Berks Ag Event Calendar
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VIRTUAL LIVE WEBINAR Exploring Co-packing for Value-Added Dairy Foods Businesses
March 12, 2024 @ 12:00 pm - 1:00 pm

ABOUT THE WEBINAR
Working with a co-packer may be a cost-effective choice for product production in certain situations. However, this is an avenue that should be thoroughly researched before pursuing it. During Exploring Co-packing for Value-Added Dairy Foods Businesses, hear from two dairy processors that offer co-packing services.
EVENT DETAILS
The webinar is complimentary and will provide a comprehensive overview of co-packing, covering essential considerations.
WHEN
March 12, 2024
(12:00 PM-1:00 PM ET)
Who is this for?
Existing small and medium dairy food processors
Entrepreneurs considering value-added dairy food processing
What will you learn?
Why consider co-packing
Benefits and limitations of working with a co-packer
Considerations when selecting a co-packer (product, food safety, milk transport, etc.)
Responsibilities of the farmer and co-packer
This event is being offered at no charge to participants.
Registration is required to receive the link to access the webinar.
Registrants will also receive access to the webinar recording.
Register By
March 12, 2024
If you have a change to an already submitted event or need to cancel and remove your event on our calendar, please contact DepartmentofAg@CountyofBerks.com