Find your next event here, from credit courses to weekend family fun! This calendar is a community effort to benefit farmers and non-farmers alike! Browse events by photo tiles, list, or calendar view. Search by titles, topics, audience or other criteria. Click the event title for more details on each event.
ABOUT THE IN-PERSON WORKSHOP Join us for Home Food Preservation: Pressure Canning to learn more about pressure canning at home. Pressure canning is the only safe way to can low-acid foods, such as vegetables and meats. In this workshop, you will learn the science behind pressure canning recommendations and the basics of using a pressure…
The Home Food Preservation: Tomatoes and Salsa event will explain the scientific reasoning behind today’s recommended methods for making and processing tomatoes and salsa while dispelling food preservation myths and unsafe practices of the past. EVENT DETAILS Join us for a two-hour in-person workshop where our experts will share valuable tips on safely canning, freezing,…
ABOUT THE IN-PERSON WORKSHOP Discover the scientific reasoning behind today’s recommended methods for making and processing jam and jelly. This workshop will cover safe preservation practices, the basics of water bath and atmospheric steam canning, and techniques for making cooked and freezer jam and jelly. Participants will also learn about different pectin products, essential ingredient…
If you have a change to an already submitted event or need to cancel and remove your event on our calendar, please contact DepartmentofAg@CountyofBerks.com