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DTSTART;TZID=America/New_York:20241114T180000
DTEND;TZID=America/New_York:20241114T200000
DTSTAMP:20260526T033502
CREATED:20241017T135051Z
LAST-MODIFIED:20241017T135051Z
UID:10001749-1731607200-1731614400@www.growtogetherberks.com
SUMMARY:Living on a Few Acres: Backyard Beef\, Sheep\, and Goats
DESCRIPTION:ABOUT THE LIVE WEBINAR \nSo you want to raise beef cattle\, sheep\, or goats? This introduction to beef\, sheep\, or goat production is designed for people who are interested in the fundamentals of starting a beef\, sheep\, or goat enterprise. Topics will include breed selection\, feeding\, reproduction\, health\, marketing\, pasture\, and grazing management. The information covered will be very basic and will provide an overview of beef\, sheep\, or goat production principles. Instructors will also share how to find more detailed information on various aspects of livestock production and some basics on cool-season species\, grazing schemes\, ruminant nutrition\, and a little about the main poisonous plants to be concerned with. \nEVENT DETAILS \nThe two-hour educational webinar is designed to provide a comprehensive overview of the fundamental principles of beef\, sheep\, and goat production. \nWHEN \nNovember 14\, 2024\n(6:00 PM-8:00 PM ET) \nRegister By: November 14\, 2024\nSee event fee details. \nLiving on a Few Acres is a webinar series developed for the beginning producer or homesteader who is looking to become more self-sufficient or take the first step in producing a product. These two-hour programs are designed to explain the very basic information on how to get started but provide resources with more advanced information as you continue pursuing your goal or hobby. \nWho is this for? \nNew and beginning producers \nWhat will you learn? \nBeef cattle\, sheep\, and goat production basics\nRuminant nutrition\nFeeding and nutrition\nPoisonous plant concerns\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 14\, 2024
URL:https://www.growtogetherberks.com/event/living-on-a-few-acres-backyard-beef-sheep-and-goats/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/lofa-sheep-goats.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241114T100000
DTEND;TZID=America/New_York:20241114T160000
DTSTAMP:20260526T033502
CREATED:20240912T154802Z
LAST-MODIFIED:20240912T154802Z
UID:10001698-1731578400-1731600000@www.growtogetherberks.com
SUMMARY:Curso básico de certificación en bienestar avícola en español
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nLos productores avícolas y los profesionales agrícolas están cordialmente invitados a participar en el curso de certificación de bienestar avícola organizado por Penn State Extension. Este programa integral\, dirigido por expertos líderes de la industria\, profundizará en temas cruciales tanto en los sectores de ponedoras como de aves de carne. Mejore sus conocimientos y prácticas en bienestar avícola a través de este curso atractivo e informativo. \nDETALLES DEL EVENTO \n¡Únase a nosotros para una experiencia virtual de dos días repletos de presentaciones y aprendizaje colaborativo entre profesionales con ideas afines! Al completar con éxito el curso y aprobar un examen\, los asistentes recibirán un certificado. \nFECHA Y HORARIO  \n13 y 14 de noviembre de 2024\n(10:00 a. m. a 4:00 p. m.) \n¿Para quién? \nProductores avícolas\nAuditores de bienestar animal\nEmpresas de manipulación y transporte de aves de corral\nSupervisores y gerentes de granjas de ponedoras\, pollos de engorde y pavos\nIndustrias aliadas\n¿Qué aprenderá? \nQue es el bienestar animal\nAuditorías y evaluaciones\nIndicadores de bienestar\nManipulación y transporte\nEnfermedades\nNutrición\nGestión de ponedoras sin jaulas\nGestión ambiental\n¡Más!\nEs necesario registrarse para recibir el enlace para acceder al seminario web. \nSe enviará por correo electrónico a los inscritos un enlace al seminario web grabado dentro de los diez días hábiles posteriores al evento en vivo. La grabación estará accesible durante seis meses a partir de la fecha del evento. \nInscribirse antes del\n13 de noviembre de 2024
URL:https://www.growtogetherberks.com/event/curso-basico-de-certificacion-en-bienestar-avicola-en-espanol/2024-11-14/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/poultry-spanish-1.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241114T080000
DTEND;TZID=America/New_York:20241114T123000
DTSTAMP:20260526T033502
CREATED:20241017T124435Z
LAST-MODIFIED:20241017T124435Z
UID:10001745-1731571200-1731587400@www.growtogetherberks.com
SUMMARY:Swine Health Short Course
DESCRIPTION:ABOUT THE LIVE WEBINAR \nSwine diseases and herd health are critical topics in pig farming\, impacting animal welfare\, productivity\, and the economic viability of swine operations. Effective management of herd health involves understanding\, preventing\, and controlling various swine diseases. Join Penn State Extension and veterinarians from across the country for a discussion on the resources available to pig producers for managing pig illnesses and sharing insights on significant swine diseases. \nEVENT DETAILS \nIn this half-day webinar\, attendees will gain insights from the Multi-State Swine Health survey results and receive a comprehensive overview of key swine health topics\, including common diseases and prevention strategies. \nWHEN \nNovember 14\, 2024\n(8:15 AM-12:30 PM ET) \nRegister By: November 13\, 2024\nSee event fee details. \nWho is this for? \nPig producers\nLocal veterinarians\nOther animal health workers\nWhat will you learn? \nUpdates on education and swine health needs among small and independent producers\nWorking with available diagnostic services\nDiseases of local and national importance\, and identifying and preventing those diseases\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 13\, 2024
URL:https://www.growtogetherberks.com/event/swine-health-short-course/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/swine-health-short-course.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T180000
DTEND;TZID=America/New_York:20241113T193000
DTSTAMP:20260526T033502
CREATED:20240705T131135Z
LAST-MODIFIED:20240705T131135Z
UID:10001546-1731520800-1731526200@www.growtogetherberks.com
SUMMARY:Healthy Hooves\, Happy Horse
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for the Healthy Hooves\, Happy Horse Webinar Series and deepen your understanding of equine hoof care. Perfect for horse owners\, farriers\, and equine enthusiasts\, this series covers anatomy\, conformation\, lameness\, barefoot trimming\, corrective shoeing\, and more. Learn from expert speakers\, engage in interactive Q&A sessions\, and gain practical knowledge to keep your horse’s hooves healthy and happy. Don’t miss this chance to enhance your skills and improve your horse’s well-being. \nEVENT DETAILS \nHealthy Hooves\, Happy Horse Webinar Series spans three days\, featuring one-and-a-half-hour sessions. Attendees will study hoof anatomy\, explore conformation and its relationship to movement\, understand equine lameness related to the hoof\, and learn about various types of shoes and corrective shoeing methods. Sessions are led by either a Certified Journeyman Farrier or experienced veterinarians\, providing expert guidance and insights. \nWHEN \nOctober 30\, November 6 & 13\, 2024\n(6:00 PM-7:30 PM ET) \nRegister By: October 29\, 2024\nSee event fee details. \nWho is this for? \nEquine owners\nEquine enthusiasts\nFarriers\nVeterinarians\nWhat will you learn? \nHorse hoof health\nAnatomy\nConformation\nCorrective shoeing\nLameness issues\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 29\, 2024
URL:https://www.growtogetherberks.com/event/healthy-hooves-happy-horse/2024-11-13/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/07/healthy-hooves.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T140000
DTEND;TZID=America/New_York:20241113T150000
DTSTAMP:20260526T033502
CREATED:20241030T130654Z
LAST-MODIFIED:20241030T130654Z
UID:10001761-1731506400-1731510000@www.growtogetherberks.com
SUMMARY:Webinar: Many Little Hammers—A Multitactical Approach to Managing Weeds in Your Cropping System
DESCRIPTION:Despite the continuous technological innovation that has been developed in the last few decades\, weeds still represent a big threat to our agricultural production. It has been estimated that\, overall\, weeds cause the highest potential crop yield losses\, with animal pests and pathogens being less important. In this webinar\, you will learn how this holistic approach can facilitate your weed management plan and how to combine many different strategies in order to improve the efficacy of weed control in your cropping system.
URL:https://www.growtogetherberks.com/event/webinar-many-little-hammers-a-multitactical-approach-to-managing-weeds-in-your-cropping-system/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/crimping.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T100000
DTEND;TZID=America/New_York:20241113T160000
DTSTAMP:20260526T033502
CREATED:20240912T154802Z
LAST-MODIFIED:20240912T154802Z
UID:10001697-1731492000-1731513600@www.growtogetherberks.com
SUMMARY:Curso básico de certificación en bienestar avícola en español
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nLos productores avícolas y los profesionales agrícolas están cordialmente invitados a participar en el curso de certificación de bienestar avícola organizado por Penn State Extension. Este programa integral\, dirigido por expertos líderes de la industria\, profundizará en temas cruciales tanto en los sectores de ponedoras como de aves de carne. Mejore sus conocimientos y prácticas en bienestar avícola a través de este curso atractivo e informativo. \nDETALLES DEL EVENTO \n¡Únase a nosotros para una experiencia virtual de dos días repletos de presentaciones y aprendizaje colaborativo entre profesionales con ideas afines! Al completar con éxito el curso y aprobar un examen\, los asistentes recibirán un certificado. \nFECHA Y HORARIO  \n13 y 14 de noviembre de 2024\n(10:00 a. m. a 4:00 p. m.) \n¿Para quién? \nProductores avícolas\nAuditores de bienestar animal\nEmpresas de manipulación y transporte de aves de corral\nSupervisores y gerentes de granjas de ponedoras\, pollos de engorde y pavos\nIndustrias aliadas\n¿Qué aprenderá? \nQue es el bienestar animal\nAuditorías y evaluaciones\nIndicadores de bienestar\nManipulación y transporte\nEnfermedades\nNutrición\nGestión de ponedoras sin jaulas\nGestión ambiental\n¡Más!\nEs necesario registrarse para recibir el enlace para acceder al seminario web. \nSe enviará por correo electrónico a los inscritos un enlace al seminario web grabado dentro de los diez días hábiles posteriores al evento en vivo. La grabación estará accesible durante seis meses a partir de la fecha del evento. \nInscribirse antes del\n13 de noviembre de 2024
URL:https://www.growtogetherberks.com/event/curso-basico-de-certificacion-en-bienestar-avicola-en-espanol/2024-11-13/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/poultry-spanish-1.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T100000
DTEND;TZID=America/New_York:20241113T150000
DTSTAMP:20260526T033502
CREATED:20240624T172026Z
LAST-MODIFIED:20240624T172026Z
UID:10001144-1731492000-1731510000@www.growtogetherberks.com
SUMMARY:Food Safety Modernization Act: Produce Grower Certification Training
DESCRIPTION:*For Pennsylvania Growers* \nABOUT THE WEBINAR \nFood Safety Modernization Act: Produce Grower Certification Training is for fruit and vegetable growers and other persons interested in learning about product safety\, the Food Safety Modernization Act (FSMA) Produce Safety Rule\, Good Agricultural Practices (GAPs)\, and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement (§112.22.c). \nEVENT DETAILS \nThis webinar will provide an overview of the best practices for ensuring the safety of produce\, including the development of a farm food safety plan\, the importance of maintaining worker hygiene and health\, and other key considerations. Attendees will gain valuable insights into the latest strategies and techniques for promoting food safety and minimizing the risk of contamination. \nWHEN \nNovember 12 & 13\, 2024\n(10:00 AM-3:00 PM) \nRegister By: November 5\, 2024 \nSee event fee details. \nWho is this for? \nFruit growers\nVegetable growers\nIndividuals required to satisfy the FSMA Produce Safety Rule requirement as outlined in Section 112.22(c)\nIndividuals interested in learning about the FSMA\, particularly in regards to produce safety\nWhat will you learn? \nIntroduction to produce safety\nWorker health and hygiene training\nHow to use soil amendments\nWildlife\, domesticated animals\, and land use\nHow to safely and properly use water for agriculture\nProper postharvest handling and sanitation\nFSMA Produce Safety Rule requirements and how to meet them\nHow to develop and follow a farm food safety plan\nMicroorganisms relevant to produce safety and where they may be found on the farm\nHow to identify microbial risks\, practices that reduce risks\, and how to begin implementing produce safety practices on the farm\nIn addition to learning about produce safety best practices\, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. There will be time for questions and discussion\, so participants should come prepared to share their experiences and produce safety questions. \nCertificate Information \nAfter attending the entire course\, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate\, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nNovember 5\, 2024
URL:https://www.growtogetherberks.com/event/food-safety-modernization-act-produce-grower-certification-training-3/2024-11-13/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/06/safety-mod.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241112T120000
DTEND;TZID=America/New_York:20241112T130000
DTSTAMP:20260526T033502
CREATED:20240917T203630Z
LAST-MODIFIED:20240917T203630Z
UID:10001706-1731412800-1731416400@www.growtogetherberks.com
SUMMARY:Common Issues with On-Lot Septic Systems
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for “Common Issues with On-Lot Septic Systems\,” the fourth installment in our On-Lot Septic System Webinar series. This informative session will delve into both subtle and overt signs of septic system malfunctions\, equipping you with the knowledge to tackle issues effectively. Whether you are a septic system owner or user\, property manager\, or home inspector\, this webinar will provide valuable insights into identifying signs of system failure\, performing essential maintenance yourself\, and knowing when to seek professional help. Don’t miss this opportunity to enhance your understanding and management of septic systems. \nEVENT DETAILS \nParticipants in this free\, one-hour webinar will gain insight into common septic system issues and learn how to address them effectively. \nWHEN \nNovember 12\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: November 12\, 2024\nThis event is free of charge.  \nWho is this for? \nSeptic system owners and users\nHomeowner associations and community organizations\nReal estate agents and home inspectors\nProperty managers\nLand developers and builders\nLocal government\nPublic health officials\nWhat will you learn? \nHow to identify signs of system failure or malfunction and why they happen\nDo-it-yourself fixes and when to call a professional\nSeptic system repairs and permitting\nRepairs versus a new system\nHow to avoid malfunctions and expensive repairs\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 12\, 2024
URL:https://www.growtogetherberks.com/event/common-issues-with-on-lot-septic-systems/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/common-issues-septic.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241112T100000
DTEND;TZID=America/New_York:20241112T150000
DTSTAMP:20260526T033502
CREATED:20240624T172026Z
LAST-MODIFIED:20240624T172026Z
UID:10001143-1731405600-1731423600@www.growtogetherberks.com
SUMMARY:Food Safety Modernization Act: Produce Grower Certification Training
DESCRIPTION:*For Pennsylvania Growers* \nABOUT THE WEBINAR \nFood Safety Modernization Act: Produce Grower Certification Training is for fruit and vegetable growers and other persons interested in learning about product safety\, the Food Safety Modernization Act (FSMA) Produce Safety Rule\, Good Agricultural Practices (GAPs)\, and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement (§112.22.c). \nEVENT DETAILS \nThis webinar will provide an overview of the best practices for ensuring the safety of produce\, including the development of a farm food safety plan\, the importance of maintaining worker hygiene and health\, and other key considerations. Attendees will gain valuable insights into the latest strategies and techniques for promoting food safety and minimizing the risk of contamination. \nWHEN \nNovember 12 & 13\, 2024\n(10:00 AM-3:00 PM) \nRegister By: November 5\, 2024 \nSee event fee details. \nWho is this for? \nFruit growers\nVegetable growers\nIndividuals required to satisfy the FSMA Produce Safety Rule requirement as outlined in Section 112.22(c)\nIndividuals interested in learning about the FSMA\, particularly in regards to produce safety\nWhat will you learn? \nIntroduction to produce safety\nWorker health and hygiene training\nHow to use soil amendments\nWildlife\, domesticated animals\, and land use\nHow to safely and properly use water for agriculture\nProper postharvest handling and sanitation\nFSMA Produce Safety Rule requirements and how to meet them\nHow to develop and follow a farm food safety plan\nMicroorganisms relevant to produce safety and where they may be found on the farm\nHow to identify microbial risks\, practices that reduce risks\, and how to begin implementing produce safety practices on the farm\nIn addition to learning about produce safety best practices\, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. There will be time for questions and discussion\, so participants should come prepared to share their experiences and produce safety questions. \nCertificate Information \nAfter attending the entire course\, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate\, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nNovember 5\, 2024
URL:https://www.growtogetherberks.com/event/food-safety-modernization-act-produce-grower-certification-training-3/2024-11-12/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/06/safety-mod.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241107T180000
DTEND;TZID=America/New_York:20241107T210000
DTSTAMP:20260526T033502
CREATED:20240105T150757Z
LAST-MODIFIED:20240202T161219Z
UID:10000668-1731002400-1731013200@www.growtogetherberks.com
SUMMARY:VIRTUAL LIVE WEBINAR  Cooking for Crowds: A Volunteer's Guide to Safe Food Handling
DESCRIPTION:ABOUT THE WEBINAR \nPreparing food in large quantities is different than food preparation in the home. Cooking for Crowds: A Volunteer’s Guide to Safe Food Handling program helps non-profit organizations and their volunteers understand the risks involved with preparing large volumes of food and the important food safety practices that need to be implemented to ensure a safe event. \nEVENT DETAILS \nThis informative webinar program equips non-profit organizations and their volunteers with essential knowledge about safely preparing large quantities of food for events\, ensuring both safety and success. \nWHEN \nNovember 7\, 2024\n(6:00 PM-9:00 PM ET) \nWho is this for? \nThe program is geared toward volunteers preparing food for events such as church fundraisers\, fire company barbecues\, booster club food sales\, and the many other types of events where food is served to the public.  \nWhat will you learn? \nVolunteers will learn the causes of foodborne illness as well as safe food handling practices related to: \nPreventing Cross Contamination\nControlling Time and Temperature\nGood Personal Hygiene\nCleaning and Sanitizing\nPlanning a Successful Food Event\nEven if your organization has been doing this for years\, things change and it is important that volunteers are up to date and knowledgeable about rules and regulations governing food safety. Don’t risk your customer’s health or your organization’s reputation. \nCooking for Crowds: A Volunteer’s Guide to Safe Food Handling was developed in collaboration with the Pennsylvania Department of Agriculture. \nPenn State Extension educators and other faculty serve as instructors and are certified by the National Restaurant Association. All have received training on the most current research on food safety. \nRegistrants are strongly encouraged to purchase the Cooking for Crowds Manual. See the Manual Information tab for more information. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nNovember 1\, 202411:59 PM
URL:https://www.growtogetherberks.com/event/virtual-live-webinar-cooking-for-crowds-a-volunteers-guide-to-safe-food-handling-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/01/cooking-for-crowds.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241107T120000
DTEND;TZID=America/New_York:20241107T123000
DTSTAMP:20260526T033502
CREATED:20240722T133653Z
LAST-MODIFIED:20240722T133653Z
UID:10001597-1730980800-1730982600@www.growtogetherberks.com
SUMMARY:Winning Hearts and Wallets: Power of Outstanding Customer Service
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for an afternoon virtual session tailored for food and farm businesses eager to elevate their customer service game. Delve into the transformative impact of exceptional customer service on brand loyalty and financial success. Learn practical strategies\, customer engagement techniques\, and how to positively handle complaints in a way that empower your business to create memorable experiences\, fostering customer satisfaction and loyalty in the competitive landscape farm marketing and agritainment. \nEVENT DETAILS \nAttend this free webinar to discover tips and strategies for outstanding customer engagement in service. \nWHEN \nNovember 7\, 2024\n(12:00 PM-12:30 PM ET) \nRegister By: November 7\, 2024\nThis event is free of charge. \nWho is this for? \nFarm Market Owners\, Managers\, and Staff\nAgritainment Owners\, Managers\, and Staff\nFarmers Market Vendors\, Staff\, and Managers\nRetail Food Shop Owners\, Managers and Staff\nWhat will you learn? \nStrategies for Exceptional Customer Engagement: Explore actionable techniques to enhance customer interactions\, including effective communication to create personalized service approaches\, ensuring your food and farm business stands out in the minds of consumers.\nBest Practices: Gain insights from real-world examples and best practices in the industry\, including how to deal with customer complaints and discovering how successful businesses have leveraged outstanding customer service to not only win the hearts of their customers but also positively impact their bottom line.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 7\, 2024
URL:https://www.growtogetherberks.com/event/winning-hearts-and-wallets-power-of-outstanding-customer-service/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/07/winning-hearts-and-wallets.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241107T090000
DTEND;TZID=America/New_York:20241107T130000
DTSTAMP:20260526T033502
CREATED:20240826T120858Z
LAST-MODIFIED:20240826T120858Z
UID:10001664-1730970000-1730984400@www.growtogetherberks.com
SUMMARY:Curso Corto de Aplicador Privado de Pesticidas en Idioma Español
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nEl curso de aplicador privado de pesticidas en idioma español lo preparará para el examen privado de certificación de pesticidas del Departamento de Agricultura. Los instructores revisarán y resaltarán el material clave en el Manual básico aplicador de pesticidas privado. El curso también incluye sesiones de examen de práctica para ayudar a incrementar la confianza y garantizar el éxito. \nDETALLES DEL EVENTO \nUn examen de certificación de aplicador privado se ofrecerá en una fecha a determinar. El examen es gratuito y será en inglés. A lo largo de los dos días del curso\, los participantes tendrán sesiones de práctica sobre tácticas para dar del examen. \nFECHA Y HORARIO  \n6 y 7 de Noviembre de 2024\n(9:00 a. m. a 1:00 p. m.) \n¿Para quién? \nParticipantes de habla hispana\nPersonas que se preparan para el examen privado de certificación de pesticidas del Departamento de Agricultura\n¿Qué aprenderá? \nRevisar los materiales para el examen de certificación de pesticidas\nParticipar en las sesiones de práctica para tomar el examen\nUna vez finalizada la inscripción\, Ud. recibirá un enlace para acceder al seminario web.\nLa inscripción le permitirá acceder a los recursos audiovisuales. \nInscribirse antes del\n28 de octubre de 2024
URL:https://www.growtogetherberks.com/event/curso-corto-de-aplicador-privado-de-pesticidas-en-idioma-espanol/2024-11-07/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/08/pesticide-in-espanol.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241106T180000
DTEND;TZID=America/New_York:20241106T193000
DTSTAMP:20260526T033502
CREATED:20240705T131135Z
LAST-MODIFIED:20240705T131135Z
UID:10001545-1730916000-1730921400@www.growtogetherberks.com
SUMMARY:Healthy Hooves\, Happy Horse
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for the Healthy Hooves\, Happy Horse Webinar Series and deepen your understanding of equine hoof care. Perfect for horse owners\, farriers\, and equine enthusiasts\, this series covers anatomy\, conformation\, lameness\, barefoot trimming\, corrective shoeing\, and more. Learn from expert speakers\, engage in interactive Q&A sessions\, and gain practical knowledge to keep your horse’s hooves healthy and happy. Don’t miss this chance to enhance your skills and improve your horse’s well-being. \nEVENT DETAILS \nHealthy Hooves\, Happy Horse Webinar Series spans three days\, featuring one-and-a-half-hour sessions. Attendees will study hoof anatomy\, explore conformation and its relationship to movement\, understand equine lameness related to the hoof\, and learn about various types of shoes and corrective shoeing methods. Sessions are led by either a Certified Journeyman Farrier or experienced veterinarians\, providing expert guidance and insights. \nWHEN \nOctober 30\, November 6 & 13\, 2024\n(6:00 PM-7:30 PM ET) \nRegister By: October 29\, 2024\nSee event fee details. \nWho is this for? \nEquine owners\nEquine enthusiasts\nFarriers\nVeterinarians\nWhat will you learn? \nHorse hoof health\nAnatomy\nConformation\nCorrective shoeing\nLameness issues\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 29\, 2024
URL:https://www.growtogetherberks.com/event/healthy-hooves-happy-horse/2024-11-06/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/07/healthy-hooves.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241106T170000
DTEND;TZID=America/New_York:20241106T180000
DTSTAMP:20260526T033502
CREATED:20241011T120726Z
LAST-MODIFIED:20241011T120726Z
UID:10001735-1730912400-1730916000@www.growtogetherberks.com
SUMMARY:Flock Talks: Common Health Issues for Small Flocks
DESCRIPTION:ABOUT THE LIVE WEBINAR \nAre you experiencing health issues in your flock? Join us for an engaging webinar on common diseases and health concerns in backyard and small poultry flocks. Our expert speakers will cover key symptoms\, causes\, and potential treatment options\, with a special focus on preventative strategies to help you avoid these problems in the first place. Whether you’re a seasoned poultry owner or just starting out\, this session will provide valuable insights to keep your flock healthy and thriving. \nEVENT DETAILS \nThis free\, one-hour webinar\, presented by Penn State Extension experts\, is designed for small poultry flock owners and will cover common health issues found in small flocks. \nWHEN \nNovember 6\, 2024\n(5:00 PM-6:00 PM ET) \nRegister By: November 5\, 2024\nThis webinar is free of charge. \nWho is this for? \nSmall and backyard poultry flock owners\nIndividuals interested in starting a small poultry flock\nAnyone seeking to learn more about poultry diseases\nWhat will you learn? \nSymptoms and causes of common health issues in small flocks\nPotential treatment options\nDisease prevention strategies for small and backyard flocks\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date \nRegister By\nNovember 5\, 2024
URL:https://www.growtogetherberks.com/event/flock-talks-common-health-issues-for-small-flocks/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/flock-talks.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241106T120000
DTEND;TZID=America/New_York:20241106T123000
DTSTAMP:20260526T033502
CREATED:20240722T132050Z
LAST-MODIFIED:20240722T132050Z
UID:10001591-1730894400-1730896200@www.growtogetherberks.com
SUMMARY:Raising Your Prices Without Losing Customers
DESCRIPTION:ABOUT THE LIVE WEBINAR \nMarket owners and food shop vendors are invited to join us to learn tips to navigate the delicate balance of increasing your prices to maintain a healthy bottom line while retaining customer loyalty. Learn proven strategies and nuanced approaches to effectively implement price adjustments without compromising customer satisfaction. Gain invaluable insights on communicating value\, adjusting pricing structures\, and employing psychological tactics to ensure a successful transition in your retail food business. \nEVENT DETAILS \nJoin us for a free webinar to discover proven tips and nuanced approaches for the successful implementation of adjusting pricing structures. \nWHEN \nNovember 6\, 2024\n(12:00 PM-12:30 PM ET) \nRegister By: November 6\, 2024\nThis event is free of charge. \nWho is this for? \nFood Business Owners and Managers\nRetail Farm Market Owners and Managers\nButcher Shop Owners\nFarm Market Vendors\nAgritainment Owners and Managers\nWhat will you learn? \nUnderstand the principles of value communication: Learn how to articulate and highlight the value proposition of your products or services to customers\, enabling confident price adjustments without compromising perceived value.\nImplement effective pricing strategies: Acquire techniques to strategically adjust pricing structures\, employing psychological pricing tactics and customer-centered approaches to minimize potential customer loss while maximizing revenue for your retail food business.\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 6\, 2024
URL:https://www.growtogetherberks.com/event/raising-your-prices-without-losing-customers-2/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/07/raising-prices-without.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241106T090000
DTEND;TZID=America/New_York:20241106T130000
DTSTAMP:20260526T033502
CREATED:20240826T120858Z
LAST-MODIFIED:20240826T120858Z
UID:10001663-1730883600-1730898000@www.growtogetherberks.com
SUMMARY:Curso Corto de Aplicador Privado de Pesticidas en Idioma Español
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nEl curso de aplicador privado de pesticidas en idioma español lo preparará para el examen privado de certificación de pesticidas del Departamento de Agricultura. Los instructores revisarán y resaltarán el material clave en el Manual básico aplicador de pesticidas privado. El curso también incluye sesiones de examen de práctica para ayudar a incrementar la confianza y garantizar el éxito. \nDETALLES DEL EVENTO \nUn examen de certificación de aplicador privado se ofrecerá en una fecha a determinar. El examen es gratuito y será en inglés. A lo largo de los dos días del curso\, los participantes tendrán sesiones de práctica sobre tácticas para dar del examen. \nFECHA Y HORARIO  \n6 y 7 de Noviembre de 2024\n(9:00 a. m. a 1:00 p. m.) \n¿Para quién? \nParticipantes de habla hispana\nPersonas que se preparan para el examen privado de certificación de pesticidas del Departamento de Agricultura\n¿Qué aprenderá? \nRevisar los materiales para el examen de certificación de pesticidas\nParticipar en las sesiones de práctica para tomar el examen\nUna vez finalizada la inscripción\, Ud. recibirá un enlace para acceder al seminario web.\nLa inscripción le permitirá acceder a los recursos audiovisuales. \nInscribirse antes del\n28 de octubre de 2024
URL:https://www.growtogetherberks.com/event/curso-corto-de-aplicador-privado-de-pesticidas-en-idioma-espanol/2024-11-06/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/08/pesticide-in-espanol.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241105T130000
DTEND;TZID=America/New_York:20241105T140000
DTSTAMP:20260526T033502
CREATED:20240823T140540Z
LAST-MODIFIED:20240823T140540Z
UID:10001655-1730811600-1730815200@www.growtogetherberks.com
SUMMARY:Applied Dairy Management Series: Transition Cow Systemic Inflammation
DESCRIPTION:ABOUT THE LIVE WEBINAR \nApplied Dairy Management Series: Transition Cow Systemic Inflammation – The Good\, the Bad\, and the Ugly is a webinar series available in both  Spanish and advanced English\, offering a comprehensive exploration of systemic inflammation in dairy cows during the critical transition period. The discussions will delve into the latest physiological discoveries and their application to preventative management practices for both dams and calves. The series also examines the associations between farm management practices\, cow behavior\, and inflammation\,  providing actionable recommendations to optimize these components.  Additionally\, it reviews anti-inflammatory management strategies\, both historical and current\, and covers the economic impact of these approaches\, including the use of feed additives\, on production and reproductive performance. \nEVENT DETAILS \nThe webinar series consists of four one-hour sessions\, offered in both Spanish and advanced English\, held bimonthly from September 2024 to March 2025. \nWHEN \n Spanish Version\n(1:00 PM-2:00 PM)\nSeptember 9 & November 4\, 2024\nJanuary 13 & March 17\, 2025 \nEnglish Advanced Version\n(1:00 PM-2:00 PM)\nSeptember 10 & November 5\, 2024\nJanuary 14 & March 18\, 2025 \nRegister By: September 9\, 2024\nThis event is free of charge.  \nWho is this for? \nSpanish- and English-speaking advanced dairy farm personnel\nDairy farm consultant\nCattle veterinarians\nDairy producers\nWhat will you learn? \nUnderstand the latest physiological discoveries\nLearn about the associations between farm management practices\, cow behavior\, and inflammation\nExplore anti-inflammatory management strategies\nEvaluate the economic impact of various population management approaches\nThis event is being offered at no charge to participants.  \nRegistration is required to receive the link to access the webinar.  \nA  link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date.  \nRegister By\nSeptember 9\, 2024
URL:https://www.growtogetherberks.com/event/applied-dairy-management-series-transition-cow-systemic-inflammation/2024-11-05/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/08/dairy-applied.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241104T170000
DTEND;TZID=America/New_York:20241104T183000
DTSTAMP:20260526T033502
CREATED:20241007T185319Z
LAST-MODIFIED:20241007T185319Z
UID:10001729-1730739600-1730745000@www.growtogetherberks.com
SUMMARY:Home Food Preservation: Charcuterie Accompaniments
DESCRIPTION:ABOUT THE LIVE WEBINAR \nWhile different home food preservation methods have existed for centuries\, we have learned much about the science behind safe canning methods in recent years. Join us for Home Food Preservation: Charcuterie Accompaniments to learn about making your own charcuterie board accompaniments such as jams and jellies\, pickled vegetables\, and chutneys. \nEVENT DETAILS \nThis ninety-minute webinar in the Home Food Preservation series will provide you with the scientific background\, preparation tips\, and safe processing methods to preserve food at home. \nWHEN \nNovember 4\, 2024\n(5:00 PM-6:30 PM ET) \nRegister By: November 1\, 2024\nSee event fee details. \nWho is this for? \nHome food preservers at all levels\nWhat will you learn? \nThe basics of water bath and atmospheric steam canning for processing pickled vegetables\, jams\, jellies\, and chutneys\nThe various types of pectin products and their use for a proper set in jams and jellies\nThe importance of following research-tested recipes for canning foods\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 1\, 2024
URL:https://www.growtogetherberks.com/event/home-food-preservation-charcuterie-accompaniments/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/char-acc.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241104T130000
DTEND;TZID=America/New_York:20241104T140000
DTSTAMP:20260526T033502
CREATED:20240823T140540Z
LAST-MODIFIED:20240823T140540Z
UID:10001651-1730725200-1730728800@www.growtogetherberks.com
SUMMARY:Serie de gestión aplicada en lechería: Inflamación sistémica en vacas de transición - Lo bueno\, lo malo y lo feo
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nSerie de Gestión Aplicada en Lechería: Inflamación Sistémica en Vacas de Transición – Lo Bueno\, lo Malo y lo Feo es una serie de seminarios web disponible en español y en inglés avanzado\, que ofrece una exploración exhaustiva de la inflamación sistémica en vacas lecheras durante el período crítico de transición. Las discusiones profundizarán en los últimos descubrimientos fisiológicos y su aplicación a prácticas de manejo preventivo tanto para las vacas como para los terneros. La serie también examina las asociaciones entre las prácticas de manejo en las granjas\, el comportamiento de las vacas y la inflamación\, proporcionando recomendaciones prácticas para optimizar estos componentes. Además\, revisa las estrategias de manejo antiinflamatorio\, tanto históricas como actuales\, y analiza el impacto económico de estos enfoques\, incluyendo el uso de aditivos alimentarios en el rendimiento productivo y reproductivo. \nDETALLES DEL EVENTO \nLa serie de seminarios web consta de cuatro sesiones de una hora\, ofrecidas tanto en español como en inglés avanzado\, que se llevarán a cabo bimestralmente desde septiembre de 2024 hasta marzo de 2025. \nFECHA Y HORARIO  \n¿Para quién? \nPersonal avanzado de granjas lecheras de habla hispana e inglesa\nConsultores de granjas lecheras\nVeterinarios de ganado\nProductores lecheros\n¿Qué aprenderá? \nComprender los últimos descubrimientos fisiológicos\nConocer las asociaciones entre prácticas de manejo en la granja\, comportamiento de las vacas e inflamación\nExplorar estrategias de manejo antiinflamatorio\nEvaluar el impacto económico de diversos enfoques de manejo de poblaciones\nEste evento se ofrece sin costo para los participantes.  \nSe requiere registrarse para recibir el enlace de acceso al seminario web.  \nUn enlace al seminario web grabado será enviado por correo electrónico a los registrados dentro de los diez días hábiles posteriores al evento en vivo. La grabación estará accesible durante seis meses a partir de la fecha del evento. \nInscribirse antes del\n9 de septiembre de 2024
URL:https://www.growtogetherberks.com/event/serie-de-gestion-aplicada-en-lecheria-inflamacion-sistemica-en-vacas-de-transicion-lo-bueno-lo-malo-y-lo-feo/2024-11-04/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/08/serie-de-gestion.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241104T120000
DTEND;TZID=America/New_York:20241104T133000
DTSTAMP:20260526T033502
CREATED:20240918T150805Z
LAST-MODIFIED:20240918T150805Z
UID:10001710-1730721600-1730727000@www.growtogetherberks.com
SUMMARY:Frontiers in Forest Health: Post-Ash Silviculture
DESCRIPTION:ABOUT THE LIVE WEBINAR \nExplore strategies for restoring forests devastated by the emerald ash borer in this insightful webinar. Dr. Dustin Bronson will share expert guidance on post-ash silviculture\, focusing on how to support lowland\, riparian forests and what to plant for recovery. \nEVENT DETAILS \nAttendees of this 75-minute webinar will learn about strategies for restoring forests impacted by the emerald ash borer. \nWHEN \nNovember 4\, 2024\n(12:00 PM-1:15 PM ET) \nRegister By: November 4\, 2024\nSee event fee details. \nWho is this for? \nForesters\nArborists\nPark staff\nUrban foresters\nForest owners\nGardeners\nWhat will you learn? \nApproaches for recovering formerly ash forests\nTree species that can be planted to help replace ash\nThe future of these imperiled landscapes\nEarn Credits \n1 International Society of Arboriculture (ISA) credit\n1 Society of American Forester (SAF) credit\nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nNovember 4\, 2024
URL:https://www.growtogetherberks.com/event/frontiers-in-forest-health-post-ash-silviculture/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/post-ash.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T180000
DTEND;TZID=America/New_York:20241030T193000
DTSTAMP:20260526T033502
CREATED:20240705T131135Z
LAST-MODIFIED:20240705T131135Z
UID:10001544-1730311200-1730316600@www.growtogetherberks.com
SUMMARY:Healthy Hooves\, Happy Horse
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin us for the Healthy Hooves\, Happy Horse Webinar Series and deepen your understanding of equine hoof care. Perfect for horse owners\, farriers\, and equine enthusiasts\, this series covers anatomy\, conformation\, lameness\, barefoot trimming\, corrective shoeing\, and more. Learn from expert speakers\, engage in interactive Q&A sessions\, and gain practical knowledge to keep your horse’s hooves healthy and happy. Don’t miss this chance to enhance your skills and improve your horse’s well-being. \nEVENT DETAILS \nHealthy Hooves\, Happy Horse Webinar Series spans three days\, featuring one-and-a-half-hour sessions. Attendees will study hoof anatomy\, explore conformation and its relationship to movement\, understand equine lameness related to the hoof\, and learn about various types of shoes and corrective shoeing methods. Sessions are led by either a Certified Journeyman Farrier or experienced veterinarians\, providing expert guidance and insights. \nWHEN \nOctober 30\, November 6 & 13\, 2024\n(6:00 PM-7:30 PM ET) \nRegister By: October 29\, 2024\nSee event fee details. \nWho is this for? \nEquine owners\nEquine enthusiasts\nFarriers\nVeterinarians\nWhat will you learn? \nHorse hoof health\nAnatomy\nConformation\nCorrective shoeing\nLameness issues\nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 29\, 2024
URL:https://www.growtogetherberks.com/event/healthy-hooves-happy-horse/2024-10-30/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.growtogetherberks.com/wp-content/uploads/2024/07/healthy-hooves.jpg
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T150000
DTEND;TZID=America/New_York:20241030T160000
DTSTAMP:20260526T033502
CREATED:20241007T185319Z
LAST-MODIFIED:20241007T185319Z
UID:10001728-1730300400-1730304000@www.growtogetherberks.com
SUMMARY:Farmers Market Manager Forum
DESCRIPTION:ABOUT THE LIVE WEBINAR \nThe Farmers Market Manager Forum is a meeting in which managers can discuss issues and share best practices with one another for improving their markets. \nEVENT DETAILS \nThis forum is held on the last Wednesday of every month. Support for this program comes from the Farmers Market Promotion Program Grant from the Agricultural Marketing Service of the USDA. \nWHEN \nOctober 30\, 2024\n(3:00 PM-4:00 PM ET) \nRegister By: October 30\, 2024\nThis event is free of charge.  \nWho is this for? \nThis event is for farmers market managers. \nWhat will you learn? \nAttendees are encouraged to bring their questions and to participate in open discussion\nParticipants will learn from each other\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nOctober 30\, 2024
URL:https://www.growtogetherberks.com/event/farmers-market-manager-forum-4/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/mgr-for.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241029T120000
DTEND;TZID=America/New_York:20241029T130000
DTSTAMP:20260526T033502
CREATED:20240917T203630Z
LAST-MODIFIED:20240917T203630Z
UID:10001707-1730203200-1730206800@www.growtogetherberks.com
SUMMARY:Maintenance of On-Lot Septic Systems
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin Penn State Extension for “Maintenance of On-Lot Septic Systems\,” the third in our On-Lot Septic System Webinar Series. This session will emphasize the critical importance of regular maintenance and proper care for septic systems. Tailored for septic system owners\, property managers\, real estate agents\, and others involved in property management\, the webinar will cover essential topics such as what to flush (and what not to)\, daily care routines\, and key maintenance tasks. Participants will also learn when and why to schedule septic system inspections\, what professionals do during these inspections\, and how to find a qualified expert to ensure your system operates smoothly. \nEVENT DETAILS \nDuring this free\, one-hour webinar\, participants will learn about the maintenance of on-lot septic systems. \nWHEN \nOctober 29\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: October 29\, 2024\nThis event is free of charge.  \nWho is this for? \nSeptic system owners and users\nHomeowner associations and community organizations\nSeptic system inspectors\nReal estate agents and home inspectors\nProperty managers\nLand developers and builders\nLocal government officials\nPublic health officials\nEnvironmental groups\nAnyone interested in water resources\nWhat will you learn? \nWhat to flush and what not to flush\nDay-to-day care and maintenance tasks\nWhen and why to do septic system inspections\nWhat homeowners should know about inspections\nWhat septic professionals do during inspections\nWhen and why to do septic tank pumping\nHow to find a septic professional for inspection and pumping\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 29\, 2024
URL:https://www.growtogetherberks.com/event/maintenance-of-on-lot-septic-systems/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/maintenance-septic.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241028T130000
DTEND;TZID=America/New_York:20241028T143000
DTSTAMP:20260526T033502
CREATED:20240906T154757Z
LAST-MODIFIED:20240906T154757Z
UID:10001688-1730120400-1730125800@www.growtogetherberks.com
SUMMARY:Navigating Employment Regulations on the Farm
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin Penn State Extension’s Center for Agricultural and Shale Law for this webinar\, where you’ll receive a layperson’s review of the laws and regulations governing farm employment\, including those applicable to adults and minors. Led by attorneys from Penn State Law’s Center for Agricultural and Shale Law\, this session will provide practical insights into both federal and state regulations\, as well as agriculture-specific exemptions. Equip yourself with the knowledge to ensure your farm remains compliant and protected. Don’t miss this opportunity to refresh your understanding and confidently manage employment practices. Registration is required. \nEVENT DETAILS \nAttorneys from Penn State Law’s Center for Agricultural and Shale Law will lead this 90-minute educational webinar\, designed to help participants strengthen their understanding and application of child labor regulations. A Q&A session will follow the presentation. \nWHEN \nOctober 28\, 2024\n(1:00 PM-2:30 PM ET) \nRegister By: October 28\, 2024\nThis event is free of charge. \nWho is this for? \nFarm employers who need to stay compliant with child labor laws.\nBusinesses seeking to protect young workers and avoid violations.\nWorkforce investment boards aiming to understand and apply child labor regulations effectively.\nWhat will you learn? \nHow to stay compliant with permissible work hours and understand specific regulations for minor workers.\nHow to protect young workers from hazardous jobs by identifying prohibited occupations and ensuring safety.\nHow to avoid common compliance mistakes by learning about frequent pitfalls in child labor law and how to address them.\nPROGRAM SPONSORS \nPenn State Extension Center for Agricultural and Shale Law\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 28\, 2024
URL:https://www.growtogetherberks.com/event/navigating-employment-regulations-on-the-farm/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/employment.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241025T120000
DTEND;TZID=America/New_York:20241025T123000
DTSTAMP:20260526T033502
CREATED:20240712T175240Z
LAST-MODIFIED:20240712T175240Z
UID:10001569-1729857600-1729859400@www.growtogetherberks.com
SUMMARY:Short Videos\, Big Results
DESCRIPTION:ABOUT THE LIVE WEBINAR \nAre you a small business owner in the food industry looking to elevate your brand presence and boost sales? Sign up for our upcoming webinar\, where we will share valuable insights and tips on engaging and expanding your audience through social media video platforms like YouTube Shorts and Instagram Reels. \nEVENT DETAILS \nAttend this free\, thirty-minute webinar to gain valuable tips for creating content on video social media platforms. Discover how storytelling and editing techniques can capture audience attention\, elevate brand awareness\, and boost sales. \nWHEN \nOctober 25\, 2024\n(12:00 PM-12:30 PM ET) \nRegister By: October 25\, 2024\nThis event is free of charge.  \nWho is this for? \nFarm market and agritourism owners and managers\nFarm and food business owners\nRetail food business owners and Managers\nValue-added food producers\nWhat will you learn? \nIdentify the most appropriate short-form video platforms for your business and learn to create compelling content tailored to your target audience\nGain practical skills in optimizing short-form video content for maximum engagement\nLearn techniques for storytelling\, editing\, and utilizing platform-specific features to achieve significant results in brand awareness and audience growth\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nRegistrants will also receive access to the webinar recording. \nRegister By\nOctober 25\, 2024
URL:https://www.growtogetherberks.com/event/short-videos-big-results/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/07/short-vid.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241024T120000
DTEND;TZID=America/New_York:20241024T130000
DTSTAMP:20260526T033502
CREATED:20241007T185319Z
LAST-MODIFIED:20241007T185319Z
UID:10001725-1729771200-1729774800@www.growtogetherberks.com
SUMMARY:Microgreens: Commercial and Nutritional Value Explored
DESCRIPTION:ABOUT THE LIVE WEBINAR \nUnlock the potential of your microgreens business by joining our upcoming webinar. Led by Francesco Di Gioia\, Associate Professor of Vegetable Crop Science at Penn State\, this session is the first in a series designed to help agricultural producers navigate the complexities of microgreens production. Participants will explore essential topics\, including defining microgreens quality\, maintaining consistency in commercial standards\, and managing nutritional aspects alongside market strategies. With the growing demand for microgreens due to their health benefits and potential as nutraceutical products\, Dr. Di Gioia will also address the opportunities and risks associated with making nutritional claims. Don’t miss this opportunity to deepen your knowledge of microgreens production! \nEVENT DETAILS \nParticipants of this one-hour\, free webinar will engage in discussions focused on enhancing microgreens quality and consistency while addressing the implications of nutritional claims in the context of their market potential as nutraceutical products. \nWHEN \nOctober 24\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: October 23\, 2024\nThis event is free of charge.  \nWho is this for? \nMicrogreens producers looking to improve the quality and marketability of their products.\nAgricultural entrepreneurs interested in exploring the expanding microgreens market.\nIndividuals eager to learn about the commercial and nutritional benefits of microgreens production.\nWhat will you learn? \nDefine Microgreens Quality: Gain insights into what constitutes high-quality microgreens and how to maintain consistency in commercial production.\nManage Commercial and Nutritional Aspects: Learn strategies to balance the commercial appeal of microgreens with their nutritional benefits.\nExplore Nutritional Claims: Understand the opportunities and risks associated with making nutritional claims\, including navigating regulations and consumer perceptions.\nPROGRAM SPONSORS \nThis material is based upon work supported by USDA/NIFA under Award Number 2023-70027-40447. \nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 23\, 2024
URL:https://www.growtogetherberks.com/event/microgreens-commercial-and-nutritional-value-explored/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/microgreens.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241024T120000
DTEND;TZID=America/New_York:20241024T130000
DTSTAMP:20260526T033502
CREATED:20241007T185319Z
LAST-MODIFIED:20241007T185319Z
UID:10001727-1729771200-1729774800@www.growtogetherberks.com
SUMMARY:Farmers Can Retire Too: Social Security Planning
DESCRIPTION:ABOUT THE LIVE WEBINAR \nDetermining the retirement benefits you will receive through Social Security can be confusing\, especially for farmers\, who may or may not qualify for benefits depending on how they report their taxable income. Early planning is essential to ensure your retirement is supplemented by the long-term benefits that Social Security provides. This webinar offers an overview of Social Security benefits and highlights the unique considerations farmers need to understand in order to qualify. Whether you’re already familiar with Social Security or just beginning to plan\, this session offers valuable insights to help secure your financial future. \nEVENT DETAILS \nLed by Penn State Extension experts\, this free\, one-hour webinar provides important information to help farmers plan for their financial security in retirement. \nWHEN \nOctober 24\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: October 23\, 2024\nThis event is free of charge.  \nThis event is being offered at no cost to participants through a Northeast Extension Risk Management Education grant. This material is based on work supported by the U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA/NIFA) under Award Number 2021-70027-34693. \nWho is this for? \nFarm\, food\, and natural resources-based business owners\nNew and beginning farmers\nFarmers undergoing succession planning\nRetiring farmers\nWhat will you learn? \nA brief history of Social Security\nFactors that determine eligibility for Social Security benefits\nWhy farmers need to plan ahead to ensure benefit eligibility\nResources available to help farmers navigate the system\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 23\, 2024
URL:https://www.growtogetherberks.com/event/farmers-can-retire-too-social-security-planning/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/soc-sec-planning.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241023T120000
DTEND;TZID=America/New_York:20241023T130000
DTSTAMP:20260526T033502
CREATED:20241007T185319Z
LAST-MODIFIED:20241007T185319Z
UID:10001726-1729684800-1729688400@www.growtogetherberks.com
SUMMARY:Environmentally Sensitive Areas on the Farm: Identifying Wetlands
DESCRIPTION:ABOUT THE LIVE WEBINAR \nEquip yourself with the knowledge to identify and manage environmental hazards\, sensitive areas\, and protection zones on farms through this comprehensive webinar series. Designed for Agricultural Conservation professionals\, the series covers essential topics such as wetland identification\, pond and lake management\, and private drinking water systems. In this session\, participants will learn the basics of wetlands\, their ecosystem services\, and how to identify these critical areas in agricultural landscapes. Sharpen your skills in wetland identification and implement best practices to protect both the environment and agricultural productivity. Hosted by the Center for Ag Conservation Assistance Training and funded by the Pennsylvania State Conservation Commission through the Clean Streams Fund\, this program offers practical tools for sustainable farm management. \nEVENT DETAILS \nParticipants in this free\, one-hour webinar series will learn to identify and manage environmental hazards\, sensitive areas\, and protection zones on farms. \nWHEN \nOctober 23\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: October 22\, 2024\nThis event is free of charge.  \nWetlands provide many ecosystem services to watersheds in any region\, but not all are easy to identify. This presentation will walk you through the basics of wetlands and how to identify these systems in agricultural landscapes. Sharpen your knowledge and wetland identification skills in this informative webinar. \nWho is this for? \nAgricultural conservation professionals\nEnvironmental educators\nAgricultural advisors\nWatershed organizations\nAnyone interested in soil and water conservation\nWhat will you learn? \nFlora and fauna\nIntegrated pest management\nInvasive species\nNative plantings\nPrivate water sources and septic systems\nPonds\, lakes\, and wetlands\nThis event is being offered at no charge to participants. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 22\, 2024
URL:https://www.growtogetherberks.com/event/environmentally-sensitive-areas-on-the-farm-identifying-wetlands/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/10/sensitive-wetlands.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241023T120000
DTEND;TZID=America/New_York:20241023T130000
DTSTAMP:20260526T033502
CREATED:20240718T142220Z
LAST-MODIFIED:20240718T142220Z
UID:10001575-1729684800-1729688400@www.growtogetherberks.com
SUMMARY:Nutrition for the Performance Horse
DESCRIPTION:ABOUT THE LIVE WEBINAR \nJoin our webinar to discover how basic nutrients are utilized to craft diets for working horses based on their specific exercise types and intensities. Performance horses are not just show jumpers\, eventers\, reiners\, or endurance horses. From the trusty school horse giving lessons several days a week to top competitors\, performance spans many levels. Learn why not all performance diets are the same and how different muscle types require different “fuels.” We will also explore tailored diets for horses across various disciplines\, offering practical examples and insights. Don’t miss this opportunity to enhance your understanding of equine nutrition and performance. \nEVENT DETAILS \nAttend a free\, one-hour webinar covering how to balance diets for working horses based on exercise type and intensity\, and exploring nutrition for different disciplines. \nWHEN \nOctober 23\, 2024\n(12:00 PM-1:00 PM ET) \nRegister By: October 23\, 2024\nThis event is free of charge.  \nWho is this for? \nHorse owners\, trainers\, and enthusiasts\nThose interested in equine nutrition\nRiders and competitors\nWhat will you learn? \nWhat is performance? It’s more than you think!\nNutrient basics: Where does energy come from?\nWhy different types of exercise may require different types of diet\nDetermination of what light\, medium\, and heavy workloads look like and how to feed accordingly\nExamples of feeding horses participating in different disciplines\nThis event is being offered at no charge to participants. \nSpace is limited – preregistration is required. \nRegistration is required to receive the link to access the webinar. \nA link to the recorded webinar will be emailed to registrants within ten business days after the live event. The recording will be accessible for six months from the event date. \nRegister By\nOctober 23\, 2024
URL:https://www.growtogetherberks.com/event/nutrition-for-the-performance-horse/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/07/nutrition-for-the-performance-horse.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241022T130000
DTEND;TZID=America/New_York:20241022T150000
DTSTAMP:20260526T033502
CREATED:20240912T123722Z
LAST-MODIFIED:20240912T123722Z
UID:10001695-1729602000-1729609200@www.growtogetherberks.com
SUMMARY:Reunión sobre pesticidas para hongos en idioma español
DESCRIPTION:ACERCA DEL SEMINARIO WEB EN VIVO \nParticipe junto a nosotros en esta Reunión de Pesticidas para obtener Créditos Core y de Categoría de Pesticidas para la Industria de los Hongos y escuche las actualizaciones de la industria brindadas por los expertos en el tema. \nDETALLES DEL EVENTO \nEl seminario web virtual gratuito de dos horas se ofrece en inglés y español. \nFECHA Y HORARIO  \n22 ​​de Octubre de 2024\n(1:00 p. m. a 3:00 p. m.) \n¿Para quién? \nAquellos que trabajan en la industria de los hongos\nParticipantes de habla hispana\n¿Qué aprenderá? \nControl de moscas fóridas\nCómo los patógenos desarrollan resistencia a los pesticidas y la importancia de MIP\nVectorización de enfermedades\nIntervalos-de-entrada-restringida\nCréditos disponibles \n2 Core\n2 Cat. PC\n2 Cat. 03\n2 Cat. 18\nPara recibir créditos de pesticidas del Departamento de Agricultura de Pensilvania\, los participantes deberán registrarse y unirse al seminario web individualmente. \nGracias al American Mushroom Institute por ayudar a patrocinar este programa. \nEste evento se ofrece sin costo alguno para los participantes. \nUna vez finalizada la inscripción\, Ud. recibirá un enlace para acceder al seminario web. \nLa inscripción le permitirá acceder a los recursos audiovisuales. \nInscribirse antes del\n22 de octubre de 2024
URL:https://www.growtogetherberks.com/event/reunion-sobre-pesticidas-para-hongos-en-idioma-espanol/
LOCATION:Online\, United States
ATTACH;FMTTYPE=image/png:https://www.growtogetherberks.com/wp-content/uploads/2024/09/mushroom-spanish.png
ORGANIZER;CN="Penn State Extension":MAILTO:DeptofAg@countyofberks.com
END:VEVENT
END:VCALENDAR