fruit producers\nNew and beginning farmers\n\nWhat will you learn? \nAgricultural research efforts \nParticipants will transport themselves to the tour locations. \nThis event is being offered at no charge to participants. \nRegister By: December 11\, 2023 11:59 p.m.
URL:https://www.growtogetherberks.com/event/young-grower-alliance-fall-tour/
LOCATION:Penn State – Berks Campus\, 1801 Broadcasting Road\, Reading\, PA\, 19610\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/young-grower.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231211T120000
DTEND;TZID=America/New_York:20231211T130000
DTSTAMP:20260418T233356
CREATED:20231016T175828Z
LAST-MODIFIED:20231016T175828Z
UID:10000484-1702296000-1702299600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Soil Fertility and Nutrient Management
DESCRIPTION:ABOUT THE WEBINAR \nJoin Penn State Extension Specialists and Educators for an informative four-session workshop on Soil Fertility and Nutrient Management. This workshop aims to provide a comprehensive understanding of the fundamentals that underpin effective farming practices and soil health. \nEVENT DETAILS \nDelve into session topics: macro and micronutrients\, soil sampling\, 4R principles\, and manure management. Expand your knowledge and earn credits! \nWHEN \nMonday & Wednesday\nDecember 4\, 6\, 11\, & 13\, 2023\nNoon – 1 p.m. \nQ&A sessions at the end of each day will allow you to seek clarification and engage in meaningful discussions. Additionally\, participants attending the live sessions will have the opportunity to earn Nutrient Management and Certified Crop Advisor (CCA) credits\, enhancing their professional qualifications. \nFor a detailed agenda and session topics\, please visit our Agenda page. \nWho is this for? \n\nCrop Farmers\nCrop Scouts\nCrop Consultants\nNutrient Management Planners\n\nWhat will you learn? \n\nImportance of macro and micronutrients\npH and liming\nProper soil sampling and planning\n4R principles\nManure analysis\, rates\, and setbacks\n\nEarn Credits \nNutrient Management\nCertified Crop Advisor (CCA)\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 12\, 202312:00 AM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-soil-fertility-and-nutrient-management/2023-12-11/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/soil-fertility-nutrient-mgmt.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231207T130000
DTEND;TZID=America/New_York:20231207T140000
DTSTAMP:20260418T233356
CREATED:20231106T143810Z
LAST-MODIFIED:20231106T143810Z
UID:10000529-1701954000-1701957600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Socially Raised Calves: Feeding Acidified Milk
DESCRIPTION:ABOUT THE WEBINAR \nIn this final installment of our series on socially raised calves\, Dr. Hayley Springer will explore the factors associated with feeding acidified milk. This includes ways to effectively acidify milk\, the pros and cons of this type of feeding system\, and some other key points for acidifying milk. Group feeding calves in any system also presents significant biosecurity risks. Dr. Springer will share management practices to help prevent the introduction and spread of disease among group-housed calves. \nEVENT DETAILS \nAttend this one-hour webinar to learn helpful tips for ways to effectively acidify milk and using good biosecurity practices. \nWHEN \nThursday\, Dec. 7\n1 p.m. – 2 p.m. EST \nWho is this for? \n\nIndustry representatives\nDairy farm owners\nDairy farm employees\n\nWhat will you learn? \n\nPros/Cons\nWays to effectively acidify milk\nGood biosecurity practices\n\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 7\, 2023 1 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-socially-raised-calves-feeding-acidified-milk/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/acidified-milk.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231206T120000
DTEND;TZID=America/New_York:20231206T130000
DTSTAMP:20260418T233356
CREATED:20231016T175828Z
LAST-MODIFIED:20231016T175828Z
UID:10000483-1701864000-1701867600@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Soil Fertility and Nutrient Management
DESCRIPTION:ABOUT THE WEBINAR \nJoin Penn State Extension Specialists and Educators for an informative four-session workshop on Soil Fertility and Nutrient Management. This workshop aims to provide a comprehensive understanding of the fundamentals that underpin effective farming practices and soil health. \nEVENT DETAILS \nDelve into session topics: macro and micronutrients\, soil sampling\, 4R principles\, and manure management. Expand your knowledge and earn credits! \nWHEN \nMonday & Wednesday\nDecember 4\, 6\, 11\, & 13\, 2023\nNoon – 1 p.m. \nQ&A sessions at the end of each day will allow you to seek clarification and engage in meaningful discussions. Additionally\, participants attending the live sessions will have the opportunity to earn Nutrient Management and Certified Crop Advisor (CCA) credits\, enhancing their professional qualifications. \nFor a detailed agenda and session topics\, please visit our Agenda page. \nWho is this for? \n\nCrop Farmers\nCrop Scouts\nCrop Consultants\nNutrient Management Planners\n\nWhat will you learn? \n\nImportance of macro and micronutrients\npH and liming\nProper soil sampling and planning\n4R principles\nManure analysis\, rates\, and setbacks\n\nEarn Credits \nNutrient Management\nCertified Crop Advisor (CCA)\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 12\, 202312:00 AM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-soil-fertility-and-nutrient-management/2023-12-06/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/soil-fertility-nutrient-mgmt.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231205T190000
DTEND;TZID=America/New_York:20231205T200000
DTSTAMP:20260418T233356
CREATED:20231106T143518Z
LAST-MODIFIED:20231106T143530Z
UID:10000528-1701802800-1701806400@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Winter Care for Sheep and Goats
DESCRIPTION:ABOUT THE WEBINAR \nJoin Dr. Colt W. Knight\, Associate Extension Professor and State Livestock Specialist at the University of Maine\, for a webinar on the winter care of sheep and goats. We will discuss winter housing\, bedding\, proper ventilation\, nutrition\, and how to provide water in winter months during challenging temperatures. We will include preparing the barn for winter\, discuss the increased nutrient demands brought on by winter weather\, and what are special considerations to keeping small ruminants comfortable in the winter. \nEVENT DETAILS \nThe webinar is free and will discuss preparing your operation for small ruminants in winter\, including housing\, bedding\, and ventilation. \nWHEN \nTuesday\, Dec. 5\n7 p.m. – 8 p.m. EST \nWho is this for? \n\nSheep and Goat Producers\nNew and Beginning Farmers\n\nWhat will you learn? \n\nHow to prepare your operation to provide winter housing\, bedding\, and proper ventilation for small ruminants\nHow cold weather can affect the nutritional requirements of sheep and goats\nHow to provide water and other important nutrients during winter weather\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 5\, 2023 11:59 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-winter-care-for-sheep-and-goats/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/winter-care.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231204T120000
DTEND;TZID=America/New_York:20231204T130000
DTSTAMP:20260418T233356
CREATED:20231016T175828Z
LAST-MODIFIED:20231016T175828Z
UID:10000482-1701691200-1701694800@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Soil Fertility and Nutrient Management
DESCRIPTION:ABOUT THE WEBINAR \nJoin Penn State Extension Specialists and Educators for an informative four-session workshop on Soil Fertility and Nutrient Management. This workshop aims to provide a comprehensive understanding of the fundamentals that underpin effective farming practices and soil health. \nEVENT DETAILS \nDelve into session topics: macro and micronutrients\, soil sampling\, 4R principles\, and manure management. Expand your knowledge and earn credits! \nWHEN \nMonday & Wednesday\nDecember 4\, 6\, 11\, & 13\, 2023\nNoon – 1 p.m. \nQ&A sessions at the end of each day will allow you to seek clarification and engage in meaningful discussions. Additionally\, participants attending the live sessions will have the opportunity to earn Nutrient Management and Certified Crop Advisor (CCA) credits\, enhancing their professional qualifications. \nFor a detailed agenda and session topics\, please visit our Agenda page. \nWho is this for? \n\nCrop Farmers\nCrop Scouts\nCrop Consultants\nNutrient Management Planners\n\nWhat will you learn? \n\nImportance of macro and micronutrients\npH and liming\nProper soil sampling and planning\n4R principles\nManure analysis\, rates\, and setbacks\n\nEarn Credits \nNutrient Management\nCertified Crop Advisor (CCA)\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: December 12\, 202312:00 AM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-soil-fertility-and-nutrient-management/2023-12-04/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/soil-fertility-nutrient-mgmt.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231129T150000
DTEND;TZID=America/New_York:20231129T160000
DTSTAMP:20260418T233356
CREATED:20231106T143654Z
LAST-MODIFIED:20231106T143654Z
UID:10000527-1701270000-1701273600@www.growtogetherberks.com
SUMMARY:VIRTUAL WORKSHOP  Farmers Market Manager Forum
DESCRIPTION:ABOUT THE WEBINAR \nThe Farmers Market Manager Forum is a meeting in which managers can discuss issues and share best practices with one another for improving their markets. \nEVENT DETAILS \nThis forum is held on the last Wednesday of every month. Support for this program comes from the Farmers Market Promotion Program Grant from the Agricultural Marketing Service of the USDA. \nWHEN \nWednesday\, Nov. 29\n3 p.m. – 4 p.m. EST \nWho is this for? \nThis event is for farmer’s market managers. \nWhat will you learn? \n\nAttendees are encouraged to bring their questions and to participate in open discussion\nParticipants will learn from each other\n\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: November 29\, 2023 4 p.m.
URL:https://www.growtogetherberks.com/event/virtual-workshop-farmers-market-manager-forum-3/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/market-manager.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231128T100000
DTEND;TZID=America/New_York:20231128T110000
DTSTAMP:20260418T233356
CREATED:20231106T143400Z
LAST-MODIFIED:20231106T143400Z
UID:10000530-1701165600-1701169200@www.growtogetherberks.com
SUMMARY:Mooving on Retirement: How to Prepare - An Accountant’s Perspective
DESCRIPTION:When:\nTuesday\, Nov. 28\n10 a.m. -11:00 a.m. ET \nRegistration deadline:\nNovember 28\, 2023\n11:00 a.m. \nDid you know that Farmers can Retire? Join us for the Mooving on Retirement series to learn strategies for any stage you may be in-from starting out to close to retirement. During this webinar\, you will learn from an accountant ways to manage paying taxes during retirement. Learn the strategies that you should be implementing now and those to use later. \nEvent Details\nAttend this one-hour webinar to learn helpful tips for making the decision to retire from farming. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording.
URL:https://www.growtogetherberks.com/event/mooving-on-retirement-how-to-prepare-an-accountants-perspective/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/11/mooving.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231120T083000
DTEND;TZID=America/New_York:20231120T153000
DTSTAMP:20260418T233356
CREATED:20230828T185358Z
LAST-MODIFIED:20230828T185358Z
UID:10000313-1700469000-1700494200@www.growtogetherberks.com
SUMMARY:Passing the Torch: Interactive Transition Planning Workshop
DESCRIPTION:Date: Monday\, Nov. 20\, 2023\nTime: 8:30 a.m. – 3:30 p.m.\nLocation: Strock Enterprises\, Inc.\nAddress:\n729 Williams Grove Road\, Mechanicsburg\, PA\nMechanicsburg\, PA 17055 \nDirections >\nEvent Host:\nPenn State Extension and Center for Dairy Excellence \nIt’s never too early or too late to start thinking about “passing the torch” and finding someone in line to transition ownership of your dairy business. You and your family are invited to the “Passing the Torch” Interactive Transition Planning Workshop on Nov. 20\, hosted by Penn State Extension and the Center for Dairy Excellence. \nMaybe your kids are only in high school or college\, and you’re not ready to pass the torch quite yet. Remember\, it can take years to successfully transition your business\, so having one-on-one conversations now can help down the road when you’re ready to begin the process. Maybe you don’t have a family member interested in taking over your dairy enterprise. Remember\, the “torch” can go to anyone and there are other options to consider when planning your transition. Maybe you’re just starting to think about retirement\, or maybe you’re nearing retirement and haven’t thought about your succession plan at all. It’s not too late. No matter what stage you’re in\, this interactive workshop will get everyone around the table for one-on-one coaching with facilitators\, legal experts\, accountants and more. \nLearn about: \n\nThe overall transition process and key communication tips\nThe retirement planning process\nThe legal transition process\nThe accounting transition process\n\nDuring the workshop\, you’ll also participate in one-on-one\, interactive family roundtable discussions that are led by outside advisors to keep the process moving in a productive way. You’ll walk away with a workbook and tangible next steps for taking action. \nRegistration is $25 for the first two family members and $5 for each additional family member. Your entire family is encouraged to attend. Space is limited – register below! \nSessions and Speakers: \n“How Do We Talk About It?” with Dr. Charlie Gardner \nDr. Gardner grew up in southern New Jersey and worked on his uncle’s dairy farm. He attended the College of Agriculture at Cornell from 1967 to 1969\, then transferred to Veterinary College\, and graduated from Veterinary School in 1973. He then joined the Ackermanville Veterinary Hospital\, doing mainly dairy cattle practice. He stayed there until 1989\, when he started Dairy Management Consultants\, a practice specializing in dairy herd management. Dr. Gardner became board certified as a specialist in dairy practice in 1993\, and received an MBA from Moravian College in May of 1999. He joined Agway in 1999 and was director of the Agway TSPF Heifer Program. In March 2004\, he joined Cargill Animal Nutrition\, and worked with producers to improve animal and financial performance. He retired from Cargill in December 2014\, and has since worked part time as a farm consultant with the Center for Dairy Excellence. \n“Understanding the Farm Transition Process” with Dr. Brian Reed \nBrian Reed DVM\, MBA has spent the last 36 years working with dairy farmers as a veterinarian. Since receiving his MBA degree in 2001\, he has also been a dairy business consultant\, assisting dairy families with strategic planning\, profitability analysis and farm transition planning. Dr. Reed also currently utilizes Center for Dairy Excellence resources to assist farm families going through the farm transition process. \n“Retirement Planning: What to Think About” with Samantha Gehrett and Paula Ledney \nSamantha Gehrett is a Dairy Business Management Educator with Penn State Extension and is housed in Carlisle\, PA. Her primary focus is to help dairy producers determine cost of production and develop farm business plans that help farms reach long-term goals and objectives. She brings experience in Accounting\, Taxation\, and Dairy Processing. This work is accomplished through on-farm visits\, workshops and conferences and the development of tools and resources for producers and consultants. \nPaula Ledney serves as an Education Program Associate / Financial Analyst in the Business\, Energy\, and Community Vitality Unit. Her focus is assisting food\, agriculture\, and natural resources-based businesses with financial planning; record keeping; financial statement and ratio analysis; budgeting; business and enterprise analysis; and financial literacy and decision making. Program work in these areas results in measurable improvements made by stakeholders in efficiency\, growth\, competitiveness\, innovation and job creation. She holds Bachelors Degrees in both Finance and Environmental Resource Management\, and a Certificate in Financial Planning\, all from Penn State. \n“Legal Considerations for the Farm Transition Process” with Jennifer Wetzel \nJennifer Wetzel is dedicated to serving the legal needs of Pennsylvania’s farm and agri-business community. For the past 15 years\, she has worked with all types of agricultural businesses across the state\, advising them on a broad spectrum of legal issues. She is recognized for her in-depth knowledge of business succession planning\, real estate and asset preservation within the agricultural law context. She has given presentations on these topics for the Pennsylvania Farm Bureau\, Pennsylvania Bar Institute\, Pennsylvania Farm Link\, and Pennsylvania Bankers Association. Wetzel was appointed by Secretary of Agriculture\, Russell Redding\, to the Advisory Board for the Agricultural Business Development Center. She is a licensed title insurance agent and is a Succession Coordinator for the International Farm Transition Network and the Center for Dairy Excellence. Previously\, she served as the Vice-Chairman of the Agricultural Law Committee of the Pennsylvania Bar Association. \n“Accounting for Everyone: The Accounting Transition Process” with Tracy Garofalo \nTracy Garofalo has been serving the needs of farmers and small businesses for almost 20 years in Pennsylvania\, Maryland and Delaware. Tracy discovered her attention to detail and her natural accounting skills when she had her first accounting class in high school. Garofalo went on to receive her BSBA and MBA from Shippensburg University in accounting. She spent five years as Controller of a private company specializing in professional fundraising for churches and non-profit organizations. She joined MSC Business Services in July 2005\, where she earned the “Eagle” award for being the highest scoring staff person showing excellence in both her work ethics and ability to service clients. Over the course of 18 years\, she held various positions within the company including Senior Account Supervisor and Regional Manager. In 2013\, she passed and became an Enrolled Agent\, which is the highest credential the Internal Revenue Service offers. In May 2022\, Garofalo left MSC Business Services and opened her own accounting practice\, Top Notch Accounting\, Inc. where she is the President. \nIn addition to these sessions\, there will be a lunch and two family roundtable discussions throughout the day. During the roundtables\, you and your family members will have one-on-one conversations with outside advisors who will keep the process moving in a productive way.
URL:https://www.growtogetherberks.com/event/passing-the-torch-interactive-transition-planning-workshop/
LOCATION:Strock Enterprises\, Inc.\, 729 Williams Grove Rd.\, Mechanicsburg\, PA\, 17055\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2023/08/Transition-Workshop-Graphic-2.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231116T180000
DTEND;TZID=America/New_York:20231116T200000
DTSTAMP:20260418T233356
CREATED:20231027T142716Z
LAST-MODIFIED:20231027T142716Z
UID:10000507-1700157600-1700164800@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Living on a Few Acres: Permaculture and Risk Management
DESCRIPTION:ABOUT THE WEBINAR \nPermaculture involves the designed use of land to maximize sustainability\, functionality\, and permanent systems. This involves a holistic assessment and planning of the piece of land in question and of the people who will be living on that land. In this workshop\, we’ll discuss the core principles of permaculture and holistic farm design. Topics will include specific practices that are relevant for homestead and farm-scale operations. University of Maine Extension Professor Jason Lilley will present this session on permaculture. \nEVENT DETAILS \nParticipate in an enlightening webinar focused on shedding light on the principles and long-term viability of permaculture. \nWHEN \nNovember 16\, 2023\n6 p.m. – 8 p.m. \nAre you farming on a few acres as a hobby or a business? If your goal is to develop a profitable business\, then developing a marketing plan can guide your efforts to attract\, engage\, and retain customers. By developing and executing your marketing plan effectively\, you can drive sales\, increase revenue and ultimately make money on a few acres. Extension Educator Linda Falcone will present this section on risk management. \nLiving on a Few Acres is a webinar series developed for the beginning producer or homesteader who is looking to become more self-sufficient or take the first step in producing a product. These two-hour programs are designed to explain the very basic information on how to get started but provide resources with more advanced information as you continue pursuing your goal or hobby. In 2023\, Living on a Few Acres will be split into a spring & fall series. Topics in the spring included beekeeping\, syrup making\, soil fertility\, vegetable gardening\, tree and small fruit production\, home food preservation\, backyard greenhouses\, and hydroponic production. In the fall\, we are returning to discuss animal husbandry and home butchering. \nWho is this for? \n\nNew and Beginning Producers\n\nWhat will you learn? \n\nPermaculture Management\nRisk Management Basics\n\nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By: Nov. 15\, 2023 11:59 p.m.
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-living-on-a-few-acres-permaculture-and-risk-management/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/permaculture.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231116T180000
DTEND;TZID=America/New_York:20231116T200000
DTSTAMP:20260418T233356
CREATED:20231016T164516Z
LAST-MODIFIED:20231016T164516Z
UID:10000477-1700157600-1700164800@www.growtogetherberks.com
SUMMARY:Living on a Few Acres: Permaculture and Risk Management
DESCRIPTION:When\nNov. 16\, 2023 | 6 p.m. – 8 p.m.\nRegistration deadline:\nNov. 15\, 2023\, 11:59 p.m. \nPermaculture involves the designed use of land to maximize sustainability\, functionality\, and permanent systems. This involves a holistic assessment and planning of the piece of land in question and of the people who will be living on that land. In this workshop\, we’ll discuss the core principles of permaculture and holistic farm design. Topics will include specific practices that are relevant for homestead and farm-scale operations. University of Maine Extension Professor Jason Lilley will present this session on permaculture. \nAre you farming on a few acres as a hobby or a business? If your goal is to develop a profitable business\, then developing a marketing plan can guide your efforts to attract\, engage\, and retain customers. By developing and executing your marketing plan effectively\, you can drive sales\, increase revenue and ultimately make money on a few acres. Extension Educator Linda Falcone will present this section on risk management. \nLiving on a Few Acres is a webinar series developed for the beginning producer or homesteader who is looking to become more self-sufficient or take the first step in producing a product. These two-hour programs are designed to explain the very basic information on how to get started but provide resources with more advanced information as you continue pursuing your goal or hobby. In 2023\, Living on a Few Acres will be split into a spring and fall series. Topics in the spring included beekeeping\, syrup making\, soil fertility\, vegetable gardening\, tree and small fruit production\, home food preservation\, backyard greenhouses and hydroponic production. In the fall\, we are returning to discuss animal husbandry and home butchering. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording.
URL:https://www.growtogetherberks.com/event/living-on-a-few-acres-permaculture-and-risk-management/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2023/10/risk.jpg
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