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X-WR-CALDESC:Events for Grow Together
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250923T100000
DTEND;TZID=America/New_York:20250923T200000
DTSTAMP:20260404T081140
CREATED:20250610T122125Z
LAST-MODIFIED:20250610T122125Z
UID:10002128-1758621600-1758657600@www.growtogetherberks.com
SUMMARY:Starting and Improving Farms Conference
DESCRIPTION:ABOUT THE IN-PERSON CONFERENCE \nAre you looking to start a farm\, diversify your current operation\, or launch an agritourism venture? This two-day conference offers a dynamic opportunity to explore innovative business models and production practices that can help turn your goals into reality. With a focus on idea generation\, networking\, and practical solutions\, the event is designed to connect you with peers\, mentors\, and experts who can support your journey. As Forbes Magazine notes\, a strong network can be a vital lifeline—offering encouragement\, uncovering opportunities\, and providing the insights needed to move your business forward. \nWHEN \nSeptember 23\, 2025 (10:00 AM-8:00 PM)\nSeptember 24\, 2024 (7:30 AM-4:00 PM) \nWHERE \nPenn State Harrisburg – Capital Union Building\n151 O Street\, Suite 210\nMiddletown\, PA 17057\nRegister By: September 15\, 2025\nSee event fee details. \nJoin us for two days filled with presentations\, tours\, exhibits\, workshops\, and networking opportunities with like-minded professionals! Lunch will be provided to those that select a tour on day one. Additionally\, there will be a happy hour with appetizers that evening\, and breakfast and lunch will be available on the second day. \nOn the first day\, attendees will connect with new and existing farmers as they tour small regional farms. Attendees will select between three different tour options: Agritourism\, Horticulture\, and Livestock. \nDay two will address business best practices for startups and expansion. Attendees will then have an opportunity to choose from various production workshops that address the needs of their farming operation. These sessions will allow attendees to participate in industry-specific discussions. \nWho is this for? \nAnyone who is considering starting a farm\nThose who began farming within the past five years\nExisting farms considering diversification\nTeam members on existing farms\nWomen farmers\nAgritourism farmers\nLivestock farmers\nHorticulture farmers\nProviders who support farmers\nWhat will you learn? \nYou will learn business and production techniques from farmers\, researchers\, extension educators\, and extension associates.\nYou will hear how existing farmers started their businesses and the hurdles they overcame.\nYou will meet peers\, lenders\, and educators willing to assist with your start-up or diversification plans.\nYou will choose from various breakout sessions on a wide range of topics so that you can tailor your learning experience to address your farming goals.\nSpace is limited. Preregistration is required. \nRegister By\nSeptember 15\, 2025
URL:https://www.growtogetherberks.com/event/starting-and-improving-farms-conference-3/2025-09-23/
LOCATION:Penn State Harrisburg – Capital Union Building\, 151 O Street\, Suite 210\, Middletown\, 17057\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/06/Screenshot-2025-06-10-081405.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T090000
DTEND;TZID=America/New_York:20250920T143000
DTSTAMP:20260404T081140
CREATED:20250902T134605Z
LAST-MODIFIED:20250902T134605Z
UID:10002604-1758358800-1758378600@www.growtogetherberks.com
SUMMARY:Health and Biosecurity for Sheep and Goats
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nJoin us to explore essential medication administration protocols\, learn effective health management practices for sheep and goats\, and gain practical guidance on developing a comprehensive biosecurity plan to safeguard your farm. This session offers hands-on experience and expert insights designed to help you protect your flock’s health and enhance your farm’s biosecurity measures. Handout materials\, refreshments\, and lunch are included. \nWHEN \nSeptember 20\, 2025\n(9:00 AM-2:30 PM) \nWHERE \nPenn State Extension Lebanon County\n2120 Cornwall Rd\nLebanon\, PA 17042\nRegister By: September 12\, 2025\nSee event fee details. \nWho is this for? \nSheep producers\nGoat producers\nWhat will you learn? \nRoutes of medication administration\nNeedle selection principles\nDrenching practices\nDocking and castrating practices\nProper hoof trimming\nBiosecurity practices to protect your animals from disease\nFarm mapping for writing your biosecurity plan\nPROGRAM SPONSORS \nSpecial thanks go to the Center for Poultry and Livestock Excellence for their monetary support of this workshop. \nSpace is limited. Preregistration is required. \nRegister By\nSeptember 12\, 2025
URL:https://www.growtogetherberks.com/event/health-and-biosecurity-for-sheep-and-goats/
LOCATION:Penn State Extension Lebanon County\, 2120 Cornwall Rd.\, #1\, Lebanon\, 17042\, United States
CATEGORIES:Other,Specialty production
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-02-094248.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T120000
DTEND;TZID=America/New_York:20250918T130000
DTSTAMP:20260404T081140
CREATED:20250902T134151Z
LAST-MODIFIED:20250902T134151Z
UID:10002603-1758196800-1758200400@www.growtogetherberks.com
SUMMARY:Dairy Focus: From Debt to Stability
DESCRIPTION:ABOUT THE LIVE WEBINAR \n“Dairy Focus: From Debt to Stability” is a dynamic and empowering session that guides participants on the path from financial strain to financial confidence\, offering practical guidance for a wide range of situations. Whether facing personal debt\, preparing to launch a small business\, or working to better understand credit\, loans\, and budgeting\, attendees will learn about clear\, actionable tools to support stronger decision-making. With an emphasis on building long-term stability\, the program equips participants with strategies to create a secure and sustainable financial future. \nWHEN \nSeptember 18\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 18\, 2025\nThis event is free of charge.  \nWho is this for? \nDairy owners\nDairy managers\nFinancial decision-makers seeking to enhance their operation’s performance through strategic budgeting\nWhat will you learn? \nGain insight into different types of debt and how they impact personal and business finances.\nUnderstand how credit works\, how to build or repair it\, and how to use it wisely.\nExplore loan options and learn how to evaluate terms\, interest rates\, and repayment strategies.\nDiscover how to set achievable financial goals and track progress effectively.\nLearn foundational strategies for funding a small business\, including grants\, loans\, and personal investment.\nIdentify and avoid common financial mistakes that can derail progress.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 18\, 2025
URL:https://www.growtogetherberks.com/event/dairy-focus-from-debt-to-stability/
LOCATION:Online\, United States
CATEGORIES:Business support,Other
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-02-093912.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T083000
DTEND;TZID=America/New_York:20250918T130000
DTSTAMP:20260404T081140
CREATED:20250908T133106Z
LAST-MODIFIED:20250908T133106Z
UID:10002627-1758184200-1758200400@www.growtogetherberks.com
SUMMARY:Preventive Controls for Animal Food
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nFulfill FDA training requirements and strengthen your food safety practices by attending the Preventive Controls for Animal Food workshop. This three-day\, in-depth training series is designed to help animal food producers understand and implement a modern\, preventive\, and risk-based food safety system\, as required under the Food Safety Modernization Act (FSMA). Participants will gain essential insights into regulatory expectations and learn how to develop and apply a comprehensive food safety plan that meets FDA standards. \nWHEN \nSeptember 16\, 2025\n(8:00 AM-12:45 PM) \nWHERE \nPenn State Extension Berks County\n1238 County Welfare Road\, Suite 110\nLeesport\, PA 19533\nRegister By: September 8\, 2025\nSee event fee details. \nWho is this for? \nThe  Preventive Controls Rule for Animal Feeds requires that each facility  have a written food safety plan prepared by a Qualified Preventive  Control Individual or PCQI. The course provides training and a  certificate to meet the requirements for an individual who is recognized  as a PCQI. \nThe  curriculum is designed for industry professionals with responsibility  for developing and implementing a company’s food safety plan. It is  suitable for those working in any area of the facility (quality\,  sanitation\, operations\, logistics\, maintenance\, etc)\, where food safety  plans will be used or where knowledge of the rule will be helpful  (sales\, marketing\, upper management). \nWhat will you learn? \nThe  2½-day course provides instruction on the development of an Animal Feed  Safety Plan\, as required by FDA as part of the Food Safety  Modernization Act. Participants will learn the key elements of a food  safety plan\, how to conduct a hazard analysis for biological\, chemical\,  and physical hazards\, how to develop and implement risk-based preventive  controls (process\, sanitation\, and supplier)\, along with the  appropriate verification and validation procedures\, and understand the  requirements of a recall plan. \nThis training was developed by FSPCA (Food Safety Preventive Controls Alliance) and is delivered by Penn State instructors. \nSpace is limited. Preregistration is required. \nRegister By\nSeptember 8\, 2025
URL:https://www.growtogetherberks.com/event/preventive-controls-for-animal-food/2025-09-18/
LOCATION:Berks County Agricultural Center\, 1238 County Welfare Road\, Leesport\, PA\, 19533\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-08-092939.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T080000
DTEND;TZID=America/New_York:20250918T120000
DTSTAMP:20260404T081140
CREATED:20250519T144340Z
LAST-MODIFIED:20250519T144340Z
UID:10002106-1758182400-1758196800@www.growtogetherberks.com
SUMMARY:Pennsylvania Poultry Sales and Service Conference
DESCRIPTION:ABOUT THE IN-PERSON CONFERENCE \nThe Pennsylvania Poultry Sales and Service Conference and Annual Northeastern Conference on Avian Diseases (NECAD) is a two-day annual event that addresses crucial topics relevant to the poultry industry today. Targeted towards poultry producers\, industry professionals\, organizations\, and avian health experts\, the conference features the NECAD Poultry Health Symposium and scientific sessions. Participants will also benefit from a general poultry session with a motivational keynote speaker discussing poultry industry trends. The event includes breakout sessions for broilers\, layers\, and turkeys\, as well as an evening social with the Poultry Science Club\, offering valuable networking opportunities. \nWHEN \nSeptember 17\, 2025 (8:00 AM-5:00 PM)\nSeptember 18\, 2025 (8:00 AM-12:00 PM) \nWHERE \nPenn State Hotel and Conference Center\n215 Innovation Blvd\nState College\, PA 16803\nRegister By: September 18\, 2025\nSee event fee details. \nThis two-day conference offers presentations\, workshops\, networking opportunities\, and invaluable connections. Attendees can register for the full conference or opt for single-day admissions. \nWho is this for? \nPoultry Producers\, Industries\, and Organizations\nAvian Health Professionals\nWhat will you learn? \nNortheast Conference on Avian Diseases (NECAD): Poultry Health Symposium and Scientific Sessions\nGeneral poultry session covering current industry trends\nEvening social with the Poultry Science Club\nBreakout sessions for broilers\, layers\, and turkeys\nSocial Hour! Meet & Greet Penn State Poultry Students \nWe hope you can join us at the Social  Hour on Wednesday evening\, September 17 (5:30 PM). Meet and greet Penn  State Poultry Science Club students who are looking for internship and  employment opportunities. \nARPAS Members \nParticipants will be able to earn up to 10 ARPAS Continuing Education Credits for this workshop (1 credit per hour participating).  \nInterested in Joining ARPAS? Learn more at http://www.arpas.org or by email: arpas@assochq.org. \nRegistering before the event is encouraged and appreciated! \nRegister By\nSeptember 18\, 2025
URL:https://www.growtogetherberks.com/event/pennsylvania-poultry-sales-and-service-conference-2/2025-09-18/
LOCATION:Penn State Hotel and Conference Center\, 215 Innovation Blvd\, State College\, PA\, 16803\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/05/Screenshot-2025-05-19-104125.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T133000
DTEND;TZID=America/New_York:20250917T150000
DTSTAMP:20260404T081140
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002526-1758115800-1758121200@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-17/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T120000
DTEND;TZID=America/New_York:20250917T133000
DTSTAMP:20260404T081140
CREATED:20250806T132426Z
LAST-MODIFIED:20250806T132426Z
UID:10002564-1758110400-1758115800@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Introduction to Drying
DESCRIPTION:ABOUT THE LIVE WEBINAR \nIn recent years\, there has been  increasing interest in home food preservation. Drying is one method of  home food preservation that allows you to enjoy seasonal foods all year  long. While this method of home food preservation has existed for  centuries\, we have learned a lot about the science behind this practice  in recent years. Home Food Preservation: Introduction to Drying will explain the scientific reasoning behind today’s recommended methods for  drying products while dispelling food preservation myths and unsafe  practices of the past. \nWHEN \nSeptember 17\, 2025\n(12:00 PM-1:30 PM ET) \nRegister By: September 17\, 2025\nSee event fee details. \nWho is this for? \nThose interested in drying foods at home\n Those interested in home food preservation\nWhat will you learn? \nBasic principles of drying fruits\, vegetables\, herbs\, and meats for safety\n Methods of drying\, including oven\, dehydrator\, microwave\, and air drying\n Pretreatment steps\, such as blanching and anti-darkening solutions\n Food safety considerations for processing jerky\n Key factors to consider when buying a dehydrator\n Creative ways to use dehydrated foods\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 17\, 2025
URL:https://www.growtogetherberks.com/event/home-food-preservation-introduction-to-drying-5/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-06-091923.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T120000
DTEND;TZID=America/New_York:20250917T130000
DTSTAMP:20260404T081140
CREATED:20250722T133451Z
LAST-MODIFIED:20250722T133451Z
UID:10002542-1758110400-1758114000@www.growtogetherberks.com
SUMMARY:Transitioning the Farm: Budgeting for Staff or Family
DESCRIPTION:ABOUT THE LIVE WEBINAR \nAdding a family member to your farm is a significant financial and emotional decision that can shape the future of your operation. This engaging webinar will guide you through the process of building a realistic budget that supports your farm’s goals and makes the most of your available resources. Learn how to manage costs\, plan income distribution\, and set clear transition timelines with expert-led strategies. You’ll also explore common mistakes to avoid and discover how to create a structure that fosters both business growth and family harmony. \nWHEN \nSeptember 17\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 17\, 2025\nSee event fee details. \nWho is this for? \nFarmers undergoing farm transition\nRetiring farmers\nNew and beginning farmers\nAny farm\, food\, and natural resources-based business owners\nWhat will you learn? \nHow to build a detailed budget for an additional family member\nStrategies for balancing family needs with farm profitability\nTools for tracking and adjusting expenses over time\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 17\, 2025
URL:https://www.growtogetherberks.com/event/transitioning-the-farm-budgeting-for-staff-or-family/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-22-093320.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T083000
DTEND;TZID=America/New_York:20250917T170000
DTSTAMP:20260404T081140
CREATED:20250908T133106Z
LAST-MODIFIED:20250908T133106Z
UID:10002626-1758097800-1758128400@www.growtogetherberks.com
SUMMARY:Preventive Controls for Animal Food
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nFulfill FDA training requirements and strengthen your food safety practices by attending the Preventive Controls for Animal Food workshop. This three-day\, in-depth training series is designed to help animal food producers understand and implement a modern\, preventive\, and risk-based food safety system\, as required under the Food Safety Modernization Act (FSMA). Participants will gain essential insights into regulatory expectations and learn how to develop and apply a comprehensive food safety plan that meets FDA standards. \nWHEN \nSeptember 16\, 2025\n(8:00 AM-12:45 PM) \nWHERE \nPenn State Extension Berks County\n1238 County Welfare Road\, Suite 110\nLeesport\, PA 19533\nRegister By: September 8\, 2025\nSee event fee details. \nWho is this for? \nThe  Preventive Controls Rule for Animal Feeds requires that each facility  have a written food safety plan prepared by a Qualified Preventive  Control Individual or PCQI. The course provides training and a  certificate to meet the requirements for an individual who is recognized  as a PCQI. \nThe  curriculum is designed for industry professionals with responsibility  for developing and implementing a company’s food safety plan. It is  suitable for those working in any area of the facility (quality\,  sanitation\, operations\, logistics\, maintenance\, etc)\, where food safety  plans will be used or where knowledge of the rule will be helpful  (sales\, marketing\, upper management). \nWhat will you learn? \nThe  2½-day course provides instruction on the development of an Animal Feed  Safety Plan\, as required by FDA as part of the Food Safety  Modernization Act. Participants will learn the key elements of a food  safety plan\, how to conduct a hazard analysis for biological\, chemical\,  and physical hazards\, how to develop and implement risk-based preventive  controls (process\, sanitation\, and supplier)\, along with the  appropriate verification and validation procedures\, and understand the  requirements of a recall plan. \nThis training was developed by FSPCA (Food Safety Preventive Controls Alliance) and is delivered by Penn State instructors. \nSpace is limited. Preregistration is required. \nRegister By\nSeptember 8\, 2025
URL:https://www.growtogetherberks.com/event/preventive-controls-for-animal-food/2025-09-17/
LOCATION:Berks County Agricultural Center\, 1238 County Welfare Road\, Leesport\, PA\, 19533\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-08-092939.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T080000
DTEND;TZID=America/New_York:20250917T170000
DTSTAMP:20260404T081140
CREATED:20250519T144340Z
LAST-MODIFIED:20250519T144340Z
UID:10002105-1758096000-1758128400@www.growtogetherberks.com
SUMMARY:Pennsylvania Poultry Sales and Service Conference
DESCRIPTION:ABOUT THE IN-PERSON CONFERENCE \nThe Pennsylvania Poultry Sales and Service Conference and Annual Northeastern Conference on Avian Diseases (NECAD) is a two-day annual event that addresses crucial topics relevant to the poultry industry today. Targeted towards poultry producers\, industry professionals\, organizations\, and avian health experts\, the conference features the NECAD Poultry Health Symposium and scientific sessions. Participants will also benefit from a general poultry session with a motivational keynote speaker discussing poultry industry trends. The event includes breakout sessions for broilers\, layers\, and turkeys\, as well as an evening social with the Poultry Science Club\, offering valuable networking opportunities. \nWHEN \nSeptember 17\, 2025 (8:00 AM-5:00 PM)\nSeptember 18\, 2025 (8:00 AM-12:00 PM) \nWHERE \nPenn State Hotel and Conference Center\n215 Innovation Blvd\nState College\, PA 16803\nRegister By: September 18\, 2025\nSee event fee details. \nThis two-day conference offers presentations\, workshops\, networking opportunities\, and invaluable connections. Attendees can register for the full conference or opt for single-day admissions. \nWho is this for? \nPoultry Producers\, Industries\, and Organizations\nAvian Health Professionals\nWhat will you learn? \nNortheast Conference on Avian Diseases (NECAD): Poultry Health Symposium and Scientific Sessions\nGeneral poultry session covering current industry trends\nEvening social with the Poultry Science Club\nBreakout sessions for broilers\, layers\, and turkeys\nSocial Hour! Meet & Greet Penn State Poultry Students \nWe hope you can join us at the Social  Hour on Wednesday evening\, September 17 (5:30 PM). Meet and greet Penn  State Poultry Science Club students who are looking for internship and  employment opportunities. \nARPAS Members \nParticipants will be able to earn up to 10 ARPAS Continuing Education Credits for this workshop (1 credit per hour participating).  \nInterested in Joining ARPAS? Learn more at http://www.arpas.org or by email: arpas@assochq.org. \nRegistering before the event is encouraged and appreciated! \nRegister By\nSeptember 18\, 2025
URL:https://www.growtogetherberks.com/event/pennsylvania-poultry-sales-and-service-conference-2/2025-09-17/
LOCATION:Penn State Hotel and Conference Center\, 215 Innovation Blvd\, State College\, PA\, 16803\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/05/Screenshot-2025-05-19-104125.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T080000
DTEND;TZID=America/New_York:20250917T153000
DTSTAMP:20260404T081140
CREATED:20250722T133451Z
LAST-MODIFIED:20250722T133451Z
UID:10002541-1758096000-1758123000@www.growtogetherberks.com
SUMMARY:Field Crop Recertification School
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nThe Field Crop Recertification School program offers commercial and private pesticide applicators the opportunity to earn recertification credits and provides certified crop advisors with continuing education credits. The category sessions will focus on agronomic pest issues in corn\, soybean\, small grains\, and forage crops. \nWHEN \nSeptember 17\, 2025\n(8:00 AM-3:30 PM) \nWHERE \nSoutheast Agricultural Research and Extension Center\n1446 Auction Rd\nManheim\, PA 17545\nRegister By: September 16\, 2025\nSee event fee details. \nWho is this for? \nCommercial and public pesticide applicators\nPrivate pesticide applicators\nCertified crop advisors\nWhat will you learn? \nWeed management of agronomic crops\nDisease management of corn and soybeans\nAgronomic management of soybeans and wheat\nPesticide safety education\nEarn Credits \n6 CORE\n6 PC\, 01\, 18\nCredits will also be available for pesticide applicators in Maryland and New Jersey\, pending approval. \nRegistering before the event is encouraged and appreciated! \nRegister By\nSeptember 16\, 2025
URL:https://www.growtogetherberks.com/event/field-crop-recertification-school-3/
LOCATION:Penn State Southeast Research and Extension Center\, 1446 Auction Rd\, Manheim\, 17545\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-22-092942.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250916T083000
DTEND;TZID=America/New_York:20250916T170000
DTSTAMP:20260404T081140
CREATED:20250908T133106Z
LAST-MODIFIED:20250908T133106Z
UID:10002625-1758011400-1758042000@www.growtogetherberks.com
SUMMARY:Preventive Controls for Animal Food
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nFulfill FDA training requirements and strengthen your food safety practices by attending the Preventive Controls for Animal Food workshop. This three-day\, in-depth training series is designed to help animal food producers understand and implement a modern\, preventive\, and risk-based food safety system\, as required under the Food Safety Modernization Act (FSMA). Participants will gain essential insights into regulatory expectations and learn how to develop and apply a comprehensive food safety plan that meets FDA standards. \nWHEN \nSeptember 16\, 2025\n(8:00 AM-12:45 PM) \nWHERE \nPenn State Extension Berks County\n1238 County Welfare Road\, Suite 110\nLeesport\, PA 19533\nRegister By: September 8\, 2025\nSee event fee details. \nWho is this for? \nThe  Preventive Controls Rule for Animal Feeds requires that each facility  have a written food safety plan prepared by a Qualified Preventive  Control Individual or PCQI. The course provides training and a  certificate to meet the requirements for an individual who is recognized  as a PCQI. \nThe  curriculum is designed for industry professionals with responsibility  for developing and implementing a company’s food safety plan. It is  suitable for those working in any area of the facility (quality\,  sanitation\, operations\, logistics\, maintenance\, etc)\, where food safety  plans will be used or where knowledge of the rule will be helpful  (sales\, marketing\, upper management). \nWhat will you learn? \nThe  2½-day course provides instruction on the development of an Animal Feed  Safety Plan\, as required by FDA as part of the Food Safety  Modernization Act. Participants will learn the key elements of a food  safety plan\, how to conduct a hazard analysis for biological\, chemical\,  and physical hazards\, how to develop and implement risk-based preventive  controls (process\, sanitation\, and supplier)\, along with the  appropriate verification and validation procedures\, and understand the  requirements of a recall plan. \nThis training was developed by FSPCA (Food Safety Preventive Controls Alliance) and is delivered by Penn State instructors. \nSpace is limited. Preregistration is required. \nRegister By\nSeptember 8\, 2025
URL:https://www.growtogetherberks.com/event/preventive-controls-for-animal-food/2025-09-16/
LOCATION:Berks County Agricultural Center\, 1238 County Welfare Road\, Leesport\, PA\, 19533\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-08-092939.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250915T180000
DTEND;TZID=America/New_York:20250915T200000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002550-1757959200-1757966400@www.growtogetherberks.com
SUMMARY:Cattle Feeders Small Group Gathering
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nJoin Tara Felix for a small-group Cattle Feeders gathering\, where local producers can connect\, share insights\, and discuss current cattle feeding events and challenges in an informal setting. These quarterly\, ‘no-agenda’ meetings provide a valuable opportunity to network with fellow cattle feeders\, veterinarians\, nutritionists\, and other industry professionals. Snacks will be provided. Please consider biosecurity to these meetings and wear clean shoes. \nWHEN \nSeptember 15\, 2025\n(6:00 PM-8:00 PM) \nWHERE \nFarm & Home Center\n1383 Arcadia Rd #140\nLancaster\, PA 17601\nRegister By: September 15\, 2025\nThis event is free of charge.  \nWho is this for? \nAnyone feeding cattle for beef production\nSmall feeder\nLarge feeder\nDairy and beef feeder\nHolstein feeder\nIndustry representative\nWhat will you learn? \nLocal resources\nNetworking\nNeighbors\nLocal producer needs\nThis event is being offered at no charge to participants. \nRegistering before the event is encouraged and appreciated! \nRegister By\nSeptember 15\, 2025
URL:https://www.growtogetherberks.com/event/cattle-feeders-small-group-gathering-3/
LOCATION:Farm and Home Center – Basement Training Room\, 1383 Arcadia Rd\, Lancaster\, 17601\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-103609.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250911T180000
DTEND;TZID=America/New_York:20250911T200000
DTSTAMP:20260404T081140
CREATED:20250730T181828Z
LAST-MODIFIED:20250730T181828Z
UID:10002555-1757613600-1757620800@www.growtogetherberks.com
SUMMARY:Living on a Few Acres: Backyard Swine and Poultry
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThinking about raising pigs or poultry for your homestead or as the foundation of a new livestock business? This practical and informative session will guide participants through the essentials of rearing pigs for pork\, with key considerations for those interested in breeding operations in the future. The discussion will also cover what pigs need to thrive comfortably and profitably within your specific goals and property constraints. In addition\, we will explore the fundamentals of poultry keeping\, including municipal regulations\, breed and strain selection\, sourcing healthy birds\, and the essentials of housing\, feeding\, lighting\, ventilation\, and water quality. Specific guidance will be provided for both egg and meat production\, from feeding programs and space needs to egg collection\, washing\, and food-safe processing practices. Whether you’re just beginning or expanding your efforts\, this session offers a strong foundation for success. \nWHEN \nSeptember 11\, 2025\n(6:00 PM-8:00 PM ET) \nRegister By: September 10\, 2025\nSee event fee details. \nThe Living on a Few Acres webinar series is designed for beginning producers and homesteaders ready to start producing a product or pursuing a new hobby. These two-hour sessions introduce essential concepts and connect you with trusted resources to help you grow your knowledge beyond the basics. \nWho is this for? \nBeginning producers\nHomesteaders\nWhat will you learn? \nSwine housing and nutrition\n Swine genetic selection\n Poultry housing and nutrition\n Broiler and layer management\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 10\, 2025
URL:https://www.growtogetherberks.com/event/living-on-a-few-acres-backyard-swine-and-poultry-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-141717.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250910T133000
DTEND;TZID=America/New_York:20250910T150000
DTSTAMP:20260404T081140
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002525-1757511000-1757516400@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-10/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250909T130000
DTEND;TZID=America/New_York:20250909T140000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002549-1757422800-1757426400@www.growtogetherberks.com
SUMMARY:Harvesting Innovation: Energy\, AI\, and Agriculture
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin the Harvesting Innovation Webinar Series to explore how emerging technologies are shaping the future of agriculture\, energy\, and natural systems. Designed to connect innovators\, educators\, researchers\, and industry leaders\, this dynamic monthly series showcases cutting-edge research and fosters collaboration to advance efficiency\, sustainability\, and competitiveness in real-world applications. This session will explore the intersection of artificial intelligence\, agriculture\, and energy consumption\, examining how generative AI and other forms of artificial intelligence are beginning to shape agricultural advancements and how AI energy demands compare to traditional computing. Participants will take a closer look at how electricity is generated and delivered\, with a focus on the regional power grid and real-world challenges such as rising energy demand\, lagging energy development\, increasing transmission costs\, and the exponential growth of data centers. The webinar will also cover how emerging technologies and smarter energy strategies could influence both farming practices and future energy use. \nWHEN \nSeptember 9\, 2025\n(1:00 PM-2:00 PM ET) \nRegister By: September 9\, 2025\nThis event is free of charge.  \nWho is this for? \nFarmers\, growers\, processors\, wholesalers\, and distributors\n Agriculture\, environment\, and natural resource professionals\n Researchers and extension educators\n Undergraduate and graduate students\n Tech and engineering professionals with interests in food\, agriculture\, environment\, or natural resources\n Stakeholders  interested in the latest advancements in technology for food\,  agriculture\, natural and living systems\, community development\,  education\, and more\nWhat will you learn? \nFoundational knowledge about emerging and advanced technologies\n Insights into current research\, projects\, programs\, and initiatives involving emerging and advanced technologies\n Applications of advanced technologies across agricultural and related industries\n Opportunities to exchange ideas\, gain valuable feedback\, and explore potential collaborations\n Avenues to support the integration and advancement of critical technologies for agriculture and living systems\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 9\, 2025
URL:https://www.growtogetherberks.com/event/harvesting-innovation-energy-ai-and-agriculture/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-103339.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250909T120000
DTEND;TZID=America/New_York:20250909T133000
DTSTAMP:20260404T081140
CREATED:20250804T140406Z
LAST-MODIFIED:20250804T140406Z
UID:10002556-1757419200-1757424600@www.growtogetherberks.com
SUMMARY:Proper Native Tree Planting for Long-Term Success
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThe success of newly planted trees depends on more than proper planting techniques—site selection and follow-up care are just as essential for ensuring healthy\, long-term growth. Join the Master Watershed Steward program and a Community Tree Specialist from the Bureau of Forestry to learn how to choose the right planting location for your native trees and shrubs\, considering microsite conditions and the size of your planting area to help your trees thrive. The webinar will cover different types of plantings\, with a focus on containerized trees and the species featured in the 2025 Annual Master Watershed Steward Native Tree & Shrub Sale. Anyone who purchases a tree from the sale will receive a $5 coupon code to access the webinar at no cost. \nWHEN \nSeptember 9\, 2025\n(12:00 PM-1:30 PM ET) \nRegister By: September 9\, 2025\nSee event fee details. \nWho is this for? \nNative tree and shrub sale customers\nEnvironmental stewards and volunteers\nLandowners\nWatershed associations and environmental groups\nAnyone interested in learning about proper tree-planting techniques\nWhat will you learn? \nHow to match the 2025 tree and shrub sale species to the right planting site\nProper tree-planting techniques for containerized trees and shrubs\, including planting depth and root management\nHow to care for your trees after planting\, including watering\, pruning\, and damage inspection\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 9\, 2025
URL:https://www.growtogetherberks.com/event/proper-native-tree-planting-for-long-term-success-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-31-081235.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250908T120000
DTEND;TZID=America/New_York:20250908T130000
DTSTAMP:20260404T081140
CREATED:20250618T133827Z
LAST-MODIFIED:20250618T133827Z
UID:10002132-1757332800-1757336400@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Freezing
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover the benefits of freezing as a method of home food preservation in this engaging one-hour webinar. While freezing has been a long-standing practice\, recent advances have enhanced our understanding of its science\, helping ensure food safety and quality. Learn practical preparation tips and safe processing methods that allow you to enjoy seasonal foods all year long. \nWHEN \nSeptember 8\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 5\, 2025\nSee event fee details. \nWho is this for? \nIndividuals interested in learning the basics of food preservation\nHome cooks looking to expand their food preservation skills\nAnyone curious about safely freezing seasonal foods for year-round enjoyment\nWhat will you learn? \nThe basic principles behind freezing fruits\, vegetables\, herbs\, and meats to ensure a safe product\nVarious methods of freezing fruits\, vegetables\, herbs\, and meats\nPre-treatment steps such as blanching and using anti-darkening solutions to maintain food quality\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date.
URL:https://www.growtogetherberks.com/event/home-food-preservation-freezing-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/06/Screenshot-2025-06-18-093652.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250903T133000
DTEND;TZID=America/New_York:20250903T150000
DTSTAMP:20260404T081140
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002524-1756906200-1756911600@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-03/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250830T093000
DTEND;TZID=America/New_York:20250830T103000
DTSTAMP:20260404T081140
CREATED:20250815T151959Z
LAST-MODIFIED:20250815T151959Z
UID:10002571-1756546200-1756549800@www.growtogetherberks.com
SUMMARY:IN-PERSON WORKSHOP  Rain Barrel Workshop: Build Your Own
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nJoin us for the Rain Barrel Workshop: Build Your Own and discover the many benefits of installing one on your property. Led by Penn State Extension Master Watershed Stewards\, this event offers the opportunity to not only learn about the advantages of rain barrels but also construct your own. Whether you are keen on conserving water\, controlling stormwater\, or nurturing your lawn and garden\, a rain barrel can make a significant difference. During the workshop\, you will construct your own rain barrel and delve into topics such as stormwater management\, best practices for homeowners\, the anatomy of a rain barrel\, maintenance tips\, and how to properly connect it to your downspout. Do not miss this chance to embrace sustainability and enhance your property’s environmental impact. Open to all interested individuals. \nWHEN \nAugust 30\, 2025\n(9:30 AM-10:30 AM) \nWHERE \nLehigh County Authority\n1053 Spruce Rd.\nAllentown\, PA 18102\nRegister By: August 28\, 2025\nSee event fee details. \nPlease bring appropriate transportation to take your rain barrel home. The rain barrels are typically compatible with the cargo space in most SUVs.\nRain barrel specs: HPDE\, food grade\, BPA free\, measures 23.3 inches in diameter and 34.9 inches in height\nWho is this for? \nThose seeking to learn more about rain barrels\nThose who want to purchase a rain barrel\nWhat will you learn? \nLearn about stormwater and its impacts on the environment.\nDiscover best management practices homeowners can implement around the landscape to lessen the negative impacts of stormwater on water quality.\nUnderstand the parts and functions of the rain barrel.\nLearn how to connect your rain barrel to your downspout.\nLehigh County Authority is generously sponsoring the space for this workshop. \nSpace is limited. Preregistration is required. \nRegister By\nAugust 28\, 2025
URL:https://www.growtogetherberks.com/event/in-person-workshop-rain-barrel-workshop-build-your-own/
LOCATION:Lehigh County Authority\, 1053 Spruce Road\, Allentown\, PA\, 18102\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-15-110535.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250828T130000
DTEND;TZID=America/New_York:20250828T140000
DTSTAMP:20260404T081140
CREATED:20250815T151959Z
LAST-MODIFIED:20250815T151959Z
UID:10002570-1756386000-1756389600@www.growtogetherberks.com
SUMMARY:C-CHANGE: Digestate’s Potential to Replenish Soil Carbon
DESCRIPTION:ABOUT THE LIVE WEBINAR \nSoil degradation from carbon loss can severely impact crop yields and worsen over time\, making strategies to preserve and build soil carbon essential for farm resilience. New research from the C-CHANGE project highlights a promising solution: using digestate to increase carbon levels in soils. Join us to discover how digestate can significantly enhance soil carbon while supporting a circular and sustainable agricultural sector. This session will also cover practical considerations for using digestate effectively\, offering valuable insights for producers looking to strengthen soil health and productivity. \nWHEN \nAugust 28\, 2025\n(1:00 PM-2:00 PM ET) \nRegister By: August 28\, 2025\nThis event is free of charge.  \nWho is this for? \nFarmers\nDevelopers\nEnergy industry professionals\nPolicymakers\nRegulators\nWhat will you learn? \nHow soil degradation from carbon loss impacts farm productivity\nNew ways to increase carbon levels in soils using digestate\nHow digestate can significantly enhance soil carbon and support soil health\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 28\, 2025
URL:https://www.growtogetherberks.com/event/c-change-digestates-potential-to-replenish-soil-carbon/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-15-105658.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250828T120000
DTEND;TZID=America/New_York:20250828T130000
DTSTAMP:20260404T081140
CREATED:20250806T132426Z
LAST-MODIFIED:20250806T132426Z
UID:10002565-1756382400-1756386000@www.growtogetherberks.com
SUMMARY:Uncovering Substance Use Patterns Among Farmers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for an eye-opening program that explores emerging research on substance use behaviors among farmers—patterns that differ in significant ways from those of the general population. Participants will gain insight into how substance use varies by role within the agricultural workforce and learn about early recommendations for public health strategies aimed at reducing the effects of substance misuse in this vital sector. The session will also highlight critical areas for future research to better understand and support the health and well-being of farm communities. \nWHEN \nAugust 28\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: August 28\, 2025\nThis event is free of charge.  \nWho is this for? \nMembers of the general public\nIndividuals interested in addressing substance use in rural communities\nWhat will you learn? \nWhich substances are most commonly used among farmers\nHow one’s role on the farm influences substance use patterns\nWhat tailored interventions have been suggested to address substance misuse in agricultural communities\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 28\, 20259:00 AM
URL:https://www.growtogetherberks.com/event/uncovering-substance-use-patterns-among-farmers/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-06-092106.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250828T120000
DTEND;TZID=America/New_York:20250828T130000
DTSTAMP:20260404T081140
CREATED:20250609T195857Z
LAST-MODIFIED:20250609T195857Z
UID:10002127-1756382400-1756386000@www.growtogetherberks.com
SUMMARY:Dairy Focus: Milk Money Mastery—Crush Your Budget
DESCRIPTION:ABOUT THE LIVE WEBINAR \nTake control of your dairy’s financial future by joining our exclusive strategic budgeting webinar. This dynamic session will equip you with actionable insights to optimize operational expenses\, enhance cash flow management\, and boost overall profitability. Whether you’re navigating market volatility or planning long-term investments\, this webinar offers practical tools and expert guidance to help you make informed financial decisions that strengthen your operation’s bottom line. Don’t miss this opportunity to elevate your dairy business with strategies tailored to today’s forward-thinking producers. \nWHEN \nAugust 28\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: August 27\, 2025\nThis event is free of charge.  \nThe webinar provides expert-led instruction on advanced budgeting strategies tailored to the dairy industry. Content focuses on practical applications and data-driven financial planning methods. \nWho is this for? \nDairy owners\nDairy managers\nFinancial decision-makers aiming to enhance their operation’s financial performance through strategic budgeting practices\nWhat will you learn? \nIdentify hidden cost-saving opportunities in your current budget\nImplement proven financial planning techniques used by top-performing dairies\nDevelop a customized budget framework to maximize profitability\nAccess financial benchmarking tools to measure and improve performance\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 27\, 2025
URL:https://www.growtogetherberks.com/event/dairy-focus-milk-money-mastery-crush-your-budget/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/06/Screenshot-2025-06-09-155711.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250827T150000
DTEND;TZID=America/New_York:20250827T160000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002548-1756306800-1756310400@www.growtogetherberks.com
SUMMARY:Farmers Market Manager Forum
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThe Farmers Market Manager Forum provides a space for market managers to connect\, share best practices\, and discuss challenges in improving their markets. Held on the last Wednesday of each month\, this interactive forum encourages open discussion and peer learning. Participants can bring their questions\, exchange insights\, and gain valuable strategies to enhance their markets. Supported by the Farmers Market Promotion Program Grant from the USDA Agricultural Marketing Service\, this event fosters collaboration and growth within the farmers market community. \nWHEN \nAugust 27\, 2025\n(3:00 PM-4:00 PM ET) \nRegister By: August 27\, 2025\nThis event is free of charge.  \nWho is this for? \nThis event is for farmer’s market managers. \nWhat will you learn? \nAttendees are encouraged to bring their questions and actively participate in open discussions.\nParticipants will have the opportunity to learn from one another through shared experiences and insights.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 27\, 2025
URL:https://www.growtogetherberks.com/event/farmers-market-manager-forum-9/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-103202.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250827T133000
DTEND;TZID=America/New_York:20250827T150000
DTSTAMP:20260404T081140
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002523-1756301400-1756306800@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-08-27/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250827T120000
DTEND;TZID=America/New_York:20250827T130000
DTSTAMP:20260404T081140
CREATED:20250812T191659Z
LAST-MODIFIED:20250812T191659Z
UID:10002568-1756296000-1756299600@www.growtogetherberks.com
SUMMARY:Transitioning the Farm: How to Form an LLC
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThinking about starting a new farm enterprise or planning for the future of your farm? This informative webinar explores the benefits of forming a Limited Liability Company (LLC)\, including how it can help manage risk and support a smooth farm transition. Whether you’re wondering if an LLC is right for your growing operation or seeking clarity on how to set one up\, this session will walk you through the key advantages\, essential steps\, and practical applications of using an LLC as part of your farm transition strategy. \nWHEN \nAugust 27\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: August 27\, 2025\nSee event fee details. \nWho is this for? \nFarmers in the process of a farm transition\nRetiring farmers\nNew and beginning farmers\nOwners of farm\, food\, and natural resources–based businesses\nWhat will you learn? \nThe benefits of forming an LLC\nHow to start an LLC\nBest practices for maintaining liability protection\nWhen an LLC can be a useful tool\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 27\, 2025
URL:https://www.growtogetherberks.com/event/transitioning-the-farm-how-to-form-an-llc/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-12-151507.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250827T120000
DTEND;TZID=America/New_York:20250827T130000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002547-1756296000-1756299600@www.growtogetherberks.com
SUMMARY:Water Cooler Talk: Green Infrastructure and Ordinances
DESCRIPTION:ABOUT THE LIVE WEBINAR \nPennsylvania ranks among the top five states in the nation for flood-related disaster declarations since 2000\, yet many of its communities continue to face challenges with stormwater management. Green stormwater infrastructure (GSI) offers a promising solution by reducing runoff and improving water quality\, but its adoption is uneven—particularly in small- to medium-sized communities. This webinar will explore findings from a statewide project examining the factors that support or hinder GSI implementation\, with a focus on the role local ordinances play. We’ll begin with an introduction to GSI and relevant policy tools\, then share insights from our ordinance analysis and conclude with discussion and opportunities for feedback. \nWHEN \nAugust 27\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: August 27\, 2025\nThis event is free of charge.  \nWho is this for? \nIndividuals interested in water resources\n Professionals working in the water sector\nCommunity members interested in local ordinances and green stormwater infrastructure\nTravelers and outdoor enthusiasts concerned with environmental impact\nWhat will you learn? \nLearn about current initiatives in the water resource field\nExplore how local Pennsylvania ordinances impact green stormwater infrastructure\nDiscover key drivers and barriers to green stormwater infrastructure adoption in Pennsylvania\nEngage in discussion and idea sharing with professionals from across the state\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 27\, 2025
URL:https://www.growtogetherberks.com/event/water-cooler-talk-green-infrastructure-and-ordinances/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-103056.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250826T120000
DTEND;TZID=America/New_York:20250826T123000
DTSTAMP:20260404T081140
CREATED:20250520T150757Z
LAST-MODIFIED:20250520T150757Z
UID:10002113-1756209600-1756211400@www.growtogetherberks.com
SUMMARY:Making Instagram and Your Farm Business a Success
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover how food entrepreneurs can harness the power of Instagram to elevate their brand\, expand their audience\, and increase profitability. Gain essential tips and proven strategies for creating compelling content\, growing a loyal following\, and turning likes into sales. Learn how to optimize your Instagram presence to stand out in a crowded digital marketplace and connect with customers in meaningful\, revenue-driving ways. Don’t miss this opportunity to transform your social media game and take your food business to the next level. \nWHEN \nAugust 26\, 2025\n(12:00 PM-12:30 PM ET) \nRegister By: August 26\, 2025\nThis event is free of charge.  \nThis 30-minute session will be led by an experienced Penn State Extension marketing and business team with a focus on food and farm-based businesses. \nWho is this for? \nFarm owners and managers\nFarm market and agritourism owners and managers\nFarm and food business owners and managers\nValue-added food producers\nWhat will you learn? \nThe key components of a comprehensive Instagram marketing plan\, including strategies for effective content creation\, audience engagement\, and brand promotion\nPractical skills for using Instagram tools to enhance your business presence\, such as leveraging hashtags\, maximizing visual appeal\, creating impactful reels\, and interpreting analytics to drive growth\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 26\, 2025
URL:https://www.growtogetherberks.com/event/making-instagram-and-your-farm-business-a-success/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/05/Screenshot-2025-05-20-110633.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250825T120000
DTEND;TZID=America/New_York:20250825T130000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002546-1756123200-1756126800@www.growtogetherberks.com
SUMMARY:Water Cooler Talk: PFAS and 6PPD-q in Delaware River Basin
DESCRIPTION:ABOUT THE LIVE WEBINAR \nLearn how the Delaware River Basin Commission (DRBC)—a federal\, multistate agency formed in 1961—works to manage\, protect\, and improve the basin’s vital water resources. This presentation will provide an overview of the DRBC’s water quality programs\, with a focus on emerging contaminants such as PFAS and 6PPD-q. Attendees will gain insight into the Commission’s long-standing PFAS monitoring efforts\, which began more than two decades ago and now support a comprehensive analysis of contamination sources. The talk will also highlight the first basin-wide survey of 6PPD-q\, a chemical derived from car tires that poses a threat to aquatic life\, especially salmonid species. Participants will leave with a better understanding of how these pollutants may impact the basin’s natural and recreational assets—and what steps are being taken in response. \nWHEN \nAugust 25\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: August 25\, 2025\nThis event is free of charge.  \nWho is this for? \nAnyone interested in water resources\nProfessionals in the water quality field\nThose interested in PFAS and 6PPD-q in waterways\nTravelers and outdoor enthusiasts\nWhat will you learn? \nHear about current work in the water resource field\nAsk questions of Delaware River Basin Commission scientists\nShare ideas with professionals across Pennsylvania\nLearn about PFAS and 6PPD-q in the Delaware River Basin\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 25\, 2025
URL:https://www.growtogetherberks.com/event/water-cooler-talk-pfas-and-6ppd-q-in-delaware-river-basin/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-102251.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250821T090000
DTEND;TZID=America/New_York:20250821T153000
DTSTAMP:20260404T081140
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002545-1755766800-1755790200@www.growtogetherberks.com
SUMMARY:Farming for Success
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \nPenn State Extension and the Penn State Southeast Agricultural Research & Extension Center (SEAREC) are hosting an agronomic field day for farmers\, industry representatives and other agricultural professionals. The field day promises to be an informative event featuring a wide range of crop production topics. You can see research plots in the field\, learn from Penn State and Ag industry professionals and visit with industry sponsors. \nWHEN \nAugust 21\, 2025\n(9:00 AM-3:45 PM) \nWHERE \nPenn State Southeast Research and Extension Center\n1446 Auction Rd\nManheim\, PA 17545\nRegister By: August 19\, 2025\nSee event fee details. \nPenn State Extension’s Heart Disease team will provide information on heart health screening. Stop by their table to sample a tasty recipe and learn a few tips to improve your heart health! \nWho is this for? \nFarmers\nAgricultural industry representatives\nAgricultural professionals\nWhat will you learn? \nCurrent research and best management recommendations\nConsiderations to promote high-yielding production systems\nHandling manure during animal disease outbreaks\nSeasonal updates on the weather and forecast\nEarn Credits \nCertified Crop Advisor (CCA)  – 4 Credits\nPA Nutrient Management (Act 38) – 2.5 Credits\nPA Manure Hauler/Broker – 2.5 Credits\nPA Private Category – 2 Credits\nCat. 01\, 25 – 1 Credit\nRegistering before the event is encouraged and appreciated! \nRegister By\nAugust 19\, 2025
URL:https://www.growtogetherberks.com/event/farming-for-success-2/
LOCATION:Penn State Southeast Research and Extension Center\, 1446 Auction Rd\, Manheim\, 17545\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-100734.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
END:VCALENDAR