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DTSTART;TZID=America/New_York:20250515T080000
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DTSTAMP:20260501T081229
CREATED:20250411T184747Z
LAST-MODIFIED:20250411T184747Z
UID:10002033-1747296000-1747328400@www.growtogetherberks.com
SUMMARY:Advanced Beef Nutrition Course Coming in May
DESCRIPTION:Advanced Beef Cattle Nutrition\nCourse Coming In May  \n1 pic\, Nutrition.jpg\nThe May 15 Advanced Beef Cattle Nutrition Course hosted by Penn State Extension will bring in renowned speakers to teach practicing beef cattle nutritionists and advanced beef cattle producers.  \nPracticing beef cattle nutritionists and advanced beef cattle producers will have the opportunity to delve deeper into fermentation and rumen activity\, backgrounding and transitioning strategies for cattle\, and tools for feedlot producers at the upcoming Advanced Beef Cattle Nutrition Course hosted by Penn State Extension.\nThe May 15 course features renowned speakers from across the country and is limited to the first 50 registrants.\n During this six-hour event\, renowned beef cattle nutrition experts Dr. Todd Callaway\, associate professor\, Dairy and Animal Science\, University of Georgia\, and Dr. Nicolas DiLorenzo\, professor at the University of Florida\, will teach the classes.\nThe workshop\, which costs $200\, will take place 9 a.m. to 3 p.m. in the Bryce Jordan Center at Penn State’s University Park campus. Lunch is provided.\nParticipants must register by 11:45 p.m. May 2.\nTo register\, and for more information\, visit https://extension.psu.edu/advancedbeef25 or contact Dr. Tara Felix at 814-865-0065 or tfelix@psu.edu.
URL:https://www.growtogetherberks.com/event/advanced-beef-nutrition-course-coming-in-may/
LOCATION:Bryce Jordan Center – Founders Lounge\, 720 Curtin Road\, State College\, PA 16801\, 16801\, United States
CATEGORIES:Dairy/beef/pork
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/04/Nutrition.jpg-scaled.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
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DTSTART;TZID=America/New_York:20240516T083000
DTEND;TZID=America/New_York:20240516T140000
DTSTAMP:20260501T081229
CREATED:20240311T134339Z
LAST-MODIFIED:20240311T134339Z
UID:10000932-1715848200-1715868000@www.growtogetherberks.com
SUMMARY:Advanced Beef Cattle Nutrition--IN-PERSON WORKSHOP
DESCRIPTION:ABOUT THE WORKSHOP \nJoin us for the Advanced Beef Cattle Nutrition course hosted by Penn State Extension. This program is designed for practicing nutritionists working with producers to feed beef cattle. Delve into crucial topics such as protein contributions\, starch utilization\, and feedlot cattle contracts\, essential for optimizing beef production. Our lineup features esteemed speakers from across the country\, delivering expert insights right here at Penn State. Program development occurred with Pennsylvania industry insight and requests for future topics will be considered. \nEVENT DETAILS \nEsteemed speakers from Michigan State University Extension\, North Dakota State University\, and JBS USA headline our event’s agenda! \nWHEN \nMay 16\, 2024\n(8:30 AM-2:00 PM) \nWHERE \nBryce Jordan Center – Founders Lounge\n720 Curtin Rd\nState College\, PA 16801\nWho is this for? \nBeef Nutritionists\nDairy Cattle Nutritionists\nWhat will you learn? \nCattle Contracts\nProtein Digestibility\nStarch Digestibility\nPreregistration is required. \nRegister By\nMay 9\, 2024
URL:https://www.growtogetherberks.com/event/advanced-beef-cattle-nutrition-in-person-workshop/
LOCATION:Bryce Jordan Center – Founders Lounge\, 720 Curtin Road\, State College\, PA 16801\, 16801\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/03/advanced-beef-nutrition.jpg
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