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X-WR-CALDESC:Events for Grow Together
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251008T120000
DTEND;TZID=America/New_York:20251008T130000
DTSTAMP:20260525T034803
CREATED:20250819T120725Z
LAST-MODIFIED:20250819T120725Z
UID:10002583-1759924800-1759928400@www.growtogetherberks.com
SUMMARY:Stepwise Refeeding: Nutrition Plans for Starved Horses
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for a webinar hosted by extension equine educators\, focused on the essential steps and considerations for safely refeeding underweight horses. Whether you’re a horse owner\, equine professional\, or simply interested in equine health\, this session will provide practical guidance on developing nutrition plans that support recovery and avoid complications. Don’t miss this opportunity to learn from experts and enhance your understanding of stepwise refeeding strategies. \nWHEN \nOctober 8\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: October 8\, 2025\nThis event is free of charge.  \nWho is this for? \nEquine enthusiasts\nVeterinarians\nEquine nutritionists\nWhat will you learn? \nRefeeding protocols for underweight horses\nHow to assess horses using body condition scoring\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 8\, 2025
URL:https://www.growtogetherberks.com/event/stepwise-refeeding-nutrition-plans-for-starved-horses/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-19-080558.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251007T130000
DTEND;TZID=America/New_York:20251007T140000
DTSTAMP:20260525T034803
CREATED:20250715T135111Z
LAST-MODIFIED:20250715T135111Z
UID:10002529-1759842000-1759845600@www.growtogetherberks.com
SUMMARY:Blueberry 101
DESCRIPTION:ABOUT THE LIVE WEBINAR \nEnhance your knowledge of blueberry production by joining our four-part webinar series\, featuring leading experts who will share research-based strategies for managing common challenges in blueberry cultivation. Each session will focus on a key topic: disease management with Dr. Bill Cline (September 30)\, insect management with Dr. Rufus Isaacs (October 7)\, weed pest management with Dr. Thierry E. Besançon (October 14)\, and fertility and nutrition with Kathy Demchak (October 21). Whether you are a grower\, consultant\, or educator\, this series provides essential tools to support vigorous\, high-yielding blueberry crops. All sessions begin at 1:00 p.m. ET. \nWHEN \nTuesdays\nSeptember 30\, 2025\, and October 7\, 14\, & 21\, 2025\n(1:00 PM-2:00 PM) \nRegister By: September 29\, 2025\nSee event fee details. \nWho is this for? \nNew and experienced blueberry growers\nSmall fruit growers\nSmall fruit crop consultants\nAgricultural educators\nWhat will you learn? \nCurrent options for managing insect\, weed\, and disease pests\nThe role of proper fertility and nutrition in productive blueberry crops\nEarn Credits (Requested) \nMD Pesticide Applicator\n6 Credits – Cat. 1A (Agricultural Plant)\n6 Credits – Cat. 10* (Demonstration & Research)\,\n6 Credits – Cat. PVT\n6 Credits – Cat. CORE\nPA Pesticide Applicator (pending)\n8 Credits – Cat. PC\n8 Credits – Cat. 02 Fruit and Nuts\n8 Credits – Cat. 18 Demonstration and Research\nDE Pesticide Applicator\n3 Credits – Cat. 1A (Agricultural Plant)\n3 Credits – Cat. CORE\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within 10 business days after the live event. The recording will be accessible for six months from the event start. \nRegister By\nSeptember 29\, 2025
URL:https://www.growtogetherberks.com/event/blueberry-101/2025-10-07/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094642.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251007T120000
DTEND;TZID=America/New_York:20251007T130000
DTSTAMP:20260525T034803
CREATED:20250819T115435Z
LAST-MODIFIED:20250819T115435Z
UID:10002582-1759838400-1759842000@www.growtogetherberks.com
SUMMARY:Let's Cook at Home: Charcuterie Boards
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDo you like to entertain? Do you want to switch up your normal meal routine? If you answered yes to any of these questions\, thenLet’s Cook at Home: Charcuterie Boardsis for you! Charcuterie boards can make a fun family meal or be served as a creative appetizer. Learn the basic steps to create an exciting board in this class! \nWHEN \nOctober 7\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: October 6\, 2025\nSee event fee details. \nDuring this webinar\, we invite you to discover a new recipe as we prepare a delicious charcuterie board. What are you waiting for? Let’s Cook with Extension! \nWho is this for? \nAnyone interested in learning about charcuterie boards\nAnyone interested in learning about fun and nutritious entertaining ideas\nWhat will you learn? \nThe basic components of a charcuterie board\nTips and recipe ideas to create a healthy charcuterie board for entertaining\nHow to make a charcuterie board a healthful addition to any spread\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 6\, 2025
URL:https://www.growtogetherberks.com/event/lets-cook-at-home-charcuterie-boards/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-19-075416.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251006T120000
DTEND;TZID=America/New_York:20251006T130000
DTSTAMP:20260525T034803
CREATED:20250911T200459Z
LAST-MODIFIED:20250911T200459Z
UID:10002629-1759752000-1759755600@www.growtogetherberks.com
SUMMARY:Milk Quality: The Foundation of Great Products
DESCRIPTION:Event Details\nWhen:\nOctober 6\, 2025\n(12:00 PM-1:00 PM ET) \nRegistration deadline:\nOctober 6\, 2025\n12:00 p.m. \nAbout The Live Webinar\nHigh-quality milk is the foundation of every great dairy product. This webinar will explore why milk quality is essential to processing success and how it affects the final product. Topics will include the key factors that influence milk quality—such as herd health\, milking practices\, and storage—as well as important testing methods like somatic cell and bacterial counts. Participants will also learn best practices for handling and storing milk to maintain its quality from cow to creamery. \nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nWho is this for?\nExisting small- and medium-sized dairy foods processors\nDairy farms exploring value-added dairy foods processing\nEntrepreneurs interested in value-added dairy foods processing\nWhat will you learn?\nWhy milk quality is essential to processing success\nKey factors that influence milk quality\, including herd health\, milking procedures\, and storage\nHow to test for somatic cell counts (SCC) and bacterial counts
URL:https://www.growtogetherberks.com/event/milk-quality-the-foundation-of-great-products-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-11-155018.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251006T120000
DTEND;TZID=America/New_York:20251006T130000
DTSTAMP:20260525T034803
CREATED:20250819T175708Z
LAST-MODIFIED:20250819T175708Z
UID:10002584-1759752000-1759755600@www.growtogetherberks.com
SUMMARY:Milk Quality: The Foundation of Great Products
DESCRIPTION:ABOUT THE LIVE WEBINAR \nHigh-quality milk is the foundation of every great dairy product. This webinar will explore why milk quality is essential to processing success and how it affects the final product. Topics will include the key factors that influence milk quality—such as herd health\, milking practices\, and storage—as well as important testing methods like somatic cell and bacterial counts. Participants will also learn best practices for handling and storing milk to maintain its quality from cow to creamery. \nWHEN \nOctober 6\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: October 6\, 2025\nThis event is free of charge.  \nWho is this for? \nExisting small- and medium-sized dairy foods processors\nDairy farms exploring value-added dairy foods processing\nEntrepreneurs interested in value-added dairy foods processing\nWhat will you learn? \nWhy milk quality is essential to processing success\nKey factors that influence milk quality\, including herd health\, milking procedures\, and storage\nHow to test for somatic cell counts (SCC) and bacterial counts\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 6\, 2025
URL:https://www.growtogetherberks.com/event/milk-quality-the-foundation-of-great-products/
LOCATION:Online\, United States
CATEGORIES:Dairy/beef/pork,Other,Specialty production
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-19-135604.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251003T120000
DTEND;TZID=America/New_York:20251003T130000
DTSTAMP:20260525T034803
CREATED:20250820T183651Z
LAST-MODIFIED:20250820T183651Z
UID:10002587-1759492800-1759496400@www.growtogetherberks.com
SUMMARY:Financial Foundations Series
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDevelop essential money management skills and gain confidence in building healthy financial habits during the Financial Foundations Series\, a five-part webinar led by trained Penn State Extension educators. Through guided instruction and hands-on activities\, you will deepen your understanding of personal finance and apply practical skills to create lasting financial independence for yourself\, your family\, or your business. This interactive series offers valuable tools to support a secure financial future and greater financial well-being. \nWHEN \nFridays\nOctober 3\, 10\, 17\, 24\, and 31\, 2025\n(12:00 PM-1:00 PM) \nRegister By: September 29\, 2025\nSee event fee details. \nThe Financial Foundations Series explores key financial topics—developed by and used with permission from the Penn State Sokolov-Miller Family Financial and Life Skills Center—including understanding the relationship between personal values\, money beliefs\, and financial behaviors; using budgeting to support financial goals; understanding credit health; managing debt responsibly; and understanding the importance of saving and investing for long-term security. Participants who complete the series will be eligible to earn a complimentary Penn State Financial Foundations microcredential badge to share with their professional network. \nWho is this for? \nIndividuals\, families\, farmers\, and small business owners seeking greater financial stability\nMembers of the general public interested in improving financial health for themselves and their households\nAnyone looking to strengthen their understanding and management of personal finances\nWhat will you learn? \nHow to create financial goals and develop a working budget\nHow to assess your credit health and prioritize debt repayment\nStrategies for saving and investing to support long-term financial security\nHow to use practical financial tools to build and maintain healthy money habits\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within 10 business days after the live event. The recording will be accessible for six months from the event start. \nRegister By\nSeptember 29\, 2025
URL:https://www.growtogetherberks.com/event/financial-foundations-series/2025-10-03/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-20-143630.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251002T140000
DTEND;TZID=America/New_York:20251002T160000
DTSTAMP:20260525T034803
CREATED:20250908T133106Z
LAST-MODIFIED:20250908T133106Z
UID:10002624-1759413600-1759420800@www.growtogetherberks.com
SUMMARY:AgWorks: An Overview of the Workforce System in Pennsylvania
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover how PA CareerLink® can help you save time and money when hiring with no-cost resources for job training\, recruitment\, and employee retention. In this webinar\, you will learn how to access tools to identify qualified candidates\, reduce hiring expenses\, and strengthen your workforce. An optional second hour will offer real-world scenarios\, discussion of practical applications\, and a Q&A session for deeper engagement with the material. \nWHEN \nOctober 2\, 2025\n(2:00 PM-4:00 PM ET) \nRegister By: October 2\, 2025\nThis event is free of charge.  \nThis webinar is open to everyone at no cost\, thanks to an AgWorks grant from the Pennsylvania Department of Labor and Industry. To help track grant reach and eligibility\, participants will be asked questions about their farm or agribusiness during registration. Responses will remain confidential and will not be shared outside the project team.  \nAs part of the AgWorks grant initiative\, no-cost training and consultation services are available to qualifying small- to medium-sized farms and agribusinesses in Pennsylvania. For more information\, visit AgWorks.  \nWho is this for? \nEmployers\nFarm owners\nManagers and supervisors\nHuman resources representatives\nAgribusiness owners\nWhat will you learn? \nHow to navigate PA CareerLink®\nHow to find recruitment services\nHow to access talent\nHow to identify training and retention strategies\nHow to leverage subsidized training and workforce development programs\nThis event is sponsored by the Pennsylvania Department of Labor and Industry through funding from the U.S. Department of Labor. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 2\, 2025
URL:https://www.growtogetherberks.com/event/agworks-an-overview-of-the-workforce-system-in-pennsylvania/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-08-080155.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251001T133000
DTEND;TZID=America/New_York:20251001T150000
DTSTAMP:20260525T034803
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002528-1759325400-1759330800@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-10-01/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250930T130000
DTEND;TZID=America/New_York:20250930T140000
DTSTAMP:20260525T034803
CREATED:20250715T135111Z
LAST-MODIFIED:20250715T135111Z
UID:10002520-1759237200-1759240800@www.growtogetherberks.com
SUMMARY:Blueberry 101
DESCRIPTION:ABOUT THE LIVE WEBINAR \nEnhance your knowledge of blueberry production by joining our four-part webinar series\, featuring leading experts who will share research-based strategies for managing common challenges in blueberry cultivation. Each session will focus on a key topic: disease management with Dr. Bill Cline (September 30)\, insect management with Dr. Rufus Isaacs (October 7)\, weed pest management with Dr. Thierry E. Besançon (October 14)\, and fertility and nutrition with Kathy Demchak (October 21). Whether you are a grower\, consultant\, or educator\, this series provides essential tools to support vigorous\, high-yielding blueberry crops. All sessions begin at 1:00 p.m. ET. \nWHEN \nTuesdays\nSeptember 30\, 2025\, and October 7\, 14\, & 21\, 2025\n(1:00 PM-2:00 PM) \nRegister By: September 29\, 2025\nSee event fee details. \nWho is this for? \nNew and experienced blueberry growers\nSmall fruit growers\nSmall fruit crop consultants\nAgricultural educators\nWhat will you learn? \nCurrent options for managing insect\, weed\, and disease pests\nThe role of proper fertility and nutrition in productive blueberry crops\nEarn Credits (Requested) \nMD Pesticide Applicator\n6 Credits – Cat. 1A (Agricultural Plant)\n6 Credits – Cat. 10* (Demonstration & Research)\,\n6 Credits – Cat. PVT\n6 Credits – Cat. CORE\nPA Pesticide Applicator (pending)\n8 Credits – Cat. PC\n8 Credits – Cat. 02 Fruit and Nuts\n8 Credits – Cat. 18 Demonstration and Research\nDE Pesticide Applicator\n3 Credits – Cat. 1A (Agricultural Plant)\n3 Credits – Cat. CORE\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within 10 business days after the live event. The recording will be accessible for six months from the event start. \nRegister By\nSeptember 29\, 2025
URL:https://www.growtogetherberks.com/event/blueberry-101/2025-09-30/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094642.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250930T120000
DTEND;TZID=America/New_York:20250930T140000
DTSTAMP:20260525T034803
CREATED:20250905T172225Z
LAST-MODIFIED:20250905T172225Z
UID:10002611-1759233600-1759240800@www.growtogetherberks.com
SUMMARY:AgWorks: Foundations of the Employer–Employee Relationship
DESCRIPTION:ABOUT THE LIVE WEBINAR \nGain a solid foundation in employment law tailored for farm and food business operators during this essential kickoff to the AgWorks webinar series. Led by experts from the Penn State Center for Agricultural and Shale Law\, this session offers a comprehensive overview of the legal dynamics between employers and employees\, including employment-at-will\, contracts\, agency relationships\, and the distinctions between employees and independent contractors. Participants will explore how these legal principles shape everyday operations and influence management decisions\, liability\, and regulatory compliance. During an optional second hour\, participants may ask legal questions and share examples for discussion with the attorneys. This webinar sets the stage for future sessions in the series\, providing the critical knowledge needed to navigate labor laws confidently and protect your business. Please note: The Ag Law Center provides educational support and resources only and does not offer legal representation. \nWHEN \nSeptember 30\, 2025\n(12:00 PM-2:00 PM ET) \nRegister By: September 30\, 2025\nThis event is free of charge.  \nThis webinar is open to everyone at no cost\, thanks to an AgWorks grant from the Pennsylvania Department of Labor and Industry. The goal of the AgWorks grant is to build and maintain a skilled and resilient agricultural workforce while reducing potential safety and legal issues for employers. To help track grant reach and eligibility\, participants will be asked questions during registration. Responses will remain confidential and will not be shared outside the project team. \nAs part of the AgWorks grant initiative\, no-cost training and consultation services are available to qualifying small- to medium-sized farms and agribusinesses in Pennsylvania. For more information\, visit AgWorks. \nWho is this for? \nOwners of farm\, food\, forestry\, and agribusinesses\nOperations managers\nHuman resource managers\nRecruiters\nWhat will you learn? \nDefinitions and classifications\nEmployment-at-will and employment contracts\nMaster–servant\, agency\, and vicarious liability\nW-2s and 1099s\nThis event is sponsored by the Pennsylvania Department of Labor and Industry through funding from the U.S. Department of Labor. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 30\, 2025
URL:https://www.growtogetherberks.com/event/agworks-foundations-of-the-employer-employee-relationship/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-05-130537.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250929T120000
DTEND;TZID=America/New_York:20250929T130000
DTSTAMP:20260525T034803
CREATED:20250911T200459Z
LAST-MODIFIED:20250911T200459Z
UID:10002630-1759147200-1759150800@www.growtogetherberks.com
SUMMARY:Is On-Farm Dairy Processing Right for You?
DESCRIPTION:Event Details\nWhen:\nSeptember 29\, 2025\n(12:00 PM-1:00 PM ET) \nRegistration deadline:\nSeptember 29\, 2025\n12:00 p.m. \nAbout the Live Webinar\nConsidering processing your own milk on the farm? This informative webinar will guide you through the benefits and challenges of on-farm dairy processing\, offering practical tools to help you determine if it’s the right move for your operation. Learn how to assess your resources\, goals\, and capacity while exploring current market trends for dairy products. Whether you are seeking to add value\, diversify your offerings\, or better connect with consumers\, this session will provide the insight you need to make informed decisions about the future of your dairy farm. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nWho is this for?\nDairy farms considering value-added dairy foods processing\nWhat will you learn?\nBenefits and challenges of on-farm processing\nKey questions to assess readiness—resources\, goals\, and capacity\nOverview of milk volume needs and market trends for dairy products
URL:https://www.growtogetherberks.com/event/is-on-farm-dairy-processing-right-for-you-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-11-155312.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250925T190000
DTEND;TZID=America/New_York:20250925T203000
DTSTAMP:20260525T034803
CREATED:20250411T184747Z
LAST-MODIFIED:20250411T184747Z
UID:10002035-1758826800-1758832200@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Wild Game
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover the science behind safely preserving wild game in this engaging ninety-minute live webinar. As interest in home food preservation grows\, understanding modern\, research-based methods is essential for ensuring both safety and quality. Learn how to properly can\, freeze\, and dry wild game while dispelling common myths and outdated practices. Whether you’re an experienced hunter or new to food preservation\, this session will provide valuable insights to help you enjoy your harvest year-round. \nWHEN \nSeptember 25\, 2025\n(7:00 PM-8:30 PM ET) \nRegister By: September 25\, 2025\nSee event fee details. \nWho is this for? \nNew home food preservers\nExperienced home food preservers\nWhat will you learn? \nThe basics of using a pressure canner\, based on current USDA canning guidelines\, to can low-acid foods such as meat\nHow a pressure canner works\, and canning safety\nCuring and smoking game meat safely\nBest practices to ensure top quality frozen meat\nDrying meat safely and troubleshooting problems when making jerky\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 25\, 2025
URL:https://www.growtogetherberks.com/event/home-food-preservation-wild-game-5/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/04/Screenshot-2025-04-11-144605.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250925T140000
DTEND;TZID=America/New_York:20250925T160000
DTSTAMP:20260525T034803
CREATED:20250818T123128Z
LAST-MODIFIED:20250818T123128Z
UID:10002574-1758808800-1758816000@www.growtogetherberks.com
SUMMARY:AgWorks: Managing for Trust
DESCRIPTION:ABOUT THE LIVE WEBINAR \nExplore how trust serves as the cornerstone of effective\, high-performing teams during the first hour of this webinar. Trust is the essential foundation for psychological safety\, commitment\, and collaboration. It directly influences team dynamics and organizational outcomes. This session will provide evidence-informed strategies to strengthen trust-based communication\, build the competencies necessary to sustain trust\, and deepen your understanding of what it means to be a trustworthy leader or team member. Participants will gain actionable insights for fostering collaboration through trust-centered strategic thinking and will reflect on how their behaviors and responses may unintentionally undermine team trust. An optional second hour will offer real-world scenarios\, discussion of practical applications\, and a Q&A session for deeper engagement with the material. \nWHEN \nSeptember 25\, 2025\n(2:00 PM-4:00 PM ET) \nRegister By: September 25\, 2025\nThis event is free of charge.  \nThis webinar is open to everyone at no cost\, thanks to an AgWorks grant from the Pennsylvania Department of Labor and Industry. To help track grant reach and eligibility\, participants will be asked questions about their farm or agribusiness during registration. Responses will remain confidential and will not be shared outside the project team.  \nAs part of the AgWorks grant initiative\, no-cost training and consultation services are available to qualifying small- to medium-sized farms and agribusinesses in Pennsylvania. For more information\, visit AgWorks.  \nWho is this for? \nFarm owners\, managers\, and supervisors\nCommunity leaders\nVolunteers\nExtension and outreach educators\nNatural resources stakeholders\nIndividuals who regularly interact with others\nAnyone responsible for facilitating effective group interaction\nWhat will you learn? \nThe importance of trust in team development\nHow to recognize and address trust-busting communication\nStrategies to improve trust-based collaboration\nHow personal reactions can impact team trust and cohesion\nThis event is sponsored by the Pennsylvania Department of Labor and Industry through funding from the U.S. Department of Labor. \nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 25\, 2025
URL:https://www.growtogetherberks.com/event/agworks-managing-for-trust/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-18-081047.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250924T183000
DTEND;TZID=America/New_York:20250924T193000
DTSTAMP:20260525T034803
CREATED:20250826T142154Z
LAST-MODIFIED:20250826T142154Z
UID:10002595-1758738600-1758742200@www.growtogetherberks.com
SUMMARY:Introduction to Agroforestry
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover the benefits of Agroforestry in this introductory presentation with the Master Gardeners of Monroe County. Agroforestry—the intentional integration of trees and shrubs into landscapes—offers environmental\, economic\, and social advantages for both home and farm settings. In residential landscapes\, trees and shrubs can protect streams and ponds from runoff\, windbreaks can reduce soil erosion\, and plantings can provide vital habitat for birds\, insects\, and pollinators. On farms of all sizes\, agroforestry supports long-term agricultural health by diversifying practices\, improving profitability\, and promoting sustainability for future generations. \nWHEN \nSeptember 24\, 2025\n(6:30 PM-7:30 PM ET) \nRegister By: September 24\, 2025\nSee event fee details. \nWho is this for? \nHomeowners interested in learning why planting trees and shrubs can be environmentally beneficial to their landscapes\nAnyone who wants to learn about an age-old gardening practice\nFarmers who want to diversify their agricultural plantings\nWhat will you learn? \nWhy planting trees and shrubs helps protect stream and pond health\nHow forest farming can be economically valuable\nHow agroforestry can enhance the landscape by combining trees\, shrubs\, and ornamental plants\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 24\, 2025
URL:https://www.growtogetherberks.com/event/introduction-to-agroforestry/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-26-100916.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250924T150000
DTEND;TZID=America/New_York:20250924T160000
DTSTAMP:20260525T034803
CREATED:20250902T134829Z
LAST-MODIFIED:20250902T134829Z
UID:10002605-1758726000-1758729600@www.growtogetherberks.com
SUMMARY:Farmers Market Manager Forum
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThe Farmers Market Manager Forum provides a space for market managers to connect\, share best practices\, and discuss challenges in improving their markets. Held on the last Wednesday of each month\, this interactive forum encourages open discussion and peer learning. Participants can bring their questions\, exchange insights\, and gain valuable strategies to enhance their markets. Supported by the Farmers Market Promotion Program Grant from the USDA Agricultural Marketing Service\, this event fosters collaboration and growth within the farmers market community. \nWHEN \nSeptember 24\, 2025\n(3:00 PM-4:00 PM ET) \nRegister By: September 24\, 2025\nThis event is free of charge.  \nWho is this for? \nThis event is for farmer’s market managers. \nWhat will you learn? \nAttendees are encouraged to bring their questions and actively participate in open discussions.\nParticipants will have the opportunity to learn from one another through shared experiences and insights.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 24\, 2025
URL:https://www.growtogetherberks.com/event/farmers-market-manager-forum-10/
LOCATION:Online\, United States
CATEGORIES:Business support,Other
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-02-094715.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250924T133000
DTEND;TZID=America/New_York:20250924T150000
DTSTAMP:20260525T034803
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002527-1758720600-1758726000@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-24/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250923T130000
DTEND;TZID=America/New_York:20250923T140000
DTSTAMP:20260525T034803
CREATED:20250826T142154Z
LAST-MODIFIED:20250826T142154Z
UID:10002594-1758632400-1758636000@www.growtogetherberks.com
SUMMARY:Harvesting Innovation: Students\, AI\, Ag\, and Industry
DESCRIPTION:ABOUT THE LIVE WEBINAR \nExperience how innovation meets agriculture in this dynamic webinar spotlighting the Nittany AI Alliance program. Explore how this one-of-a-kind ecosystem empowers students to collaborate with industry leaders and agricultural experts\, applying artificial intelligence to address pressing challenges in the field. Hear success stories\, discover cutting-edge solutions developed by student teams\, and learn how you can be part of the next wave of ag-tech innovation. The webinar concludes with an invitation to submit your ideas for the 2026 Nittany AI Challenge—an opportunity to help shape the future of agriculture through AI. \nWHEN \nSeptember 23\, 2025\n(1:00 PM-2:00 PM ET) \nRegister By: September 23\, 2025\nThis event is free of charge.  \nThe Harvesting Innovation Webinar Series explores how emerging technologies are transforming agriculture\, energy\, and natural systems. Held monthly\, this dynamic series brings together innovators\, educators\, researchers\, and industry leaders to highlight cutting-edge research and promote collaboration. Each session is designed to advance real-world solutions that improve efficiency\, sustainability\, and competitiveness across sectors. \nWho is this for? \nFarmers\, growers\, processors\, wholesalers\, and distributors\nAgriculture\, environment\, and natural resource professionals\nResearchers and extension educators\nUndergraduate and graduate students\nTech and engineering professionals in the fields of food\, agriculture\, environment\, and natural resources\nStakeholders interested in the latest technological advancements in food\, agriculture\, natural and living systems\, community development\, and education\nWhat will you learn? \nFoundational knowledge about emerging and advanced technology\nCurrent research\, projects\, programs\, and initiatives in emerging and advanced technology\nCurrent and potential industry applications for emerging and advanced technology\nOpportunities to exchange ideas with peers\, gain valuable feedback\, and identify new avenues for collaboration\nAvenues to contribute to integrating and advancing critical technologies for agriculture and living systems\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 23\, 2025
URL:https://www.growtogetherberks.com/event/harvesting-innovation-students-ai-ag-and-industry/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-26-100745.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250919T120000
DTEND;TZID=America/New_York:20250919T130000
DTSTAMP:20260525T034803
CREATED:20250912T145245Z
LAST-MODIFIED:20250912T145245Z
UID:10002644-1758283200-1758286800@www.growtogetherberks.com
SUMMARY:Beefing Up Your Risk Management: Cattle Market Dynamics & Price Protection – “Protecting Your Profits” September Webinar
DESCRIPTION:Date:	Friday\, September 19\, 2025\nTime:	12-1 p.m. EST\nLocation:	https://us02web.zoom.us/j/87495132250?pwd=Wxuiyb9KdwlzmhtzHypgrIJwyKomqN.1\nEvent Host:\nCenter for Dairy Excellence\nWant to receive a simple reminder the morning of the webinar? Consider signing up for text alerts. We’ll text you a reminder the morning of the event and include the webinar link and dial-in details. Text “Signup” to 844-765-2697.\nAdd to Calendar\nCattle markets continue to set new record highs\, creating some interesting opportunities for dairy farms. Whether dairy producers are selling beef on dairy cross calves\, benefitting from higher cull cow values\, or all of the above\, it’s an important time to learn about how beef and dairy markets are becoming more intertwined – and how dairy farmers can manage against downside price risk. Join us on Friday\, September 19 at 12 p.m. EST for our September “Protecting Your Profits” webinar titled “Beefing Up Your Risk Management: Cattle Market Dynamics & Price Protection.” Bryce Windecker and Kathleen Wolfley from Ever.Ag will discuss current beef market dynamics – from tariffs on Brazilian beef to ground beef demand and everything in between. Plus\, they’ll walk through strategies for how dairy producers can manage downside cattle price risk. \nYou can join via conference call\, webinar\, or podcast format. Your choice! A recording will be shared after the event. \nHow to Join:\nWebinar Format \nVisit www.centerfordairyexcellence.org/SeptemberPYP on Friday\, September 19 at 12 p.m. to launch the webinar and watch live. \nConference Call Format \nIndividuals who would prefer to connect via conference call can dial the following number on Friday\, September 19 at 12 p.m.: \nDial: +1-309-205-3325\nMeeting ID: 874 9513 2250\nPasscode: 710876 \nPodcast Format\nVisit www.centerfordairyexcellence.org/pyp to listen to a recording of the “Protecting Your Profits” discussion in podcast format and subscribe to get notified when new episodes are released. The episode is expected to be published after the live webinar and conference call are concluded. \nAbout the Guest Speakers: \nKathleen Noble Wolfley is the Market Intelligence Director with Ever.Ag\, working with producers to help them make educated and informed decisions on risk management. Kathleen is a student of the dairy industry\, with dairy farm roots in upstate New York and more than a decade of experience as a dairy market analyst. She is based in western New York. \nBryce Windecker grew up on a 100-cow Registered Holstein Dairy in Central New York and serves with Ever.Ag as an agent and broker. He has worked with dairies throughout the Northeast on both operations and financial management/analysis. He holds an associate’s degree from SUNY Cobleskill and a bachelor’s degree from Cornell University. He assists dairy and grain producers with risk management needs while delivering technology solutions to aggregate farm data more efficiently.
URL:https://www.growtogetherberks.com/event/beefing-up-your-risk-management-cattle-market-dynamics-price-protection-protecting-your-profits-september-webinar/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Emilys-Header-and-E-Blast-Promo-Graphics-33-1024x536-1.png
ORGANIZER;CN="Center for Dairy Excellence":MAILTO:info@centerfordairyexcellence.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T120000
DTEND;TZID=America/New_York:20250918T130000
DTSTAMP:20260525T034803
CREATED:20250902T134151Z
LAST-MODIFIED:20250902T134151Z
UID:10002603-1758196800-1758200400@www.growtogetherberks.com
SUMMARY:Dairy Focus: From Debt to Stability
DESCRIPTION:ABOUT THE LIVE WEBINAR \n“Dairy Focus: From Debt to Stability” is a dynamic and empowering session that guides participants on the path from financial strain to financial confidence\, offering practical guidance for a wide range of situations. Whether facing personal debt\, preparing to launch a small business\, or working to better understand credit\, loans\, and budgeting\, attendees will learn about clear\, actionable tools to support stronger decision-making. With an emphasis on building long-term stability\, the program equips participants with strategies to create a secure and sustainable financial future. \nWHEN \nSeptember 18\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 18\, 2025\nThis event is free of charge.  \nWho is this for? \nDairy owners\nDairy managers\nFinancial decision-makers seeking to enhance their operation’s performance through strategic budgeting\nWhat will you learn? \nGain insight into different types of debt and how they impact personal and business finances.\nUnderstand how credit works\, how to build or repair it\, and how to use it wisely.\nExplore loan options and learn how to evaluate terms\, interest rates\, and repayment strategies.\nDiscover how to set achievable financial goals and track progress effectively.\nLearn foundational strategies for funding a small business\, including grants\, loans\, and personal investment.\nIdentify and avoid common financial mistakes that can derail progress.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 18\, 2025
URL:https://www.growtogetherberks.com/event/dairy-focus-from-debt-to-stability/
LOCATION:Online\, United States
CATEGORIES:Business support,Other
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/09/Screenshot-2025-09-02-093912.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T133000
DTEND;TZID=America/New_York:20250917T150000
DTSTAMP:20260525T034803
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002526-1758115800-1758121200@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-17/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T120000
DTEND;TZID=America/New_York:20250917T133000
DTSTAMP:20260525T034803
CREATED:20250806T132426Z
LAST-MODIFIED:20250806T132426Z
UID:10002564-1758110400-1758115800@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Introduction to Drying
DESCRIPTION:ABOUT THE LIVE WEBINAR \nIn recent years\, there has been  increasing interest in home food preservation. Drying is one method of  home food preservation that allows you to enjoy seasonal foods all year  long. While this method of home food preservation has existed for  centuries\, we have learned a lot about the science behind this practice  in recent years. Home Food Preservation: Introduction to Drying will explain the scientific reasoning behind today’s recommended methods for  drying products while dispelling food preservation myths and unsafe  practices of the past. \nWHEN \nSeptember 17\, 2025\n(12:00 PM-1:30 PM ET) \nRegister By: September 17\, 2025\nSee event fee details. \nWho is this for? \nThose interested in drying foods at home\n Those interested in home food preservation\nWhat will you learn? \nBasic principles of drying fruits\, vegetables\, herbs\, and meats for safety\n Methods of drying\, including oven\, dehydrator\, microwave\, and air drying\n Pretreatment steps\, such as blanching and anti-darkening solutions\n Food safety considerations for processing jerky\n Key factors to consider when buying a dehydrator\n Creative ways to use dehydrated foods\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 17\, 2025
URL:https://www.growtogetherberks.com/event/home-food-preservation-introduction-to-drying-5/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-06-091923.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T120000
DTEND;TZID=America/New_York:20250917T130000
DTSTAMP:20260525T034803
CREATED:20250722T133451Z
LAST-MODIFIED:20250722T133451Z
UID:10002542-1758110400-1758114000@www.growtogetherberks.com
SUMMARY:Transitioning the Farm: Budgeting for Staff or Family
DESCRIPTION:ABOUT THE LIVE WEBINAR \nAdding a family member to your farm is a significant financial and emotional decision that can shape the future of your operation. This engaging webinar will guide you through the process of building a realistic budget that supports your farm’s goals and makes the most of your available resources. Learn how to manage costs\, plan income distribution\, and set clear transition timelines with expert-led strategies. You’ll also explore common mistakes to avoid and discover how to create a structure that fosters both business growth and family harmony. \nWHEN \nSeptember 17\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 17\, 2025\nSee event fee details. \nWho is this for? \nFarmers undergoing farm transition\nRetiring farmers\nNew and beginning farmers\nAny farm\, food\, and natural resources-based business owners\nWhat will you learn? \nHow to build a detailed budget for an additional family member\nStrategies for balancing family needs with farm profitability\nTools for tracking and adjusting expenses over time\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 17\, 2025
URL:https://www.growtogetherberks.com/event/transitioning-the-farm-budgeting-for-staff-or-family/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-22-093320.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250911T180000
DTEND;TZID=America/New_York:20250911T200000
DTSTAMP:20260525T034803
CREATED:20250730T181828Z
LAST-MODIFIED:20250730T181828Z
UID:10002555-1757613600-1757620800@www.growtogetherberks.com
SUMMARY:Living on a Few Acres: Backyard Swine and Poultry
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThinking about raising pigs or poultry for your homestead or as the foundation of a new livestock business? This practical and informative session will guide participants through the essentials of rearing pigs for pork\, with key considerations for those interested in breeding operations in the future. The discussion will also cover what pigs need to thrive comfortably and profitably within your specific goals and property constraints. In addition\, we will explore the fundamentals of poultry keeping\, including municipal regulations\, breed and strain selection\, sourcing healthy birds\, and the essentials of housing\, feeding\, lighting\, ventilation\, and water quality. Specific guidance will be provided for both egg and meat production\, from feeding programs and space needs to egg collection\, washing\, and food-safe processing practices. Whether you’re just beginning or expanding your efforts\, this session offers a strong foundation for success. \nWHEN \nSeptember 11\, 2025\n(6:00 PM-8:00 PM ET) \nRegister By: September 10\, 2025\nSee event fee details. \nThe Living on a Few Acres webinar series is designed for beginning producers and homesteaders ready to start producing a product or pursuing a new hobby. These two-hour sessions introduce essential concepts and connect you with trusted resources to help you grow your knowledge beyond the basics. \nWho is this for? \nBeginning producers\nHomesteaders\nWhat will you learn? \nSwine housing and nutrition\n Swine genetic selection\n Poultry housing and nutrition\n Broiler and layer management\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 10\, 2025
URL:https://www.growtogetherberks.com/event/living-on-a-few-acres-backyard-swine-and-poultry-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-141717.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250910T133000
DTEND;TZID=America/New_York:20250910T150000
DTSTAMP:20260525T034803
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002525-1757511000-1757516400@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-10/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250909T130000
DTEND;TZID=America/New_York:20250909T140000
DTSTAMP:20260525T034803
CREATED:20250730T144528Z
LAST-MODIFIED:20250730T144528Z
UID:10002549-1757422800-1757426400@www.growtogetherberks.com
SUMMARY:Harvesting Innovation: Energy\, AI\, and Agriculture
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin the Harvesting Innovation Webinar Series to explore how emerging technologies are shaping the future of agriculture\, energy\, and natural systems. Designed to connect innovators\, educators\, researchers\, and industry leaders\, this dynamic monthly series showcases cutting-edge research and fosters collaboration to advance efficiency\, sustainability\, and competitiveness in real-world applications. This session will explore the intersection of artificial intelligence\, agriculture\, and energy consumption\, examining how generative AI and other forms of artificial intelligence are beginning to shape agricultural advancements and how AI energy demands compare to traditional computing. Participants will take a closer look at how electricity is generated and delivered\, with a focus on the regional power grid and real-world challenges such as rising energy demand\, lagging energy development\, increasing transmission costs\, and the exponential growth of data centers. The webinar will also cover how emerging technologies and smarter energy strategies could influence both farming practices and future energy use. \nWHEN \nSeptember 9\, 2025\n(1:00 PM-2:00 PM ET) \nRegister By: September 9\, 2025\nThis event is free of charge.  \nWho is this for? \nFarmers\, growers\, processors\, wholesalers\, and distributors\n Agriculture\, environment\, and natural resource professionals\n Researchers and extension educators\n Undergraduate and graduate students\n Tech and engineering professionals with interests in food\, agriculture\, environment\, or natural resources\n Stakeholders  interested in the latest advancements in technology for food\,  agriculture\, natural and living systems\, community development\,  education\, and more\nWhat will you learn? \nFoundational knowledge about emerging and advanced technologies\n Insights into current research\, projects\, programs\, and initiatives involving emerging and advanced technologies\n Applications of advanced technologies across agricultural and related industries\n Opportunities to exchange ideas\, gain valuable feedback\, and explore potential collaborations\n Avenues to support the integration and advancement of critical technologies for agriculture and living systems\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 9\, 2025
URL:https://www.growtogetherberks.com/event/harvesting-innovation-energy-ai-and-agriculture/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-30-103339.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250909T120000
DTEND;TZID=America/New_York:20250909T133000
DTSTAMP:20260525T034803
CREATED:20250804T140406Z
LAST-MODIFIED:20250804T140406Z
UID:10002556-1757419200-1757424600@www.growtogetherberks.com
SUMMARY:Proper Native Tree Planting for Long-Term Success
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThe success of newly planted trees depends on more than proper planting techniques—site selection and follow-up care are just as essential for ensuring healthy\, long-term growth. Join the Master Watershed Steward program and a Community Tree Specialist from the Bureau of Forestry to learn how to choose the right planting location for your native trees and shrubs\, considering microsite conditions and the size of your planting area to help your trees thrive. The webinar will cover different types of plantings\, with a focus on containerized trees and the species featured in the 2025 Annual Master Watershed Steward Native Tree & Shrub Sale. Anyone who purchases a tree from the sale will receive a $5 coupon code to access the webinar at no cost. \nWHEN \nSeptember 9\, 2025\n(12:00 PM-1:30 PM ET) \nRegister By: September 9\, 2025\nSee event fee details. \nWho is this for? \nNative tree and shrub sale customers\nEnvironmental stewards and volunteers\nLandowners\nWatershed associations and environmental groups\nAnyone interested in learning about proper tree-planting techniques\nWhat will you learn? \nHow to match the 2025 tree and shrub sale species to the right planting site\nProper tree-planting techniques for containerized trees and shrubs\, including planting depth and root management\nHow to care for your trees after planting\, including watering\, pruning\, and damage inspection\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nSeptember 9\, 2025
URL:https://www.growtogetherberks.com/event/proper-native-tree-planting-for-long-term-success-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-31-081235.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250908T120000
DTEND;TZID=America/New_York:20250908T130000
DTSTAMP:20260525T034803
CREATED:20250618T133827Z
LAST-MODIFIED:20250618T133827Z
UID:10002132-1757332800-1757336400@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Freezing
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDiscover the benefits of freezing as a method of home food preservation in this engaging one-hour webinar. While freezing has been a long-standing practice\, recent advances have enhanced our understanding of its science\, helping ensure food safety and quality. Learn practical preparation tips and safe processing methods that allow you to enjoy seasonal foods all year long. \nWHEN \nSeptember 8\, 2025\n(12:00 PM-1:00 PM ET) \nRegister By: September 5\, 2025\nSee event fee details. \nWho is this for? \nIndividuals interested in learning the basics of food preservation\nHome cooks looking to expand their food preservation skills\nAnyone curious about safely freezing seasonal foods for year-round enjoyment\nWhat will you learn? \nThe basic principles behind freezing fruits\, vegetables\, herbs\, and meats to ensure a safe product\nVarious methods of freezing fruits\, vegetables\, herbs\, and meats\nPre-treatment steps such as blanching and using anti-darkening solutions to maintain food quality\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date.
URL:https://www.growtogetherberks.com/event/home-food-preservation-freezing-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/06/Screenshot-2025-06-18-093652.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250903T133000
DTEND;TZID=America/New_York:20250903T150000
DTSTAMP:20260525T034803
CREATED:20250715T135126Z
LAST-MODIFIED:20250715T135126Z
UID:10002524-1756906200-1756911600@www.growtogetherberks.com
SUMMARY:Communication Skills for Spanish-Speaking Poultry Workers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThis 8-week online course is designed to teach basic English vocabulary\, farm safety vocabulary and phrases\, and poultry industry terms to Spanish-speaking poultry workers. It will also teach career development skills such as workplace expectations\, how to get ahead in your career\, and how to get along with your team.  \nWHEN \n       Wednesdays\nAugust 13-October 1\, 2025\n(1:30 PM-3:00 PM) \nRegister By: August 11\, 2025\nThis event is free of charge.  \nWho is this for? \nSpanish-speaking poultry workers looking to learn or improve English skills\nSpanish-speaking poultry workers seeking stronger workplace communication\nSpanish-speaking poultry workers aiming to advance in their careers\nWhat will you learn? \nBasic English vocabulary\nFarm safety vocabulary and phrases\nPoultry industry terms\nWorkplace expectations\nSkills to get ahead at work\nHow to get along with your team\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 11\, 2025
URL:https://www.growtogetherberks.com/event/communication-skills-for-spanish-speaking-poultry-workers/2025-09-03/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/07/Screenshot-2025-07-15-094931.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250828T130000
DTEND;TZID=America/New_York:20250828T140000
DTSTAMP:20260525T034803
CREATED:20250815T151959Z
LAST-MODIFIED:20250815T151959Z
UID:10002570-1756386000-1756389600@www.growtogetherberks.com
SUMMARY:C-CHANGE: Digestate’s Potential to Replenish Soil Carbon
DESCRIPTION:ABOUT THE LIVE WEBINAR \nSoil degradation from carbon loss can severely impact crop yields and worsen over time\, making strategies to preserve and build soil carbon essential for farm resilience. New research from the C-CHANGE project highlights a promising solution: using digestate to increase carbon levels in soils. Join us to discover how digestate can significantly enhance soil carbon while supporting a circular and sustainable agricultural sector. This session will also cover practical considerations for using digestate effectively\, offering valuable insights for producers looking to strengthen soil health and productivity. \nWHEN \nAugust 28\, 2025\n(1:00 PM-2:00 PM ET) \nRegister By: August 28\, 2025\nThis event is free of charge.  \nWho is this for? \nFarmers\nDevelopers\nEnergy industry professionals\nPolicymakers\nRegulators\nWhat will you learn? \nHow soil degradation from carbon loss impacts farm productivity\nNew ways to increase carbon levels in soils using digestate\nHow digestate can significantly enhance soil carbon and support soil health\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nAugust 28\, 2025
URL:https://www.growtogetherberks.com/event/c-change-digestates-potential-to-replenish-soil-carbon/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2025/08/Screenshot-2025-08-15-105658.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250828T120000
DTEND;TZID=America/New_York:20250828T130000
DTSTAMP:20260525T034803
CREATED:20250818T145020Z
LAST-MODIFIED:20250818T145020Z
UID:10002577-1756382400-1756386000@www.growtogetherberks.com
SUMMARY:Real Talk Series for Small Business: Growth Through Innovation
DESCRIPTION:Date: 8/28/2025\nTime: 12:00 PM – 1:00 PM (EDT)\nStatus: Open – 64 places remaining\nRegistration Deadline: 8/28/2025 12:00 PM (EDT)\nFee: No Fee \nPoint of Contact: Jeanne Best (814) 393-2060 \nProgram Format: Multi-session Course\nTraining Topics: Business Financing\, Business Plan\, Business Start-up/Preplanning\, Cash Flow Management\, Intellectual Property\, Managing a Business\, Marketing/Sales\, Networking Event\, Risk Management\, Technology\nDescription:\nThe PennWest Clarion Small Business Development Center\, in partnership with Ben Franklin Technology Partners\, is hosting a powerful new speaker series led by entrepreneur and investor Brian Slawin. This monthly lineup runs through March 2026\, offering real-world insights\, hard-earned lessons\, and actionable strategies for small business owners\, entrepreneurs\, and innovators. Each session—ranging from topics like challenging industry norms\, raising capital\, and scaling innovation to lessons learned from the startup journey—is filled with practical tools and interactive discussions. \nEach event is scheduled as a one-hour webinar\, except for the final networking-focused master class taking place in person on March 19\, 2026\, from 12:00–1:30 p.m. in Oil City\, Venango County.   \nIn this Real Talk Series for Small Business on Commercializing Ideas for Growth\, we will discuss Growth Through Innovation. Whether you’re launching your first business or looking to take your company to the next level\, this series is designed to spark new ideas\, build confidence\, and provide clarity for your entrepreneurial path. \nThis training provides insights and guidance on how innovation is used – and can be leveraged – to help a company go from good to great! \nHow companies balance incremental improvements (quick wins) with disruptive bets (long-term plays) to structure an innovation portfolio to\nHelp manage risks while maintaining a pipeline of future growth opportunities.\nThe important role that leadership lays in aligning strategic intent with a clear vision\, resources and guardrails aligning innovation goals with a broader business strategy.\nThe way that customer-centric innovation can drive sustainable growth through deep customer understanding.\nAnd\, helping companies identify what business they are really in\, rather than just being a business doing a thing.\nFuture sessions include:  \nThursday\, September 25\, 2025 – 8 Questions Every Entrepreneur Needs to Know the Answers To (Webinar) \nThursday\, October 23\, 2025 – My Dad Stole My Startup’s Money (Webinar) \nThursday\, November 20\, 2025 – How to Start Your Startup as a Non-Technical Founder (Webinar) \nThursday\, January 22\, 2026 – How to Hook Investors to WIN (Webinar) \nThursday\, February 26\, 2026 – Don’t Quit Your Daydream (Webinar) \nThursday\, March 19\, 2026 – NETWORKING (In person – Oil City\, PA) \nInstructions:\nYou will receive information for Zoom after you have registered for the event. \nRegistration Policies:\nRegistration and Fees: Payment of seminar fees may be made by check\, money order or credit card. We ask that the seminar fee be paid prior to the event to guarantee your space. You may send a check payable to ‘PennWest University’ to the following address: \nAttention: PennWest University – Clarion SBDC Training Coordinator \nPennWest University  \n896 E. Main Street \nClarion PA 16214-3873 \nCancellation/Refund Policy: Cancellation/Refund Policy: \nIf you are registered for a class or webinar and are unable to attend\, please notify the Small Business Development Center\, before the event\, at (814) 393-2060 as other applicants may be waiting for the course. Substitutions can be made at any time. \nThe following cancellation/rescheduling policy apply to all face to face classes unless noted otherwise: * Five (5) or more business days notice: Full Refund or may reschedule for a class that is within the calendar year. Less than five (5) days notice\, no refund. \nSpecial Accommodations: In accordance with the American Disabilities Act and state law\, you may request accommodations due to a disability by contacting the event organizer listed above. Advance notice may be necessary for some accommodations. Registration must be paid prior to accommodation requests.
URL:https://www.growtogetherberks.com/event/real-talk-series-for-small-business-growth-through-innovation/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2025/08/image_5E9E6C23-C2F4-4912-B58A-AFB6E71EBC96.png
ORGANIZER;CN="PA Small Business Development Centers":MAILTO:ag@pasbdc.org
END:VEVENT
END:VCALENDAR